If you're looking for Tea restaurants in St Charles look no further. Crooked Tree Coffee House is known for having some of the best Tea in St Charles. Located at 559 1st Capitol Dr, Crooked Tree ...show more
Fluffy four eggs, American, cheddar, and muenster cheeses. Served with buttered toast and fruit.
Two scrambled eggs, toast, and, choice of meat, and fruit.
Egg whites, grilled onion, peppers, tomato, spinach, black olives with feta, seasoned with cavenders, and topped with hollandaise sauce. Served with a side of fruit.
Egg, sausage, tomato, cheddar cheese, sweet onion, and scallions. Served in a grilled whole wheat tortilla with salsa and sour cream.
Grilled chicken, bacon, mushrooms, spinach, onion, Havarti cheese, and egg whites, in a tomato basil tortilla. Served with salsa.
Three pieces of cinnamon and sugar encrusted french toast. Served with fresh fruit.
Two slices of toasted oat-nut wheat bread topped with avocado, tomato slices, and cavender's seasoning.
With egg and American cheese.
Cinnamon encrusted french toast sandwich stuffed with egg, ham, and American and swiss cheeses. Grilled to perfection.
Toasted bagel with bacon, tomato, and a schmear of cream cheese.
Bacon, cajun spiced eggs, with spinach, and cheddar cheese on an everything bagel topped with avocado.
Scrambled eggs, ham, black olives, a slice of tomato, and hollandaise sauce on a toasted English muffin.
Freshly baked croissant filled with spinach, scrambled egg, feta cheese, sauteed mushrooms, and topped with melted muenster cheese.
Scrambled egg with tomato, green pepper, sweet onion, mushroom, and melted Havarti cheese on a toasted basil pesto bagel.
Spinach, green pepper, onion, mushroom, tomato, and Havarti cheese with a hint of basil pesto. All freshly baked with an egg in a golden brown flaky crust. Served with a side of fruit.
Seasoned grilled chicken breast, bacon, onion, mushroom, and provolone on toasted Kaiser roll. Served with basil ranch dressing, lettuce, tomato, and a side of chips.
America and muenster cheeses with tomato grilled on parmesan encrusted sourdough toast. Served with chips.
Mixed greens, turkey, Havarti cheese, cucumber, sprouts, tomato, diced egg, black olives, feta, green onions, bacon bits, avocado, sunflower nuts, and signature basil ranch dressing.
Blend of lettuces, chopped kale, feta cheese, craisins, string squash, cucumber, avocado, clover sprouts, scallions, sunflower nuts, and with cracked pepper blackberry vinaigrette dressing.
Fresh baby leaf spinach topped with feta cheese, pecans, mushrooms, croutons, and bacon.
Romaine lettuce tossed with caesar dressing, croutons, and parmesan.
Choice of a House salad, spinach salad, and Caesar salad.
Grilled chicken, bacon, lettuce, tomato, cheddar cheese, and mayonnaise on a sun dried tomato tortilla. Served with salsa and sour cream.
Spicy grilled salmon, shredded lettuce, tomato, cheddar, Havarti cheeses, and with sweet onion in a sun dried tomato tortilla.
Tomato, lettuce, cucumber, black olives, fresh mushrooms, green onion,sprouts, and beet hummus with balsamic vinaigrette in a rye tortilla. Served with a side of signature ranch dressing.
Sandwich for you with lettuce, tomato, onion, and pickles. Served with kettle style potato chips.
Double decker, ham, bacon, turkey, lettuce, tomato, mayonnaise, provolone cheese, and avocado on oat grain bread. With kettle chips.
American and muenster cheese with tomato grilled on parmesan encrusted sourdough. Served with kettle chips.
Fresh Brewed House Blend, 16 oz Cup
Steamed milk and espresso
espresso, steamed milk, caramel, and our special mixture of nutty flavors
espresso, steamed milk, white chocolate, and milk chocolate
espresso, steamed milk, Caramel, and butter pecan
espresso, steamed milk, white chocolate, and raspberry
Peppermint and Marshmallow
Maple ginger white chocolate
Freshly baked scone with blueberries
Freshly baked muffin with blueberries
Freshly baked muffin with cranberries, walnuts, and a streusel topping
Freshly baked cinnamon roll topped with a cream cheese icing
Freshly baked banana bread topped with walnuts
Last updated March 5, 2021