Corner 17

Corner 17 special sauce marinated chicken nuggets fried till golden crispy sprinkled with salt and hot pepper.

Sliced beef marinated in Asian five spice sauce and served cold.

1 piece. it is a typical Asian savory food commonly sold by street vendor in China as a snack. Egg slowly boiled with tea, Asian herbs in soy sauce.

3 pieces. Fried roll filled with celery, Chinese cabbage and shreaded beef

3 pieces. Lightly fried handcrafted spring rolls packed with Chinese cabbage, bamboo shoot, water chestnuts, bean sprouts, celery and carrots seasoned with onion and black pepper powder.

5 pieces. Deep fried hand rolled sesame balls made from rice and sweet potato dough with sweet red bean filling.

5 pieces. Deep fried garlic sauce marinated chicken wings.

5 pieces. Crispy and sweet rangoon filled witj premium cream cheese and limitation crab meat.

8 pieces. Handmade Chinese pancake rolled with Asian scallion and slowly pan fried with scallion oil.

10 pieces. Handcrafted small wontons filled with savory chicken deep fried till golden crispy.

Lightly fried chicken leg meat marinated in house made honey sauce and topped with organic honey.

Signature house made spicy sauce tossed with five spiced beef and tripe topped with grinded peanut and cilantro.

Bone in chicken served with potato noodle in our home made spicy and sour sauce.

Steamed handmade wonton with savory pork fillings and served in house made red chili oil sauce.

Boiled wood ear tossed in house made spicy sauce with hot red and green peppers.

Vegetarian. Sliced tomato simmered with beaten eggs in a savory chicken broth sprinkled with green onion.

Ground beef and egg white simmered with cilantro to create a thick and delicious soup.

Vegetarian. Handcrafted wontons stuffed with delicious pork and cabbage filling served in house made chicken broth.

Homemade spicy chilli sauce tossed salad with vegetables including wood ear, broccoli, dry bean curd, enoki mushrooms and celery.

Sesame and scallions sprinkled on seaweed and feel the invigorating tingle from our house made spicy sauce.

In home made white sauce.

In home made white sauce.

Served with steamed bok choy in homemade beef broth with your choice of beef slice, pork ribs, chicken, vegetables, seafood, beef trip or beef stew.

Served with steamed bok choy in homemade beef broth with your choice of beef slice, pork ribs, chicken, vegetables, seafood, beef trip or beef stew.

Handcrafted small wontons filled with savory chicken deep fried till golden crispy.

Chicken beef and shrimp.

Handcrafted small wontons filled with savory chicken deep fried till golden crispy.

Lamb cilantro fillings.

Bamboo shii-take mushrooms rice noodle filling.

Pork cabbage fillings.

Chicken shii-take mushroom spinach fillings.

Light fried tofu simmered with garlic and ginger in a homemade brown sauce and sprinkled with scallion.

Sauteed onions stir fried with sweet bell peppers. Asian eggplant and potato wedges simmered in a garlic sauce.

Cubed tofu braised with hot chili sauce and stir-fried with green or red pepper, onion and carrots.

Water boiled eggplant chucks braised with house made hoisin sauce and topped with scallions.

Lightly fried eggplant chucks braised with house-made sweet and sour garlic sauce.

Lightly battered and fried eggplant chucks topped with special hot brown sauce made from minced green or red pepper and shiitake mushroom.

Lightly-fried eggplant stir-fried with shrimp, chicken, peas, carrots and beef in brown sauce.

Tomato chucks stir-fried with salty scrambled egg in special sweet and sour sauce topped with scallion.

Green beans sauteed with pickled mustard plant and dry bean sprouts, seasoned with salt and ground black pepper.

Steamed bok choy stir-fried with house made garlic sauce.

Steamed cabbage braised with black vinegar and stir-fried with red chili pepper.

Deep Fried tofu stir-fried with steamed cauliflower, broccoli, mushrooms, sweet red pepper, zucchini and black fungus in brown sauce.

Steamed Chinese cabbage stir-fried with house-made hot chili oil and spicy sauce.

Deep fried tofu stir-fried with carrots, celery, mushroom and broccoli in house-made chili sauce.

Steamed bok choy braised with marinated black mushroom in brown sauce.

Julienne potato stir fried wif hot chili peppers and vinegar.

Julienne potato stir fried with Zhejiang province black vinegar to create a tasty sour flavor.

Julienne potato stir fried with jalapeno and red chili pepper.

Bone-in chicken wings nuggets stir-fried with our housemade sichuan chili sauce made from dried red pepper and peppercorn. Spicy and numbing.

Deep fried crispy chicken nuggets tossed in our house made chilli sauce and stir fried with red and green pepper or peppercorn.

Threaded chicken leg tossed in teriyaki sauce and stir fried with green or rd peppers and sauteed onions.

Steamed broccoli and sliced chicken breast stir fried in white sauce with carrots.

Marinated chicken pieces stir fried with red or green pepper and onion till fragnant. Seasoned with black pepper powder.

Marinated bone in chicken wing nuggets stir fried with soy and black bean sauce to create savory sweet and salty flavor.

Steamed mushroom and chicken breast stir fried in a skillet celery and carrots in white sauce.

Authentic kung pao chicken stir fried with house made kung pao sauce, red dry pepper and peanuts to bring sweet sour, salty and spicy flavor.

Soy sauce marinated chicken leg stir slowly pan fried with house made malaysian sauce till fragrant and stir fried with onion, carrot and jalapenos.

Deep fried breaded chicken simmered in a house made sweet and spicy chili pepper sauce and served with steamed broccoli.

Deep fried breading and diced chicken stir fried with sweet sour sauce and sesame oil, sprinkled sesame and served with steam broccoli.

Deep fried breaded chicken stir fried with chili pepper and house made orange sauce garnished with zesty orange peel.

Bone-in duck, simmered with special made soy spicy sauce and lightly stir fried with red chili pepper, ginger and garlic.

Boneless chicken leg chucks carefully braised with basil in our house made sweet and salted sauce. Garnished with cilantro.

Steamed snows peas, carrots, celery and zucchini stir fried with sliced white meat in white sauce.

Cubes of white meat deep fried in batter stir fried with hand squeezed lemon juice and house made lemon sauce to bring you a special lemon sour and sweet aroma or garnished with lemon peels.

Lightly fried chicken wings stir fried with signature buffalo sauce.

Breaded chicken deep fried with vegetable oil and braised with house made pineapple sauce and stir fried with onion, green or red pepper.

Cubes of white meat deep fried in batter topped with onion and green or red pepper and served with house made sweet or sour sauce.

Deep fried breaded pork stir fried with pineapple chucks, green pepper and carrot in our homemade sweet and sour pineapple sauce.

Black bean sauce marinated pork rib chucks stir fried with our house made black bean source from red or green pepper.

Tender stewed sliced pork belly stir fried in a spicy sauce with black bean, leeks and chili pepper.

Julienne premium pork stir fried with shredded black fungus and bambooo shoot in special made spicy garlic sauce.

Steamed sliced pork chitterlings stir fried with bell peppers, carrots and green onions and simmered a savory brown sauce.

Marinated sliced pork belly simmered with house made salted soy sauce and minced brown veggies topped with scallion. The pork belly has more fat portion than the lean part.

Deep fried, battered pork-loin, tossed in a house made sweet and sour sauce topped with scallions.

Thick Soy and five spice sauce marinated pork belly slowly cooked in a house herb blend and soy sauce reduction.

Shredded pork tripe stir fried with Asian herb oil and cooked with green or red bell pepper till fragrant.

Minced pork belly sauteed with traditional Chinese herbs and braised with home made brown sauce. Served with steamed rice, blanched bok choy a half tea egg.

Shredded pork stir fried with hoisin sauce and topped with Asian scalllion. Served with steamed buns.

Lightly breaded garlic sauced marinated pork ribs fried till golden crispy.

Marinated sliced beef stir-fried with green and white onion in Mongolian sauce.

You're choice of stir-fried lamb or beef, sauteed with sweet bell pepper, onion and garlic, seasoned with cumin seeds, spices and hot chili peppers.

Tender beef, stewed braised with onions and bell peppers in a homemade brown sauce.

Marinated beef stew simmered with potato chuck and house made brown sauce topped with scallion.

Thinly sliced tender beef, braised with Chinese cabbage, leeks and bean sprouts in house made chilli sauce and topped with cilantro, roasted red pepper flakes, pepper corn and scallion.

Marinated sliced beef stir-fried with steamed broccoli and carrot in brown sauce.

Stir-fried threaded beef, sauteed with finely shaved carrots and celery, seasoned with pepper flakes and bean paste.

Shredded premium beef steak stir fried with Asian chives and sliced king trumpet mushroom in house made soy pepper sauce.

Authentic Chinese herb marinated beef stew simmered in house made sichuan spicy broth with dry red pepper, peppercorn and other Asian basils.

Fried battered shrimp tossed in a house made sweet coconut glaze and topped with roasted walnut steamed broccoli on the side.

Steamed flounder fish fillet braised with spicy and numbing sauce and stir fried with red dry chili pepper topped with scallion.

Steamed rice noodle stir-fried with shrimp, beef, chicken and egg along with green or red pepper, cabbage and onion in a savoy curry sauce.

Deep fried, battered calamari, topped with chopped onions, bell peppers and jalapenos, seasoned with ground white pepper and salt.

Steamed flounder fish fillet slowly cooked with zucchini, cauliflower, carrot, black fungus in white sauce.

Boiled fish, fish fillets braised with Chinese cabbage, leeks, bean paste and hot chili oil, seasoned with roasted red pepper flakes, pepper corn and topped with cilantro.

Lightly battered and fried whole shrimps with shell salted and peppered with Asian basil stir fried with chopped green or red bell pepper and onion.

Battered flounder fish deep fried till golden crispy and braised with our house made sweet or sour sauce topped with scallion.

Steamed shrimp cooked with broccoli and carrot in soy sauce base.

Flounder fish fillet simmered with Chinese sour pickle and topped with cilantro.

Steamed mussel braised with house made ginger and black bean sauce topped with scallion.

Steamed flounder fish fillet boiled with Asian basils and herbs. Simmered in house made spicy chilli oil and topped with dried red pepper and peppercorn.

Comes with jelly. None dairy.

2 flavors.