Stratus

Flash crisped and sauce slathered. With carrot, celery sticks. Buffalo, coca cola, and BBQ or honey sriracha.

Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or BBQ sauce, and pub chips.

Grilled fish, shredded cabbage, fresh pico de gallo, and a zesty cilantro lime sauce. Served on warm flour tortillas.

Peppers, onions and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.

Three mini burgers topped with crisp bacon, cheddar cheese, and a side of our pub chips.

Mozzarella cheese sticks breaded and fried to perfection.

Blended chickpeas with sea salt, lemon, and topped with pesto. Served with warm pita wedges, crisp vegetables, crumbled feta, and green olives.

Tortilla chips topped with jalapenos, black olives, pico de gallo, guacamole, sour cream, and melted cheese.

Choose any three chicken strips, chicken wings, onions rings, French fries, mozzarella sticks, and quesadilla or nachos.

Eight ounce of char broiled Angus and topped with your choice of cheese. Served with lettuce, tomato, red onion, and choice of fries and pub chips.

Eight ounce of char broiled Angus, topped with BBQ sauce, crisp bacon, and melted cheese. Served with lettuce, tomato, red onion, and choice of fries and pub chips.

Eight ounce of char broiled Angus topped with your choice of toppings. Served with lettuce, tomato, red onion, and choice of fries and pub chips.

Marinated chicken breast, grilled, topped with provolone, roasted red pepper, crisp greens, and sliced tomato. Served on a grilled ciabatta with pesto mayonnaise. Served with lettuce, tomato, red onion, and choice of fries and pub chips.

Shaved turkey, ham, bacon, lettuce, tomato, swiss, and cheddar cheese wrapped in a flour tortilla. Served with lettuce, tomato, red onion, and choice of fries and pub chips.

Shaved tenderloin grilled with peppers, onions, mushrooms, and melted provolone. Finished with our whiskey aujus and served on a grilled ciabatta. Served with lettuce, tomato, red onion, and choice of fries and pub chips.

Classic grilled cheese with melted cheddar, swiss, provolone, and tomato between sliced sourdough. Served with lettuce, tomato, red onion, and choice of fries and pub chips.

Crisp Romaine lettuce, shaved parmesan cheese, and croutons tossed in caesar dressing.

Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes, and red onions.

Mixed greens, grilled chicken breast, roasted corn, avocado, pico de gallo, and a blend of cheese tossed with chipotle ranch dressing.

Mixed greens lightly tossed with mandarin oranges, strawberries, grapes, toasted pecans, and raspberry vinaigrette. Topped with crumbled feta.

A grilled fillet of salmon finished in a citrus and white wine butter sauce.

Creamy alfredo penne with roasted garlic, mushroom, charred tomatoes, and served with grilled ciabatta. Served with a side salad.

Tender grilled chicken breast topped with BBQ sauce, diced tomatoes, crisp bacon, and Monterey Jack Cheese.

A center cut, choice top sirloin grilled, and topped with a sriracha glaze.

Flaky beer battered cod, fried to a golden brown with ou pub chips, and creamy cole slaw.

A savory blend of sausage, pepperoni, onions, green peppers, mozzarella cheese, and rich tomato sauce baked to perfection.

Breaded chicken breast, sauteed bell peppers, jalapenos, and garlic served a top angel hair pasta. Served with a side salad.