Deep fried bettered tofu. Served with tempura sauce.

4 pcs of green mussels with imitation crab meat and baked.

Stir-deep fried shrimp in spicy and sweet house sauce.

Lightly coated with seasoned batter and deep fried chicken bites.

Korean style chicken wings lightly battered and deep fried.

Oysters lightly battered and deep fried.

Soy bean.

Pan grilled or deep fried Japanese dumpling.

Thinly sliced yellow tail. Topped with jalapeno cilantro sriracha kaiware in ponzu sauce.

6 pcs of deep fried scallop.

Various seafood are used in the batter and toppings. Served with miso soup and salad.

Grilled capelin fish.

Deep fried shrimps.

Korean style deep fried chicken wings tossed in spicy house sauce.

Deep fried sushi rice topped with spicy tuna and jalapeno.

Jalapeno pepper stuffed with cream cheese and spicy tuna (deep fried).

Seared tuna topped with house Cajun sauce, jalapeno, and fried garlic.

Tuna, avocado, oshinko, jalapeno, tobiko, and quail egg.

Seared tuna served with our own house ponzu sauce.

Deep fried assorted vegetables.

Sliced cucumber marinated in our own house dressing.

Assorted sashimi on spring mix with Japanese wasabi dressing.

Assorted cubed-cut sashimi, seaweed salad, cucumber, and onions. Served with our own house spicy sauce.

Diced-cut tuna mixed with spring mix, avocado, and cucumber.

Romaine hearts lettuce, strawberry, tomato, avocado, and cucumber. Served with own house dressing.

Thinly sliced beef brisket marinated with our own house Korean sauce. Served with miso soup and salad.

Grilled tenderloin beef served with homemade teriyaki sauce. Served with miso soup and salad.

Grilled chicken thigh meat served with homemade teriyaki sauce. Served with miso soup and salad.

Grilled boneless beef short ribs marinated in Korean galbi sauce. Served with miso soup and salad.

Deep fried panko breaded pork tenderloin. Served with miso soup and salad.

Thin sliced pork butt meat marinated with own house spicy sauce. Served with miso soup and salad.

Grilled unagi over rice. Served with miso soup and salad.

Assorted vegetables.

Salmon, cream cheese, and avocado.

Napa cabbage, onion, and carrots.

Chicken steamed egg and shrimp tempura.

Scallops, mussels, and shrimps.

Served shrimp and vegetable tempura on the side.

Inside: avocado, shrimp tempura and imitation crab. Outside: smoked salmon, tobiko, and unagi sauce.

Inside: imitation crab meat and cucumber. Outside: salmon, avocado, and lemon.

Inside: albacore and cucumber. Outside: albacore ponzu sauce and avocado.

Inside: imitation crab and avocado. Outside: scallop, spicy mayonnaise, unagi sauce, and tobiko.

Inside: yellowtail (deep fried). Outside: tuna, salmon, and yellow tail mixed with own house spicy sauce.

Inside: shrimp tempura, imitation crab meat, and cucumber. Outside: tempura flakes.

Inside: shrimp tempura and imitation crab meat. Outside: avocado and unagi sauce.

Inside: salmon and avocado outside: tuna avocado.

Inside: shrimp tempura, cucumber, avocado, spicy mayonnaise, and imitation crab. Outside: cooked shrimp.

Inside: imitation crab meat, and cucumber. Outside: avocado.

Inside: spicy imitaion crab meat, scallop, avocado, and cucumber. Outside: spicy tuna and sriracha.

Inside: soft shell, unagi, cucumber, and asparagus. Outside: spicy tuna and tempura flakes.

Inside: spicy salmon. Outside: tobiko, spicy mayonnaise, and unagi sauce.

Inside: imitation crab meat and avocado. Outside: salmon (deep fried roll).

Inside: cucumber and spicy tuna. Outside: salmon, avocado, and tobiko.

Inside: yellow tail and avocado. Outside: yellow tail, tobiko, and green onion.

Inside: yellowtail, cream cheese, and avocado. Outside: tobiko and imitation crab meat (deep fried roll).

Inside: Bottom shrimp tempura, imitation crab meat, and cucumber. Outside: spicy tuna tobiko and green onion.

Inside: tuna, salmon, yellow tail, and kani. Outside: wrapped with cucumber.

Inside: imitation crab meat and avocado. Outside: salmon (baked roll).

Inside: spicy tuna and cucumber. Outside: yellow tail and mango.

Inside: spicy tuna and cucumber. Outside: albacore, avocado, deep fried garlic chips, and ponzu sauce.

Inside:spicy tuna cucumber, and shrimp tempura. Outside: seared tuna, Cajun sauce, green onion, and tobiko.

Inside: cilantro, jalapeno, cucumber, avocado, asparagus, green onion, and yellowtail.

Inside: spicy scallop and cucumber. Outside: salmon, avocado, green onion, lemon, squeeze, and red onion.

Inside: imitation crab meat, avocado, and cucumber. Outside: tuna, salmon, yellowtail, shrimp, and avocado.

Inside: shrimp tempura, avocado, and cucumber. Outside: spicy tuna and avocado.

Inside: imitation crab meat and cucumber. Outside: unagi, avocado, and tempura flakes.

Inside: imitation crab meat, avocado, and cucumber. Outside: salmon, tuna, and topped with deep fried scallop.

Inside: soft shell and imitation crab meat. Outside: salmon (deep fried roll).

Inside: spicy tuna and cucumber. Outside: salmon, spicy imitation crab meat, unagi sauce, and spicy mayonnaise.

Inside: imitation crab meat, soft shell, cucumber, avocado, kaiware, and gobo.

Bottom: imitation crab meat and avocado. Top: assorted fresh fish with spicy sauce.

Inside: salmon, cream cheese, and cucumber. Outside: salmon and avocado.

Inside: asparagus, unagi, cucumber, and shrimp tempura. Outside: tuna, avocado, and tempura flakes.

Inside: unagi, imitation crab meat, cream cheese, green onions. Outside: deep fried roll topped with tobiko.

Inside: deep fried vegetable. Outside: avocado.

Inside: spicy salmon and cucumber. Outside: salmon, avocado, and lemon slice.

16 pcs of chef's choice sashimi.

9 pcs of tuna, yellowtail, and salmon sashimi.

Assorted sashimi over sushi rice.

Diced cut assorted sashimi, lettuce, cucumber, daikon, and quail egg on top of steamed rice with spicy Korean sauce.

Chef's choice of 8 pcs of sushi, 12 pcs of sashimi, and 2 special rolls.

6 pcs of nigiri and 8 pcs of sashimi.

Chef's selection of 10 pcs do sushi with salmon or tuna maki.

Thinly sliced beef brisket marinated with our own house Korean sauce. Served with miso soup and salad.

Grilled tenderloin beef served with homemade teriyaki sauce. Served with miso soup and salad.

Grilled chicken thigh meat served with homemade teriyaki sauce. Served with miso soup and salad.

Grilled boneless beef short ribs marinated in Korean galbi sauce. Served with miso soup and salad.

Deep fried panko breaded pork tenderloin. Served with miso soup and salad.

Grilled salmon served with homemade teriyaki sauce. Served with miso soup and salad.

Thin sliced pork butt meat marinated with own house spicy sauce. Served with miso soup and salad.

Freshly curdled soft tofu, vegetables, beef, and seafood. Served with rice and salad.

Soft tofu freshly curdled soft tofu, vegetables, beef, seafood, and galbi. Grilled boneless beef shorts ribs marinated in Korean galbi sauce.