Crushed Red (Kirkwood)

Chipotle bbq chicken breast, roasted corn, black beans, pepper jack, cilantro, tortilla strips with field greens. Ranch dressing.

Premium Menu Item. Spiced pears, dried cranberries, bacon, goat cheese, avocado with spinach and house mix. Tossed with habanero honey dressing and topped with candied walnuts.

Roasted chicken breast, avocado, bacon, egg, gorgonzola, croutons, and tomato with field greens. Goddess dressing.

Crusted with sliced almonds and dried cranberries, topped with agave nectar. Served with homemade lavasch and warm flatbread.

Roasted turkey breast, goat cheese, sunflower seeds, apples and cranberries with field greens. Honey mustard.

Broccoli, edamame, carrots, almonds, cranberries and chickpeas with spinach and romaine. Raspberry vinaigrette.

Premium Menu Item. Pesto roasted shrimp, avocado, cucumbers, mushrooms and bacon with field greens. Roasted red pepper vinaigrette.

Artichoke hearts and Parmesan in a creamy garlic base. Served with warm flatbread and lavasch.

Steak, tomato, onion, Gorgonzola and jalapeño straws with field greens. Goddess dressing.

Smoky chili hummus with warm homemade flatbread and lavasch.

Steak, tomato, onion, Gorgonzola and jalapeño straws with field greens. Goddess dressing.

Premium Menu Item. Seared ahi tuna, green beans, kalamata olives, hard-boiled egg, tomato, roasted Yukon gold potatoes, and goat cheese with mixed greens. Goddess dressing. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Premium Menu Item. Spiced pears, dried cranberries, bacon, goat cheese, avocado with spinach and house mix. Tossed with habanero honey dressing and topped with candied walnuts.

Premium Menu Item. Chili dusted sirloin, fresh jalapeño, roasted corn, black beans, sweet pepper drops, corn cake croutons, jalapeno straws, and cheddar. Smoky chili ranch.

Roasted chicken breast, avocado, bacon, egg, gorgonzola, croutons, and tomato with field greens. Goddess dressing.

Premium Menu Item. Blueberries, strawberries, dried cranberries, candied walnuts and blue cheese with field greens. Cranberry poppyseed.

Chipotle bbq chicken breast, roasted corn, black beans, pepper jack, cilantro, tortilla strips with field greens. Ranch dressing.

Broccoli, edamame, carrots, almonds, cranberries and chickpeas with spinach and romaine. Raspberry vinaigrette.

Premium Menu Item. Pesto roasted shrimp, avocado, cucumbers, mushrooms and bacon with field greens. Roasted red pepper vinaigrette.

Roasted turkey breast, goat cheese, sunflower seeds, apples and cranberries with field greens. Honey mustard.

Premium Menu Item. Pesto roasted shrimp, avocado, bacon, sweet Peruvian peppers, and edamame with field greens. Tamarind cashew dressing.

Chickpeas, Kalamata olives, cucumber, tomato, red onion & feta cheese with field greens. Feta vinaigrette.

Vegetarian.

Roasted turkey breast, bacon, avocado, romaine and cheddar with ranch.

Sriracha chicken, bacon, black olives, romaine and gorgonzola with sriracha ranch.

Sirloin steak, tomato, romaine and gorgonzola with goddess spread.

Chipotle hummus, red pepper, artichoke, black olives, spinach, and fresh mozzarella with balsamic vinaigrette.

Roasted chicken breast with crisp romaine, tomatoes, and Parmesan.

Chipotle bbq chicken, roasted corn, black beans, pepper jack and romaine with ranch.

Chili dusted shrimp, roasted corn, black beans, red bell pepper and cilantro with smoky chili ranch.

Avocado, roasted chicken, mushroom, black olive and red bell pepper with zesty ranch.

Seared rare tuna chunks, red bell pepper, broccoli, cilantro and cucumber with an Asian style dressing.

Crusted with sliced almonds and dried cranberries, topped with agave nectar. Served with homemade lavasch and warm flatbread.

Smoky chili hummus with warm homemade flatbread and lavasch.

Artichoke hearts and Parmesan in a creamy garlic base. Served with warm flatbread and lavasch.

Sriracha, roasted garlic and crushed red mozzarella blend.

Bacon, pineapple, sweet and spicy chili paste, and crushed red mozzarella blend.

Roasted corn, black beans, Sriracha, jalepeño straws, and pepper jack.

Extra virgin olive oil and roasted garlic, Kalamata olives, spinach, feta, goat cheese, and crushed red mozzarella blend.

Premium Menu Item. Parmesan cream, roasted chicken breast, spinach, gorgonzola, onion, and tomato.

Basil pesto, fresh mozzarella, and tomato with fresh basil.

Crushed red organic tomato sauce, artichokes, portabellas, onion, tomato, red pepper, black olive and crushed red mozzarella blend with fresh rosemary.

Premium Menu Item. Parmesan cream, steak, bacon, Yukon potato, onion, gorgonzola and crushed red mozzarella blend with fresh rosemary.

Extra virgin olive oil and garlic, goat cheese, feta, gorgonzola, Parmesan and crushed red mozzarella blend with fresh basil.

Premium Menu Item. Crushed red organic tomato sauce, mushroom, pepperoni, sausage, and crushed red mozzarella blend.

Tomato Parmesan cream, pesto shrimp, bacon, roasted corn, tomato, CR mozzarella cheese blend with crushed red pepper.

Chipotle bbq chicken breast, black beans, roasted corn, caramelized onion and pepper jack with fresh cilantro.

Old fashion chili with peppers, cheddar, red onion, and crispy tortilla strips.

Parmesan cream, portabella, and white mushrooms, crushed red mozzarella blend and goat cheese with fresh rosemary.

Crushed red organic tomato sauce, pineapple, ham, caramelized onion, and crushed red mozzarella cheese blend with fresh cilantro.

Premium Menu Item. Ancho chili cream, savory chili dusted steak, Peruvian sweet peppers and CR mozzarella blend with fresh rosemary.