Sen-Thai Asian Bistro

Assorted vegetable spring rolls fried to a crispy brown and served with our signature house-made sweet and sour sauce.

Chicken breast slices marinated in Thai spice and then grilled to perfection on skewers. Served with our signature peanut sauce and fresh cucumber salad.

Wontons filled by hand with cream cheese, imitation crab, green onion and bell pepper than fried to a crispy brown. Served with our house-made sweet and sour sauce.

Spicy fried corn patties served with our house-made sweet and sour sauce.

Plump tiger shrimp wrapped in spring roll wrapper then deep fried to a crisp. Served with our signature sweet and sour sauce.

Plump tiger shrimp battered with shredded coconut then fried to a delightful golden brown. Served with our signature house-made sweet and sour sauce.

Select tender pieces of calamari in a light crispy batter and served with our house special sauce.

Thin-cut, crispy French fries.

Japanese green soybeans, steamed and lightly salted.

Japanese green soybeans, stir fried and seasoned with garlic and chili sauce.

Plump Japanese pork dumplings, steamed and pan fried.

Steamed bun stuffed with braised pork belly, fresh green onions and cucumbers.

1 piece. Steamed bun stuffed with braised pork belly, fresh green onions and cucumbers.

4 pieces. Slices of fresh yellowtail paired with jalapeno topped with ponzu sauce.

4 pieces. Slices of fresh, flavorful tuna topped with ponzu sauce.

4 pieces. Slices of fresh, hearty salmon topped with jalapeno and ponzu sauce.

Slices fresh raw fish, chefs selection.

A delicate mix of fresh tuna, salmon and white fish dressed in flavorful red onion, radish and special lime sauce.

A traditional Japanese bean paste soup flavored to perfection with tofu, green onion and seaweed.

Plump shrimp, mushrooms, chilies, lemongrass, kaffir lime leaves and dressed with green onion in a spicy soup.

Chicken, mushrooms, galangal, chilies, lemongrass, kaffir lime leaves and dressed with green onion in a spicy coconut milk soup.

Rich beef broth with hand-sliced beef, fresh bean sprouts and dressed with green onion.

Shrimp wontons with fresh bean sprouts with green onion in flavorful chicken broth.

A bed of fresh mixed greens, cucumber, cherry tomato and fried onion in Japanese sesame dressing.

Hearty leaf lettuce, crispy tofu, cucumbers, green onion, carrots, roasted peanut and boiled egg topped with crispy noodles and crunchy sesame seeds. Served with house crafted peanut sauce dressing.

Hearty strips of grilled beef flavored bright notes of lime juice, chilies, herbs, cucumbers, red onion and green onion. Served on a bed of fresh lettuce and spinach.

Grilled chicken with zesty lemongrass, red onion, cucumbers, green onion, lime juice, chilie and select herbs. Served on a bed of fresh lettuce and spinach.

A delicate trio of shrimp, scallop and calamari all tossed with red onion, chilies, herbs, green onion and lime juice. Served over a bed of fresh lettuce and spinach.

Ramen noodles and green onions swimming in our shoyu broth, served with shrimp and veggie tempura.

Ramen noodle, mushrooms, green onions in spicy tom-yum broth, served with a generous portion of chicken and shrimp.

Ramen noodle, flavorful braised pork belly, onion and crunchy bamboo shoot swimming in a creamy pork broth.

Boneless chicken marinated in a savory teriyaki sauce, served with steamed broccoli, carrot and white rice.

Grilled wild-caught salmon with our savory teriyaki sauce and served on a bed of white rice.

Crispy tempura shrimp and assorted vegetables on a bed of white rice and served with our delectable Japanese soy dipping sauce.

Beef cooked slowly with caramelized onion, served over a bed of white rice.

Braised pork belly, nori, pickled ginger and served over a bed of white rice.

Japanese barbecued eel and served over a bed of white rice.

Fresh cuts of hearty salmon and served over scrumptious sushi rice.

Fresh cuts of tuna and served over scrumptious sushi rice.

Assorted fresh fish, chefs selection. Served over scrumptious sushi rice.

Sweet egg.

Sweet tofu skin.

Salmon roe.

Spicy.

Avocado, cucumber, asparagus, sprouts and Japanese pickled radish.

House made crab salad, avocado and cucumber.

Fried salmon skin, cucumber and eel sauce.

Shrimp tempura, masago, avocado and eel sauce.

BBQ eel, avocado and eel sauce.

Spicy salmon, cucumber and avocado. Spicy.

Spicy tuna, cucumber, and avocado. Spicy.

Shrimp tempura, masago, avocado, cucumber, eel sauce and spicy mayo.

Calamari tempura, masago, avocado, cucumber, eel sauce and spicy mayo. Spicy.

Salmon, cream cheese and avocado.

Deep fried jb roll (salmon, cream cheese, avocado).

Crab salad, cream cheese and avocado with spicy crunch on top.

Crab salad, cream cheese and avocado with spicy crunch on top.

Deep fried California roll (crab salad, cream cheese and avocado).

Shrimp tempura, crab salad, masago, spicy mayo and tuna, salmon, avocado, cucumber and masago.

Tuna, salmon, avocado, cucumber and masago.

BBQ eel, cucumber, topped with avocado, eel sauce and masago.

Crab salad, cucumber, avocado, BBQ eel, eel sauce and potato shavings.

Crab salad, cucumber, avocado, salmon, eel sauce, crunch, and masago.

Shrimp tempura, avocado, cucumber, topped with mango sauce, eel sauce, spicy oil, crunch, masago and green onion.

Fried calamari, avocado, cucumber, white tuna, crunch, wasabi mayo and eel sauce.

Crab salad, cucumber, avocado, topped with assorted fish.

Soft-shell crab, crab salad, asparagus, masago and eel sauce.

Spicy salmon, asparagus, crunch, seared salmon, lemon and ikura.

California roll top with avocado, salmon, spicy mayo, honey wasabi and eel sauce.

Spicy salmon, cucumber, avocado, topped with yellowtail, spicy mayo, eel sauce and masago.

Thai hot chilies, garlic, bell peppers, basil, white onions, green onions, carrots, bamboo shoots and house special sauce.

A crunchy, flavorful classic. Featuring cashed nuts, white onions, green onions, bell peppers, carrots, raisin, and mushrooms sauteed in house special sauce and a touch of Thai sweet chili paste.

The perfect proportion of shiitake mushrooms and straw mushrooms with carrots, garlic, green onions, white onions, and of course, a zap of fresh ginger. Stir-fried in our house special sauce.

Hand-selected eggplants, garlic, basil, white onion, green onion, bell peppers, and carrots all sauteed in house special sauce. Topped with a touch of Thai sweet chili paste.

Your selection of meat stir-fry seasoned to perfection with crispy garlic and cracked black pepper. Served with steamed broccoli, carrots, and mushrooms.

Thin slices of juicy beef, crisp broccoli, and bamboo shoot sauteed in a rich brown sauce.

Green Thai chili paste simmered with coconut milk, basil, bell peppers, and eggplant.

Mature red Thai chili paste simmered with coconut milk, basil, bell peppers, with bamboo shoot adding an extra crunch.

Coconut milk, potatoes, carrots, dried onion, bell peppers and green onion.

A specialty. This thick and extremely flavorful red curry is prepared with coconut milk, basil, bell peppers, and baby corn.

Chewy rice noodles, firm tofu, sweet turnips, egg, roasted peanuts, bean sprouts, and garlic. All stir-fried in our house special sweet and sour tamarind sauce.

Wheat noodles, cashews, raisin, carrots, white onion, green onion, egg, garlic, and mushrooms. This special selection is stir-fried in our house special sauce and a topped touch of Thai sweet chili paste.

Wheat noodles swimming in a selection of Thai chilies, basil, garlic, white onion, green onion, egg, carrots, bamboo shoots, and bell peppers. Stir-fried in our house special sauce.

Wheat noodles in a medley of garlic, egg, carrots, bell peppers, bean sprouts, white onion, and green onion. Stir-fried with house special sauce and a pinch of curry powder.

A hearty serving of egg noodles, carrots, baby corn, mushroom in yellow curry sauce and coconut milk. Topped with crispy noodles, fried onion, and bell peppers.

Rice noodles, beef slices, bean sprouts, and green onion in special pho beef broth.

A hearty serving of rice noodles, chicken breast, bean sprouts, and green onion in special rich chicken broth.

Includes translucent bean thread noodles in a spicy tom-yum broth, served with plump shrimp, chicken, mushrooms, and fresh spring mix vegetables.

Spicy. Stir-fried rice in a medley of Thai sweet basil, garlic, carrots, green onion, white onion, bell peppers, egg, and chilies.

Stir-fried rice in a medley of garlic, peas and carrots, white onion, bean sprouts, and egg.

Stir-fried rice in a medley of tangy pineapple, raisins, cashews, egg, green onion, white onion, carrots, and garlic.

Choo chee is an extra rich curry made from a selection of mature red Thai chilies then stir-fried with coconut cream, bell peppers, peas and carrots.

Hand crafted by our chef, this special dish includes gravy rich with shiitake mushrooms, straw mushrooms, green onion, white onion, carrots, fresh ginger, and sesame oil.

Fried Cheesecake roll

Assorted vegetable spring rolls fried to a crispy brown and served with our signature house-made sweet & sour sauce.

Wontons filled by hand with cream cheese, imitation crab, green onion, bell pepper than fried to a crispy brown. Served with our house made sweet & sour sauce.

Plump tiger shrimp wrapped in spring roll wrapper then deep fried to a crisp. Served with our signature sweet & sour sauce.

Select tender pieces of calamari in a light crispy batter and served with our house special sauce.

Chicken breast slices marinated in Thai spice and then grilled to perfection on skewers. Served with our signature peanut sauce and fresh cucumber salad.

Spicy fried corn patties served with our house-made sweet & sour sauce.

Plump tiger shrimp battered with shredded coconut then fried to a delightful golden brown. Served with our signature house-made sweet & sour sauce.

Plump shrimp, mushrooms, chilies, lemongrass, kaffir lime leaves, dressed with green onion in a spicy soup.

Rich beef broth with hand-sliced beef, fresh bean sprouts, and dressed with green onion.

Chicken, mushrooms, galangal, chilies, lemongrass, kaffir lime leaves, dressed with green onion in a spicy coconut milk soup.

Shrimp wontons with fresh bean sprouts with green onion in flavorful chicken broth.

Hearty leaf lettuce, crispy tofu, cucumbers, green onion, carrots, roasted peanut, and boiled egg topped with crispy noodles and crunchy sesame seeds. Served with house crafted peanut sauce dressing.

Grilled chicken with zesty lemongrass, red onion, cucumbers, green onion, lime juice, chilies, and select herbs. Served on a bed of fresh lettuce and spinach.

Hearty strips of grilled beef flavored bright notes of lime juice, chilies, herbs, cucumbers, red onion and green onion. Served on a bed of fresh lettuce and spinach.

A delicate trio of shrimp, scallop, and calamari all tossed with red onion, chilies, herbs, green onion, and lime juice. Served over a bed of fresh lettuce and spinach.

Thai hot chilies, garlic, bell peppers, basil, white onions, green onions, carrots, bamboo shoots, house special sauce.

The perfect proportion of shiitake mushrooms and straw mushrooms with carrots, garlic, green onions, white onions, and of course, a zap of fresh ginger! Stir-fried in our house special sauce.

Your selection of meat stir-fry seasoned to perfection with crispy garlic and cracked black pepper. Served with steamed broccoli, carrots, and mushrooms.

A crunchy, flavorful classic. Featuring cashed nuts, white onions, green onions, bell peppers, carrots, raisin, and mushrooms sautéed in house special sauce and a touch of Thai sweet chili paste.

Hand-selected eggplants, garlic, basil, white onion, green onion, bell peppers, and carrots all sautéed in house special sauce. Topped with a touch of Thai sweet chili paste.

Thin slices of juicy beef, crisp broccoli, and bamboo shoot sautéed in a rich brown sauce.

Stir-fried rice in a medley of Thai sweet basil, garlic, carrots, green onion, white onion, bell peppers, egg, and chillies.

Stir-fried rice in a medley of tangy pineapple, raisins, cashews, egg, green onion, white onion, carrots, and garlic.

Stir-fried rice in a medley of garlic, peas & carrots, white onion, bean sprouts, and egg.

Green Thai chili paste simmered with coconut milk, basil, bell peppers, and eggplant.

Coconut milk, potatoes, carrots, dried onion, bell peppers, green onion.

Mature red Thai chili paste simmered with coconut milk, basil, bell peppers, with bamboo shoot adding an extra crunch.

A specialty. This thick and extremely flavorful red curry is prepared with coconut milk, basil, bell peppers, and baby corn.

Chewy rice noodles, firm tofu, sweet turnips, egg, roasted peanuts, bean sprouts, and garlic. All stir-fried in our house special sweet & sour tamarind sauce.

Wheat noodles swimming in a selection of Thai chilies, basil, garlic, white onion, green onion, egg. Carrots, bamboo shoots, and bell peppers. Stir-fried in our house special sauce.

A hearty serving of egg noodles, carrots, baby corn, mushroom in yellow curry sauce and coconut milk. Topped with crispy noodles, fried onion, and bell peppers.

A hearty serving of rice noodles, chicken breast, bean sprouts, and green onion in special rich chicken broth.

Wheat noodles, cashews, raisin, carrots, white onion, green onion, egg, garlic, and mushrooms. This special selection is stir-fried in our house special sauce and a topped touch of Thai sweet chili paste.

Wheat noodles in a medley of garlic, egg, carrots, bell peppers, bean sprouts, white onion, and green onion, stir-fried with house special sauce and a pinch of curry powder.

Friend and pho. Rice noodles, beef slices, bean sprouts, and green onion in special pho beef broth.

Our woon sen tom-yum includes translucent bean thread noodles in a spicy tom-yum broth, served with plump shrimp, chicken, mushrooms, and fresh spring mix vegetables.

Choo chee is an extra rich curry made from a selection of mature red Thai chilies then stir-fried with coconut cream, bell peppers, peas & carrots.

Featuring Thai chilies, garlic, and tamarind juice, all brought together to create an elegant and spicy sauce. Stir-fried with bell peppers and assorted chef-selected Thai herbs.

Hand crafted by our chef, this special dish includes gravy rich with shiitake mushrooms, straw mushrooms, green onion, white onion, carrots, fresh ginger, and sesame oil.

Thin-cut, crispy French fries.

Japanese green soybeans, stir fried, and seasoned with garlic & chili sauce.

Slices of fresh yellowtail paired with jalapeño topped with ponzu sauce.

Slices of fresh, hearty salmon topped with jalapeño and ponzu sauce.

Slices of fresh raw fish, chef's selection.

A delicate mix of fresh tuna, salmon, and white fish dressed in flavorful red onion, radish, and special lime sauce.

Japanese green soybeans, steamed and lightly salted.

Plump Japanese pork dumplings, steamed and pan fried.

Steamed bun stuffed with braised pork belly, fresh green onions, and cucumbers.

Steamed bun stuffed with shrimp, fresh green onions, and cucumbers.

Slices of fresh, flavorful tuna topped with ponzu sauce.

Slices of fresh raw fish, chef's selection.

Slices of fresh raw fish, chef's selection.

A traditional Japanese bean paste soup falvored to perfection with tofu, green onion, and seaweed.

A bed of fresh mixed greens, cucumber, cherry tomato, and fried onion in Japanese sesame dressing.

Avocado, cucumber, asparagus, sprouts, and Japanese pickled radish.

Fried salmon skin, cucumber, and eel sauce.

BBQ eel, avocado, and eel sauce.

House made crab salad, avocado, cucumber.

Shrimp tempura, masago, avocado, and eel sauce.

Spicy salmon, cucumber, and avocado.

Shrimp tempura, masago, avocado, cucumber, eel sauce, and spicy mayo.

Salmon, cream cheese, avocado.

Crab salad, cream cheese, and avocado with spicy crunch on top.

Deep fried California roll (crab salad, cream cheese, and avocado).

Tuna, salmon, avocado, cucumber, and masago.

Crab salad, cucumber, avocado, BBQ eel, eel sauce and potato shavings.

Shrimp tempura, avocado, cucumber, topped with mango sauce, eel sauce, spicy oil, crunch, masago, and green onion.

Crab salad, cucumber, avocado, topped with assorted fish.

Spicy salmon, asparagus, crunch, seared salmon, lemon, Ikura.

Crab, ebi shrimp, avocado, crunch, spicy mayo, honey wasabi, and eel sauce.

Spicy tuna, cucumber, and avocado.

Calamari tempura, masago, avocado, cucumber, eel sauce, and spicy mayo.

Deep fried JB roll (salmon, cream cheese, avocado).

Shrimp tempura, cream cheese, crab salad, top with spicy tuna.

Shrimp tempura, crab salad, masago, spicy mayo, and tuna, salmon, avocado, cucumber, and masago.

BBQ eel, cucumber, topped with avocado, eel sauce, and masago.

Crab salad, cucumber, avocado, salmon, eel sauce, crunch, and masago.

Fried calamari, avocado, cucumber, white tuna, crunch, wasabi mayo, and eel sauce.

Soft-shell crab, crab salad, asparagus, masago, and eel sauce.

California roll top with avocado, salmon, spicy mayo, honey wasabi, and eel sauce.

Spicy salmon, cucumber, avocado, topped with yellowtail, spicy mayo, eel sauce, and Masako.

Boneless chicken marinated in a savory teriyaki sauce, served with steamed broccoli, carrot, and white rice.

Crispy tempura shrimp and assorted vegetables on a bed of white rice, served with our delectable Japanese soy dipping sauce.

Braised pork belly, nori, pickled ginger, served over a bed of white rice.

Fresh cuts of hearty salmon, served over scrumptious sushi rice.

Assorted fresh fish, chef's selection. Served over scrumptious sushi rice.

Grilled wild-caught salmon with our savory teriyaki sauce, served on a bed of white rice.

Beef cooked slowly with caramelized onion, served over a bed of white rice.

Japanese barbecued eel, served over a bed of white rice.

Fresh cuts of tuna, served over scrumptious sushi rice.

Ramen noodles and green onions swimming in our shoyu broth, served with shrimp and veggie tempura.

Ramen noodle, flavorful braised pork belly, onion, and crunchy bamboo shoot swimming in a creamy pork broth.

Ramen noodle, mushrooms, green onions in spicy tom-yum broth, served with a generous portion of chicken and shrimp.