If you're looking for Asian Fusion restaurants in San Mateo look no further. Shiki - Laurelwood is known for having some of the best Asian Fusion in San Mateo. Located at 1332 W Hillsdale Blvd, ...show more
Young green soybeans.
Six pot stickers served with a ponzu sauce.
2 Raw oyster with sea.
4 Deep-fried fresh oysters with japanese panko served honey mustard sauce on the side.
Deep fried tofu, and topped w/ bonito flakes, served tempura sauce on the side.
Assorted fresh raw fish with chef special dressing.
Seared tuna with house dressing & spring mix.
Cube cute big eye tuna with cucumber mixed with hawaiian spcial hot sauce.
Traditional japanese soy paste soup.
Thinly sliced cucumber with your choice of shrimp/octopus, tossed with rice wine.
Boneless chicken grilled, topped with teriyaki sauce.
Grilled new york steak, topped with teriyaki sauce.
Grilled salomn fillet, topped with teriyaki sauce.
Grilled marinade mackerel with salt & pepper
Breaded deep-fried pork & chicken cutlet, served katsu sauce on the side.
Crab meat & avocado.
Spicy tuna & avocado.
BBQ eel with cucumber & avocado.
Crab meat, avocado, topped with assorted raw fish.
Cucumber & avocado topped with fresh salmon.
Thick noodle in broth with beef.
Thick noodle in broth with chicken.
Thick noodle in broth with seafood.
Thick noodle in broth with vegetable.
Thick noodle in broth with tempura.
Pork & vegetable w/ noodle in broth.
Chef’s choices 9 pcs.
Crabmeat, unagi & tempura crisps inside, topped w/ scallops then baked wrapped w/ house special sauces.
Soft shell crab w/ avocado, lettuce, cucumber & tobiko.
Spicy tuna, tempura shrimp topped w/ fresh tuna & spring mix w/ sliced red onion.
Marinated bay shrimp in spicy sauce, topped w/ hamachi & jalapeno, sprinkle Japanese spices.
Seared black sesame-crusted tuna w/ goma sauce.
Choice of any 2 items.
Young green soybeans.
Six pork & vegetable or vegetable por stickers.
Seared black sesame-crusted tuna w/ goma sauce.
Three grilled scallops wrapped w/ bacon.
Deep fried tofu, and topped w/ bonito flakes, served tempura sauce on the side.
Chicken nuggets.
Lightly-fried marinated salmon collar w/ Japanese mirin cooking sake & sesame oil.
Tiger shrimps (2) & seasonal vegetable lightly battered and deep fried served with a tempura sauce on the side.
Seasonal vegetable lightly battered and deep fried served with a tempura sauce on the side.
Breaded soft shell crab w/ dipping sauce.
Grilled beef wrapped w/ asparagus, green onion.
Chicken skewer topped w/ house BBQ sauce (2).
Grilled yellowtail collar.
Two grilled lamb chops in barbeque sauce.
Grilled seasonal vegetable topped w/ house sauce.
Grilled skinless eggplant in tempura sauce with bonito fish flakes,
Thinly-sliced raw yellowtail with fired garlic & avocado in ponzu sauce.
Assorted fresh raw fish with chef special dressing.
Seared tuna w/ house dressing & spring mix.
Traditional Japanese soy paste soup.
Thinly sliced cucumber with your choice of shrimp/ octopus, tossed w/ rice wine.
House salad.
Choice of 1 item from each.
Chef’s choices 9 pcs.
Assorted fresh raw fish w/ sushi rice.
Chef’s choices 9 pcs.
18 pieces raw fish chef’s choice, best fish of the day.
Seasonal.
Crab meat & avocado.
Spicy tuna & avocado.
BBQ eel w/ cucumber & avocado.
Crab meat, avocado, topped w/ assorted raw fish.
Cucumber & avocado topped w/ fresh salmon.
Deep fried shrimp, crab meat, cucumber, avocado & tobiko.
Cream cheese smoked salmon & avocado.
Assorted vegetable & egg.
Deep fried assorted vegetable.
Sweet potato, avocado, cucumber, w/ crab meat & tobiko.
Grilled chicken & cucumber w/ green onion.
Grilled salmon skin w/ cucumber, green onion & tobiko.
Spicy tuna, tempura shrimp topped w/ fresh tuna & spring mix w/ sliced red onion.
Spicy tuna & avocado, topped w/ deep fried snapper & scallop & tobiko.
Spicy tuna & asparagus wrapped w/ tuna.
Spicy tuna inside, topped w/ spicy scallop, mixed w/ tobiko.
Tuna, asparagus inside wrapped w/ cucumber.
Hamachi, unagi w/ green onion deep fried.
Honey walnut, crab meat, tempura shrimp w/ house sauce.
Crabmeat, unagi & tempura crisps inside, topped w/ scallops then baked wrapped w/ house special sauces.
BBQ eel & avocado topped w/ fresh salmon & lemon.
Spicy tuna inside, topped w/ white tuna, ginger, onion & teriyaki ‘sauce.
Marinated bay shrimp in spicy sauce, topped w/ hamachi & jalapeno, sprinkle Japanese spices.
Deep fried shrimp w/ crab meat topped w/ fresh tuna & tobiki.
Crab meat, unagi, tobiko inside, topped w/ baked salmon.
Deep fried shrimp, crab meat, cucumber, topped w/ seared white tuna.
Deep fried shrimp w/ crab meat topped w/ eel & avocado.
Crab meat w/ tempura shrimp, topped w/ tuna, salmon & crab meat.
Soft shell crab w/ avocado, lettuce, cucumber & tobiko.
Spicy tuna roll deep fried topped w/ hot sauce.
BBQ eel & cucumber, topped w/ avocado.
Soft shell crab w/ avocado & cucumber.
Shrimp tempura, crab meat w/ avocado & cucumber.
Crab meat, avocado & cucumber.
BBQ eel w/ avocado & cucumber.
Grilled salmon w/ avocado & cucumber.
Spicy tuna w/ avocado & cucumber.
Diced spicy scallop w/ shiso leaf, avocado & cucumber.
Cucumber.
Mushroom.
Salmon.
Tuna.
Yellow tail.
Chicken w/ onion, fresh mushroom & egg.
Breaded pork cutlet w/ onion, fresh mushroom & egg.
Beef w/ onion, fresh mushroom & egg.
Broiled eel.
Pork & vegetable w/ noodle in broth.
Chicken vegetable w/ noodle in broth
Lightly salted mackerel.
Fried breaded pork cutlet.
Fried breaded chicken cutlet.
60 pcs of salmon, tuna, yellowtail, halibut, albacore & escolar sashimi.
16 pcs of California, 16 pcs of spicy tuna, 16 pcs of alaska, 16 pcs of honey crunch, 12 pcs of avocado maki.
16 pcs of caterpillar roll, 16 pcs of rainbow roll, 16 pcs of Philadelphia roll, 12 pcs of tekka maki, 16 pcs of salmon, tuna, yellow tail & cooked, shrimp nigiri.
16 pcs of tuna & salmon 24 pcs of yellow tail, unagi, scallop & escolar.
Last updated November 2, 2020