The Farmers Union

Honey butter.

Porcini aioli.

Toasted rustic bread, veggies.

Roasted tomato, Parmesan, chili flakes, fennel, basil.

Our barbecue sauce & ranch dressing.

Candied bacon, green apple, bleu cheese, apple gastrique.

Herb butter.

Rosemary, white cheddar, Parmesan, panko.

Chili flake, marsala, lemon, skillet toast.

Citrus vinaigrette, cajun remoulade.

Fresno peppers, fennel, green chili sauce.

Olive oil, herbs.

Garlic anchovy dressing, Parmesan, croutons.

Arugula, candied walnuts, goat cheese, lemon honey vinaigrette.

Vanilla balsamic vinaigrette, strawberries, toasted hazelnut, bleu cheese.

Corn, cucumber, radish, tomato, arugula, chickpeas, black olives, romesco dressing, mint feta.

Chicken, tomato, dates, avocado, corn, almonds, goat cheese, croutons, basil vinaigrette.

Dressed with bourbon cola BBQ sauce. Served with jalapeño cornbread and a choice of two sides: collard greens, baked beans, habanero coleslaw or farmers union potato salad.

Dressed with bourbon cola BBQ sauce. Served with jalapeño cornbread and a choice of two sides: collard greens, baked beans, habanero coleslaw or farmers union potato salad.

Dressed with bourbon cola BBQ sauce. Served with jalapeño cornbread and a choice of two sides: collard greens, baked beans, habanero coleslaw or farmers union potato salad.

Dressed with bourbon cola BBQ sauce. Served with jalapeño cornbread and a choice of two sides: collard greens, baked beans, habanero coleslaw or farmers union potato salad. Includes brisket, ribs, chicken.

Quinoa, grilled vegetables, citrus vinaigrette, avocado, tomato relish.

Cauliflower & Parmesan puree, marble potatoes, spring vegetables, salsa verde.

Brioche bun, white cheddar, pickles, fries, all the fixins.

Saffron brodo, calabrian chilis, basil, tarragon, lemon.

Lentil rice, grilled veggies, harissa, lime yogurt.

Dirty fries, Fresno chili chimichurri, fried egg.

Grilled asparagus, roasted potatoes, balsamic glazed onion, balsamic reduction.

Sauerkraut, potato salad, pretzel, stout mustard.

Squash, buttermilk mashed potatoes, bacon gravy.

Tzatziki spread, red pepper feta cheese, dirty fries, all the fixins.

True cod, union secret sauce, sea salt, kennebec fries.

Honey butter.

Porcini aioli.

Chili flake, marsala, lemon, skillet toast.

Citrus vinaigrette, cajun remoulade.

Herb butter.

Rosemary, white cheddar, Parmesan, panko.

Roasted tomato, Parmesan, chili flakes, basil.

Fresno peppers, fennel, green chili sauce.

Olive oil, herbs.

Garlic anchovy dressing, Parmesan, croutons.

Arugula, candied walnuts, goat cheese, lemon-honey vinaigrette.

Vanilla balsamic vinaigrette, strawberries, toasted hazelnut, bleu cheese.

Corn, cucumber, radish, tomato, arugula, chickpeas, black olives, romesco dressing, mint feta.

Iceberg, tomatoes, egg, bacon, avocado, caper buttermilk dressing.

Chicken, tomato, dates, avocado, corn, almonds, goat cheese, croutons, basil vinaigrette.

Brioche bun, white cheddar, all the fixins.

Cajun remoulade, bacon, avocado, smoked gouda, habanero slaw, rosemary focaccia.

Roasted peppers, house-made pickles, mixed greens, roasted red pepper aioli, peasant roll.

Havarti, gruyere, white cheddar, caramelized onion, apple mustard, sourdough, sage butter, tomato soup.

Bourbon & cola BBQ, french roll, fried onion ring, pickled jalapenos.

White cheddar, fire-roasted pasilla pepper, avocado, tomato.

Muenster, spinach, bacon, avocado, tomato, cranberry-dijon mustard, basil aioli, ciabatta.

Four hour marinara, provolone, Parmesan, torpedo roll.

Quinoa, grilled vegetables, citrus vinaigrette, avocado & tomato relish.

Saffron brodo, calabrian chilis, basil, tarragon, lemon.

True cod, union secret sauce, sea salt, kennebec fries.

Dirty fries, Fresno chili chimichurri, fried egg.

Sauerkraut, potato salad, pretzel, house-made stout mustard.

Half slab, bourbon & cola bbq, potato salad, habanero cole slaw.

Lentil rice, grilled veggies, harissa, lime yogurt.

Yogurt, granola, fresh berries, honey.

Citrus vinaigrette, cajun remoulade.

Sourdough, sliced avocado, EVOO, two eggs any style, mixed green salad.

Salsa verde, tortilla, black beans, cotija cheese, two eggs any style.

English muffin, ham, spinach, hollandaise, poached egg, country potatoes.

Eggs, chorizo, salsa fresca, country potatoes, cheese, chips.

Tomato sauce, country potatoes, two eggs any style.

Potatoes, onion, bell pepper, garlic, cheddar, poached egg.

Fresh berries, mint, maple syrup.

Two eggs any style, ham, bacon, sausage, hash browns.

Two eggs any style, chimichurri, country potatoes.

Roasted red pepper hollandaise, poached egg, country potatoes.

Three cheese sauce, country potatoes, two eggs any style.

Avocado, bacon, tomato, cheddar, country potatoes.

Olive oil, herbs.

Chicken, tomato, dates, avocado, corn, croutons, almonds, goat cheese, basil vinaigrette.

Arugula, candied walnuts, goat cheese, lemon-honey vinaigrette.

Poblano cream, salsa fresca, cotija cheese, chips.

Iceberg, tomatoes, egg, bacon, avocado, caper buttermilk dressing.

Havarti, gruyere & white cheddar, caramelized onion, apple mustard, sourdough, sage butter, tomato soup.

Brioche bun, white cheddar, pickles, all the fixings.

Vanilla ice cream.

Streusel, mixed apples, vanilla ice cream.

Mixed berries sauce, citrus mango coulis.

Vanilla ice cream.

French fries.

French fries.

French fries.

Nut allergies may apply. Gluten-free. Arugula, candied walnuts, goat cheese, lemon honey vinaigrette. Nut allergies may apply.

Gluten-free. lentil rice, grilled veggies, harissa, lime yogurt. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

GLuten-free and nut allergies may apply. Vanilla balsamic vinaigrette, strawberries, toasted hazelnut, blue cheese.

Gluten-free. Cauliflower and parmesan puree, marble potatoes, autumn vegetables, salsa verde. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Rosemary, white cheddar, parmesan, panko.

Toasted rustic bread, veggies.

Chili flake, marsala, lemon, skillet toast. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Roasted tomato, Parmesan, chili flakes, fennel, basil.

Citrus vinaigrette, cajun remoulade. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Our barbecue sauce and ranch dressing.

Gluten-free. Candied bacon, green apple, blue cheese, apple gastrique.

Gluten-free.

Garlic anchovy dressing, parmesan, croutons. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Nut allergies may apply. Gluten-free. Arugula, candied walnuts, goat cheese, lemon honey vinaigrette. Nut allergies may apply.

GLuten-free and nut allergies may apply. Vanilla balsamic vinaigrette, strawberries, toasted hazelnut, blue cheese.

Italian pearled farro, manchego cheese, roasted corm, tomato, hardboiled egg, warm cherry vinaigrette

Nut allergies may apply. Chicken, tomato, dates, avocado, corn, almonds, goat cheese, croutons, basil vinaigrette.

Gluten-free. Quinoa, grilled vegetables, citrus vinaigrette, avocado, cilantro, and tomato relish.

Gluten-free. Dirty fries, fresno chili chimichurri, fried egg. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness

Gluten-free. Grilled asparagus, roasted potatoes, balsamic glazed onion, balsamic reduction. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness

Gluten-free. Cauliflower and parmesan puree, marble potatoes, autumn vegetables, salsa verde. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Sauerkraut, potato salad, pretzel, stout mustard.

Squash, buttermilk smashed potatoes, bacon gravy.

Brioche bun, white cheddar, pickles, fries, all the fixings. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Tzatziki spread, red pepper, feta cheese, dirty fries, all the fixins. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Saffron brodo, calabrian chilis, basil, tarragon, lemon. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

True cod, union secret sauce, sea salt, Kennebec fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Gluten-free. lentil rice, grilled veggies, harissa, lime yogurt. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.