Numbling spicy.

Numbling spicy.

6 pieces.

Numbling spicy.

Numbling Soicy.

Hunan style.

Served with garlic sauce.

Taiwanese style.

With black beans.

With mixed chilies.

With dipping sauce.

With yellow beans and chilies.

With mixed chilies in dry pot.

Pop fried with jalapenos, peanut, and bean curd.

Tribal style.

With fried pork rind bits.

Sauteed with fried pork rind bits.

Sauteed with fried pork rind bits.

Noodle soup with mixed chilies.

With satay sauce mildly spicy.

With pickled long beans and ground pork.

With pork.

With 4 season chilies tribal style.

Sauteed with yam cake boat style.

Pop fried with yam cake and picked chili boat style.

With explosive chilies boat style.

Braised with pork meatballs.

With 4 season chillies.

With 4 season chilies.

With 4 season chilies.

With 4 season chilies.

With 4 season chilies.

With 4 season chilies.

With 4 season chilies.

With 4 season chilies.

With 4 season chilies.

With diced chilies.

With 4 season chilies.

With 4 season chilies.

With numbing spicy broth.

With mixed vegetables.

With numbing spicy broth.

With numbing spicy broth.

Pop fried with cumin spices.

With pork and mixed vegetables.

With mixed chili Hunan style.

Simmered with tofu soup.

Sauteed with mixed vegetables.

With explosive chili pepper.

With squash sauteed with white wine sauce.

With mushroom, carrots, and cucumber.

With basil.

With white wine sauce.

Coated with cream sauce.

With silky tofu.

With basil.

In white wine sauce.

With flaming red oil.

Fried smelt with roe.

With bone in Hunan spices.

With 4 season chilies.

With basil.

Sauteed in red oil.

With plum sauce. Served with wrappers.

With mixed chili.

Stir fried with vegetables.

In white wine sauce.

Smoked ham, duck, and chicken.

With pork stomach and celery.

With bean curd.

With squid and bean curd in spicy sauce.

With pickled green beans.

With ground pork.

With mixed chilies.

Stir fried with smoked ham.

Served with 8 buns.

With celery in Hunan spicy sauce.

With mixed chilies.

With onion and scallion.

With basil.

In flaming red oil.

With chili and cilantro.

With Hunan chilies and garlic.

With shrimp, beef, and chicken.

Noodle with shrimp, chicken, and beef.

With mixed seafood.

Sauteed with Hunan spicy beans.

Sauteed in Hunan sauce.

With bamboo shoots and black mushroom.

With garlic sauce.

With basil.

With 1000 year old egg.

With wine and vinegar.

Sauteed with premium soya sauce.

Stir fried with premium soya sauce.

With explosive chili pepper.

Snowed with fresh garlic and premium soya sauce.

(Soft tofu skin, bean curd, fried soft tofu, and fried tofu skin) sauteed in Hunan chili sauce over dry pot.

Sauteed in Hunan chili sauce over dry pot.

Small.

Large