Ready to try some of the best American in San Mateo? Then it's time to order from Vault One Sixty Four. Looking to find the cheapest way to order Vault One Sixty Four? Choose the most affordable ...show more
Parmesan, shaved manchego with a cup of soup.
Fava beans, white corn, white balsamic, with a cup of soup. Smaller, and quicker meals, including a fountain drink, iced tea, or coffee.
Cherrywood smoked bacon with melted brie, fries, and caesar slaw or brusels slaw. Smaller, and quicker meals, including a fountain drink, iced tea, or coffee.
Chinese long beans & fresno chiles, black & white sea salt, wasabi aioli and chile lime sauce.
Cherrywood smoked bacon, goat cheese, balsamic glaze.
Roasted fuji apple chutnet, chive creme fraiche.
Chives, mustard aioli, toast bits.
Grated manchego, balsamic.
Fresh lemon zest and maldon sea salt.
Lemon caper aioli.
Avocado, cucumber, wasabi aioli, taro chips.
Lemon caper aioli.
Mango relish, fresno chiles, red & napa cabbage, avocado, jalapeno sour cream.
Served with caramelized onions. All burgers are 4 oz or 8 oz., Served on grilled brioche with fresh cut french fries, creamy brussels sprout slaw, or caesar slaw.
Filet mignon & skirt steak, provolone cheese, grilled onions & peppers, seasoned oil, hoagie roll. All sandwiches served with fresh cut french fries, creamy brussels sprout slaw or caesar slaw.
On ciabatta, lemon caper aioli, arugula, tomato. All sandwiches served with fresh cut french fries, creamy brussels sprout slaw or caesar slaw.
Grilled brioche melted swiss, cherrywood smoked bacon, leaf lettuce and tomato, and chile remoulade. All sandwiches served with fresh cut french fries, creamy brussels sprout slaw or caesar slaw.
On ciabatta, arugula and chile lime sauce. All sandwiches served with fresh cut french fries, creamy brussels sprout slaw or caesar slaw.
Grilled portobello jumbo mushroom, arugula, tomato, caramelized onions, roasted red peppers, gruyere cheese, chipotle aioli on grilled ciabatta. All sandwiches served with fresh cut french fries, creamy brussels sprout slaw or caesar slaw.
Parmesan, croutons, shaved manchego. Ask for anchovies.
Organic baby spinach, almond crusted goat cheese, shaved egg, sauteed crimini, shiitake, and oyster mushrooms, applewood smoked bacon, warm mustard dressing.
Baby kale, quinoa, dried cranberries, feta cheese, toasted walnuts, shallots, meyer lemon vinaigrette.
Salmon & corn chowder and choice of small salad: hearts of romaine caesar, poached pear, little gem wedge, organic spinach, or kale & quinoa.
Butter lettuce, fresh corn, candied pecans, roasted pears, dried cranberries, crumbled bleu cheese, white balsamic vinaigrette.
Crumbled danish bleu cheese, cherry tomatoes, bacon, red onion, bleu cheese dressing.
Arugula, quinoa, cherry tomatoes, white corn, fava beans, white balsamic vinaigrette.
Crumbled danish bleu cheese, cherry tomatoes, mushrooms, avocado, cherrywood smoked bacon, egg, mixed greens, bleu cheese dressing.
Crumbled danish bleu cheese, cherry tomatoes, mushrooms, avocado, cherrywood smoked bacon, egg, mixed greens, bleu cheese dressing.
Fingerling potatoes, broccolini, baby vegetables.
Vermont cheddar & gruyere cheeses.
Black forbidden rice, organic spinach, sage brown butter.
Creamy brussels sprout slaw.
Cilantro chimichurri, harissa yucca fries, creamy brussels sprout slaw.
Mango - red pepper vinaigrette, rainbow carrots, frisee, steamed rice noodles.
Israeli cous cous, kale, frisee, arugula-balsamic vinaigrette.
Portabello mushrooms, vine ripe tomatoes, rainbow carrots, bloomsdale spinach, tossed in basil oil.
Shiitake, oyster, crimini, and shimeji mushrooms, arborio rice, parmesan cheese, vegetable stock.
Chinese long beans & fresno chiles, black & white sea salt, wasabi aioli and chile lime sauce.
Lemon caper aioli.
Cherrywood smoked bacon, goat cheese, balsamic glaze.
Lemon caper aioli.
Grated manchego, balsamic.
Fresh lemon zest and maldon sea salt.
Roasted fuji apple chutney, chive creme fraiche.
Avocado, cucumber, wasabi aioli, taro chips.
Mango relish, fresno chiles, red & napa cabbage, avocado, jalapeno sour cream.
Chives, mustard aioli, toast bits, crispy leeks.
Parmesan, olive oil croutons, shaved manchego - ask for anchovies.
Baby kale, red quinoa, dried cranberries, feta cheese, toasted walnuts, shallots, meyer lemon vinaigrette.
Organic spinach, shaved egg, sauteed shitake, crimini, and oyster mushrooms, cherrywood smoked bacon, almond crusted goat cheese, mustard dressing.
Fresh corn, candied pecans, dried cranberries, crumbled bleu cheese, butter lettuce, white balsamic vinaigrette.
Crumbled danish bleu cheese, bacon, cherry tomatoes, red onion, bleu cheese dressing.
Shiitake, oyster, crimini, and shimeji mushrooms, truffle oil, arborio rice, parmesan cheese, vegetable stock.
1/2 branzino filet, israeli cous cous, kale, frisee, arugula-balsamic vinaigrette.
Arugula, quinoa, cherry tomatoes, white corn, fava beans, white balsamic vinaigrette.
Crumbled danish bleu cheese, cherry tomatoes, mushrooms, avocado, cherrywood smoked bacon, egg, mixed greens, bleu cheese dressing.
Crumbled danish bleu cheese, cherry tomatoes, mushrooms, avocado, cherrywood smoked bacon, egg, mixed greens, bleu cheese dressing.
Forbidden black rice, organic spinach, sage brown butter.
Portabello mushrooms, vine ripe tomatoes, organic spinach, rainbow carrots, tossed in basil oil.
Vermont & gruyere cheese.
Creamy brussels sprout slaw.
Mary's free range all natural rosemary & garlic roasted, crispy yukon potatoes, broccolini, roasted fuji apple & brandied cherries.
Fingerling potatoes, broccolini, baby vegetables.
Served with napa cabbage, baby kale & cherrywood smoked bacon slaw, burnt shallot sweet potato mash, diced pear, maple bourbon sauce.
Mango - red pepper vinaigrette, rainbow carrots, frisee, steamed rice noodles.
Garlic confit, crispy okra, garlic mashed potatoes,creole butter sauce.
Chinese long beans, horseradish mashed potato, soy ginger sauce.
Wild scallops, arugula, roasted corn, cherry tomatoes, red pepper basil butter.
Roasted garlic, creamed spinach, fresh cut french fries, chipotle peppercorn sauce.
Cilantro chimichurri, spicy roasted red peppers, roasted corn, harissa yucca fries, rainbow carrots, baby squash.
10oz. Creekstone farms, creamed spinach, crispy onion rings, russet potato cake with sour cream & chives, with green garlic & onion butter.
20oz. Crispy leeks, roasted garlic mashed potatoes, red pepper basil butter.
Au gratin potatoes, asparagus. Complimentary. Add-ons: bleu cheese crusted or sherry glazed wild mushrooms.
8oz. Caramelized onions, grilled brioche.
Arugula, tomato, lemon caper aioli.
Served with french fries. Free on Sunday.
Served with french fries and fresh vegetable. Free on Sunday.
Free on Sunday.
Served with fresh vegetables and french fries. Free on Sunday.
No anchovies. Free on Sunday.
On brioche with french fries. Free on Sunday.
Gruyere and vermont white cheddar cheese. Free on Sunday!.
Served with fresh vegetables and french fries.
Served with fresh vegetables and french fries.
Silky key lime pie, graham cracker crust, whipped cream.
Fuji apples, hazelnut granola crust, vanilla bean ice cream.
Coffee ice cream, fudge brownie, torched flaming meringue, bittersweet chocolate.
Made with whipped cream, blackberry & prickly pear coulis.
patron XO cafe liqueur, kahlua, chilled espresso and cream.
Last updated November 2, 2020