Deer Creek Coffee

Choose from a variety of breads, veggies, cheeses and meats. You choose it all.

Wild Alaskan salmon served with cream cheese, capers, onions and tomatoes plain, whole wheat, poppy seed, everything or sesame bagel.

Four Belgian waffles.

Old-fashioned oats always made fresh-to-order with choice of milk or water.

Two scrambled eggs, toast, hashed rounds, choice of bacon, pork sausage or chorizo.

Made fresh in house daily. Please contact the merchant for the daily soup.

Traditional caesar salad romaine lettuce, shaved parmesan and croutons tossed in caesar dressing.

Field greens, house-made chicken, shelled edamame, shredded carrots and peanuts with Thai peanut dressing on the side.

Baby spinach leaves, fresh seasonal berries, walnuts and poppy seed dressing.

Field greens, Kalamata olives, crumbled feta cheese, cucumbers, artichoke hearts served on a bed of hummus.

Field greens, crisp bacon, tomato, cucumbers, shredded carrots, shaved parmesan with balsamic vinaigrette on the side.

Field greens, tomato, cucumbers, shredded carrots and shave parmesan with balsamic vinaigrette on the side.

House-made oven roasted turkey breast and Swiss on nine grain bread with lettuce, tomato and basil pesto mayo.

House-made chicken salad with grapes, celery and walnuts served with lettuce and tomato on a fresh croissant.

Our special recipe of albacore white tuna, celery and mayo with lettuce and tomato on toasted nine grain bread.

Traditional grilled cheese with assorted cheese and tomato on nine grain bread.

Hummus, artichoke hearts, Kalamata olives, tomato, cilantro and dill Havarti on focaccia bread.

Turkey, red peppers, cheddar and basil pesto mayo on pretzel roll.

Grilled chicken, Swiss, lettuce, tomatoes and mustard on nine grain bread.

Turkey, spinach artichoke spread, roasted onion, tomato and parmesan cheese on herb focaccia bread.

Beef tenderloin and dill Havarti served on a toasted French baguette with herb butter and a side of horseradish mayo.

Roasted balsamic portobello mushrooms, pesto spread, zucchini, red peppers, fresh spinach and melted Swiss on French baguette.

Smoked ham and baby Swiss with Dijon mustard on pretzel roll.

Mozzarella and cheddar cheese with a traditional tomato sauce.

Fresh spinach, artichoke hearts and tomatoes with spinach artichoke sauce, mozzarella cheese topped with shaved parmesan.

Pepperoni, mozzarella and tomato sauce.

House-made chicken, onions, mozzarella and basil pesto sauce.

House-made chicken, red onions, mozzarella cheese and barbecue sauce topped with fresh cilantro.

Mocha blanca.

Choose from a variety of breads, veggies, cheeses and meats. You choose it all.

Wild Alaskan salmon served with cream cheese, capers, onions and tomatoes plain, whole wheat, poppy seed, everything or sesame bagel.

Four Belgian waffles!

Old-fashioned oats always made fresh-to-order with choice of milk or water.

Two scrambled eggs, toast, hashed rounds, choice of bacon, pork sausage or chorizo.

Made fresh in house daily.

Traditional caesar salad romaine lettuce, shaved parmesan and croutons tossed in caesar dressing.

Field greens, house-made chicken, shelled edamame, shredded carrots and peanuts with Thai peanut dressing on the side.

Baby spinach leaves, fresh seasonal berries, walnuts and poppy seed dressing.

Field greens, kalamata olives, crumbled feta cheese, cucumbers, artichoke hearts served on a bed of hummus.

Field greens, crisp bacon, tomato, cucumbers, shredded carrots, shaved parmesan with balsamic vinaigrette on the side.

Field greens, tomato, cucumbers, shredded carrots and shave parmesan with balsamic vinaigrette on the side.

House-made oven roasted Turkey breast and Swiss on nine grain bread with lettuce, tomato and basil pesto mayo.

House-made chicken salad with grapes, celery and walnuts served with lettuce and tomato on a fresh croissant.

Our special recipe of albacore white tuna, celery and mayo with lettuce and tomato on toasted nine grain bread.

Traditional grilled cheese with assorted cheese and tomato on nine grain bread.

Hummus, artichoke hearts, kalamata olives, tomato, cilantro and dill havarti on focaccia bread.

Turkey, red peppers, cheddar and basil pesto mayo on pretzel roll.

Grilled chicken, Swiss, lettuce, tomatoes and mustard on nine grain bread.

Turkey, spinach artichoke spread, roasted onion, tomato and parmesan cheese on herb focaccia bread.

Roasted balsamic Portobello mushrooms, pesto spread, zucchini, red peppers, fresh spinach and melted Swiss on French baguette.

Smoked ham & baby Swiss with Dijon mustard on pretzel roll.

Mozzarella and cheddar cheese with a traditional tomato sauce.

Fresh spinach, artichoke hearts and tomatoes with spinach artichoke sauce, mozzarella cheese topped with shaved parmesan.

Pepperoni, mozzarella and tomato sauce.

House-made chicken, onions, mozzarella and basil pesto sauce.

House-made chicken, red onions, mozzarella cheese and barbecue sauce topped with fresh cilantro.