Romaine, tomato, sumac onions, kalamata olives, feta, tzatziki, mediterranean vinaigrette.

Hummus, romaine, pickles, fries, tomato cucumber salad, feta ranch.

Baba ganoush, romaine, tomato, sumac onions, pickles, tahini.

Romaine, tomato, sumac onions, fire feta, harissa.

Kale and savoy cabbage, balsamic apricots and raisins, toasted almonds, feta, lemon vinaigrette.

Romaine, tomato cucumber salad, feta, kalamata olives, mediterranean vinaigrette.

Served with basmati rice, seasonal vegetables or spiced lentils. Includes up to three sides and pita.

Choose from traditional toppings, spreads, and sauces.

Romaine topped with Hummus and your choice of 3 Yalla Sides.

Olive oil, red wine vinegar, scallions.

Red cabbage, cilantro, lime juice, honey, olive oil.

Cumin, dill, olive oil, golden raisins, honey, Greek vinaigrette.

GMO-free chickpea, tahini, garlic, lemon juice, olive oil.

Eggplant, parsley, lemon, garlic, tahini, olive oil.

Spicy blend of peppers, feta cheese and secret seasonings.

Bulgur Wheat, parsley, dill, tomato, olive oil, lemon.

Roasted beets, feta, mediterranean vinaigrette.

Pick two proteins and select three sides. Includes basmati rice, salad, pita and hummus. Serves 4.

Served with basmati rice.

With your choice of soda

Double chocolate cookie made with ghirardelli chocolate.

Cinnamon, crushed walnuts in a fine phyllo dough, layered with honey.