Gazpacho sauce, avocado, lime.

Parmesan, lemon aioli.

Gluten free.

Field greens, tomatoes, red onions, croutons and white balsamic vinaigrette. Gluten free.

House made Caesar dressing and shaved Parmesan. Gluten free.

Kale, cabbage, broccoli, avocado, grapefruit, toasted coconut, chia seeds, lemon ginger tahini dressing.

Iceberg, romaine, radicchio, grape tomatoes, red onion, double smoked bacon, maytag blue cheese dressing.

Romaine, gala apple, celery, grapes, almonds, creamy tarragon dressing.

Mixed greens, bacon, avocado, cucumber, tomato, smoked corn relish, Gorgonzola, crispy tortilla strips and house-made ranch.

Served on an UDI’s gluten-free bun with a side of creamy coleslaw. Two griddled dry-aged beef patties, american cheese, caramelized onions, b&b pickles, gluten free bun

Served on an UDI’s gluten-free bun with a side of creamy coleslaw. Grilled all natural ground beef, LTO, cheddar cheese, gluten free bun.

Served on an UDI’s gluten-free bun with a side of creamy coleslaw. Made from plants. Lettuce, tomato, red onion, dijonnaise.

Gazpacho sauce, avocado, lime.

Molasses butter.

Lemongrass chili glaze, basil, sesame.

Freshly turned guacamole, grilled jalapeno queso dip, tortilla chips.

Parmesan, lemon aioli.

Lump crab, house slaw, whole grain mustard sauce.

Spicy sticky ribs, jerk BBQ chicken, grilled shrimp, tuna poke. Serves 2-3 persons.

Field greens, tomatoes, red onions, croutons and lemon vinaigrette.

Mixed greens, bacon, avocado, cucumber, tomato, smoked corn relish, Gorgonzola, crispy tortilla strips and house-made ranch.

House made Caesar dressing and shaved Parmesan.

Kale, cabbage, broccoli, avocado, grapefruit, toasted coconut, chia seeds, lemon ginger tahini dressing.

Seared strip steak, iceberg, romaine, radicchio, grape tomatoes, red onion, double smoked bacon, maytag blue cheese dressing.

Romaine, gala apple, celery, grapes, almonds, creamy tarragon dressing.

Line caught ahi, greens, cucumber, carrot, watermelon radish, edamame, avocado, soy lime vinaigrette.

Served with your choice of fries, tabbouleh, or coleslaw. Two griddled dry-aged beef patties, american cheese, caramelized onions, b&b pickles, korussian dressing, brioche.

Served with your choice of fries, tabbouleh, or coleslaw. Grilled all natural ground beef, LTO, cheddar cheese, sesame bun.

Served with your choice of fries, tabbouleh, or coleslaw. Made from plants. Lettuce, tomato, red onion, dijonnaise.

Served with your choice of fries, tabbouleh, or coleslaw. Double-smoked bacon, Swiss, lettuce, tomato, roasted garlic aioli, ciabatta.

Melted mozzarella, giardiniera, onion rings, sourdough, au jus, garlic mashed potatoes.

Served with your choice of fries, tabbouleh, or coleslaw. House slaw, tartar sauce, brioche.

Shoestring fries, garlic aioli, mediterranean salsa verde.

Backyard brew batter, house slaw, fries, tartar sauce, lemon.

Authentically slow-smoked, featuring our hickory smoked BBQ sauce and served with bourbon baked beans and house slaw.

Hickory smoked for 12 hours daily, featuring our hickory smoked BBQ sauce and served with bourbon baked beans and house slaw.

Cedar plank grilled, bourbon glaze, green beans, toasted almonds, lemon.

Marinated chicken breast, grilled vegetables, brown rice.

28 day aged, center-cut tenderloin. All steaks are USDA premium certified Angus beef and served with bistro butter.

Grilled strip steak, shoestring fries, red wine demi.

Burger served with a side of coleslaw. Cedar plank grilled, bourbon glaze, green beans, toasted almonds, lemon.

Burger served with a side of coleslaw. Authentically slow-smoked.

Burger served with a side of coleslaw.

Burger served with a side of coleslaw. 28 days aged, center-cut tenderloin.

Burger served with a side of coleslaw. 14 oz. 28 days aged, center-cut striploin.

Burger served with a side of coleslaw. 16 oz. Aged 28 days, charcoal seared certified black Angus Midwestern beef.

Two griddled dry-aged beef patties, american cheese, caramelized onions, b&b pickles, gluten free bun.

Grilled all natural ground beef, LTO, cheddar cheese, gluten free bun.

Made from plants. Lettuce, tomato, red onion, dijonnaise.

Roasted garlic mashed potatoes, garlic aioli, mediterranean salsa verde.

Roasted garlic mashed potatoes, grilled cebollitas, ancho butter sauce, garlic crostini.

Gazpacho sauce, avocado, and lime.

Molasses butter.

Lemongrass chili glaze, basil, sesame.

Freshly turned guacamole, grilled jalapeno queso dip, tortilla chips.

Parmesan, lemon aioli.

Lump crab, house slaw, whole grain mustard sauce.

Spicy sticky ribs, jerk bbq chicken, grilled shrimp, tuna poke. Serves 2-3.

Field greens, tomatoes, red onions, croutons and lemon vinaigrette.

House made Caesar dressing and shaved Parmesan.

kale, cabbage, broccoli, avocado, grapefruit, toasted coconut, chia seeds, lemon ginger tahini dressing.

Iceberg, romaine, radicchio, grape tomatoes, red onion, double smoked bacon, maytag blue cheese dressing.

Romaine, gala apple, celery, grapes, almonds, creamy tarragon dressing.

Mixed greens, bacon, avocado, cucumber, tomato, smoked corn relish, Gorgonzola, crispy tortilla strips and house-made ranch.

Line caught ahi, greens, cucumber, carrot, watermelon radish, edamame, avocado, soy lime vinaigrette.

Two griddled dry-aged beef patties, american cheese, caramelized onions, b&b pickles, korussian dressing, brioche.

Grilled all natural ground beef, LTO, cheddar cheese, sesame bun.

Made from plants. Lettuce, tomato, red onion, dijonnaise.

28 day aged, center-cut tenderloin. All steaks are USDA premium certified Angus beef and served with bistro butter.

14 oz., 28 day aged, center-cut striploin. All steaks are USDA premium certified Angus beef and served with bistro butter

16 oz. Aged 28 days. Charcoal seared certified Angus Midwestern beef, bistro butter.

For 2 persons. Center cut bone-in ribeye, grilled market vegetables, mediterranean salsa verde.

Grilled strip steak, shoestring fries, red wine demi.

Cedar plank grilled, bourbon glaze, green beans, toasted almonds, and lemon.

Hickory BBQ sauce glazed, roasted garlic mashed potatoes and vegetables.

Marinated chicken breast, grilled vegetables, and brown rice.

Slow smoked for 12 hours daily. Bourbon baked beans and house slaw.

Shoestring fries, garlic aioli, mediterranean salsa verde.

Smashed potatoes, grilled cebollitas, ancho butter sauce, garlic crostini.

Boneless Duroc pork loin, guacamole, guajillo salsa, pickled onions, and corn tortillas.

Authentically slow-smoked, featuring our hickory smoked BBQ sauce and served with bourbon baked beans and house slaw.

Cedar plank grilled, bourbon glaze, green beans, toasted almonds, lemon.

Authentically slow-smoked.

28 days aged, center-cut tenderloin.

14 oz.

16 oz. Aged 28 days, charcoal seared certified black Angus Midwestern beef.

Two griddled dry-aged beef patties, american cheese, caramelized onions, b&b pickles, gluten free bun.

Grilled all natural ground beef, LTO, cheddar cheese, gluten free bun.

Made from plants. Lettuce, tomato, red onion, dijonnaise.

For 2 persons. Center cut bone-in ribeye, grilled market vegetables, mediterranean salsa verde.

Roasted garlic mashed potatoes, garlic aioli, mediterranean salsa verde.

Roasted garlic mashed potatoes, grilled cebollitas, ancho butter sauce, garlic crostini.

Meal includes small beverage, fruit, tater tots, seasonal vegetables and chocolate chip cookie.

Meal includes small beverage, fruit, tater tots, seasonal vegetables and chocolate chip cookie.

Meal includes small beverage, fruit, tater tots, seasonal vegetables and chocolate chip cookie.

Meal includes small beverage, fruit, tater tots, seasonal vegetables and chocolate chip cookie.

Meal includes small beverage, fruit, tater tots, seasonal vegetables and chocolate chip cookie.

Meal includes small beverage, fruit, tater tots, seasonal vegetables and chocolate chip cookie.

Meal includes small beverage, fruit, tater tots, seasonal vegetables and chocolate chip cookie.

Parmesan, & lemon.

Toasted almonds.

Parmesan, and lemon.

Toasted almonds.

White cheddar.

House-made apple pie, cinnamon ice cream and bourbon caramel sauce.

Homer’s white chocolate chip ice cream and Callebaut hot fudge sauce.

Madagascar vanilla bean.

Vanilla bean ice cream.