Mission Taco Joint

Bring home a build your own taco kit that feeds four! Your choice of two proteins, 16 corn or flour tortillas, and two sides. All orders come with Pico de Gallo, Queso Fresco, Sour Cream, Salsa de Arbol, Shredded Lettuce, and Pickled Onions. Complimentary Chips and Salsa included in every Taco Party.

Two house made salsas prepared daily. Vegan.

Smashed avocado seasoned with lime and sea salt, topped with pico de gallo and queso fresco. Vegetarian.

Wood-fire grilled flank steak, chile crusted potato fries, and Chihuahua cheese, topped with guacamole, crema, and pico de gallo.

Cheese dip spiked with Mexican cerveza, chile serrano, and house made chorizo sausage.

Topped with queso fresco and garlic lime aioli. Vegetarian.

Slow roasted duck, ancho-agave glaze, pork belly carnitas, smashed avocado, pickled onions, and crisp jalapeno strips.

House made chorizo sausage, grilled pineapple pico, avocado, pickled jalapeño, and cilantro-lime crema.

Slow roasted brisket, pork belly carnitas, avocado, and fiery arbol sauce.

Wood-fire grilled portobello mushrooms, goat cheese, crispy onions, arugula, smashed black beans, and huitlacoche aioli.

Wood-fire grilled or beer battered – chipotle baja sauce, shredded cabbage, pico de gallo, and queso fresco.

Beer battered shrimp, red cabbage slaw, fresh mango salsa, smashed avocado, and mango-hop-anero aioli.

Wood-fire grilled flank steak, baby arugula, queso fresco, and avocado serrano sauce. Gluten free.

Crispy habanero marinated chicken breast, cilantro-lime crema, shredded red cabbage, and pickled tomatillo salsa; served on a flour tortilla.

Vegan Hungry Planet Meat, pico de gallo, lettuce, MTJ taco sauce, and vegan cheese; served on a flour tortilla.

Achiote roasted pork, smashed black beans, lime pickled onions, and blood orange habanero sauce. Gluten free.

Grilled chipotle chicken, chile de arbol salsa, grilled pineapple pico, and crispy onions.

Carne asada, chile-rubbed bacon, smashed black beans, crema, chile crusted potato fries, Chihuahua cheese, and ancho sauce; topped with guacamole and pico de gallo.

Slow roasted pork, pork belly carnitas, spicy chorizo, queso, smashed black beans, cilantro rice, pickled onion, and ancho BBQ sauce.

Vegan Hungry Planet Meat, smashed black beans, lettuce, vegan cheese, guacamole, and chile de arbol salsa wrapped in a wheat tortilla.

Grilled chicken, cilantro rice, smashed black beans, chihuahua cheese and chipotle aioli topped with guacamole.

Three deep fried chicken tenders.

Chihuahua cheese melted between flour tortillas.

Three battered and fried tilapia fillets.

Chicken smashed black beans, and chihuahua cheese, wrapped in a flour tortilla.

Iceberg lettuce, diced tomato, grilled corn, avocado, roasted poblano, toasted pepitas, tortilla strips, and cilantro lime vinaigrette. Vegan.

Grilled and tossed with garlic-lime mayo and queso fresco. Vegetarian.

Pureed black beans with epazote, topped with queso fresco. Vegetarian.

Simmered in vegetable stock with cilantro and lime. Gluten free. Vegetarian.

Served with chipotle baja sauce. Vegan.

12 oz bottle. Pina, lime, mandarin.

Mexican pastry - crispy on the outside, soft in the middle - coated with cinnamon-sugar, served with Mexican chocolate sauce.