Liberty Craft House takeout in State College is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll...show more
Breaded chicken cutlet topped with our scratch-made house red sauce, provolone & romano cheeses on our in-house, fresh baked roll. Served with a side of Hartley's kettle cooked potato chips.
This six-slice 12” round neapolitan dough pizza is topped with pizza sauce, hand-pulled burrata, fresh basil, and extra virgin olive oil.
This six slice 12" round cornmeal dough deep dish pizza pie is topped with pizza sauce, pizza cheese, romano, italian sausage, pepperoni, red onion, mushroom, and green pepper.
House-blend meatballs topped with red sauce, provolone and romano cheese on a 9" fresh baked hero roll. Served with Hartley's kettle cooked potato chips.
This six-cut 12”x12” al taglio Sicilian pizza pie is topped with pizza sauce, pizza cheese, and pepperoni. Our very own Andy Zangrilli started this company in this very building way back in 1963 with this longtime favorite. Enjoy a cut of history!
This six-cut 12”x12” al taglio Sicilian pizza pie is topped with pizza sauce, pizza cheese, and pepperoni. Our very own Andy Zangrilli started this company in this very building way back in 1963 with this longtime favorite. Enjoy a cut of history!
This six-cut 12”x12” al taglio Sicilian pizza pie is topped with pizza sauce, pizza cheese, whipped ricotta, soppressata, pepperoni, hot honey.
This six-cut 12”x12” al taglio Sicilian pizza pie is topped with margherita sauce, pizza cheese, ricotta, grilled eggplant, zucchini, red & yellow peppers, and garlic puree.
This six-cut 12”x12” al taglio Sicilian pizza pie is topped upside down with pizza sauce, pizza cheese, and romano.
This six slice flakey dough pizza pie is topped with margherita sauce, pizza cheese ricotta, romano, italian sausage, broccoli, garlic puree, crushed red pepper.
This eight-slice 12” round flaky dough pizza is topped to represent the four seasons of the year with pizza sauce, pizza cheese, artichokes, mushrooms, prosciutto di parma, and black olives.
This six-slice 12” round flaky dough pizza is topped with vodka sauce, fresh mozzarella, prosciutto di parma, arugula, and aged balsamic drizzle.
This six slice 12" round cornmeal dough deep dish pizza pie is topped with pizza sauce, pizza cheese, romano, italian sausage, pepperoni, red onion, mushroom, and green pepper.
This six-slice 12” round neapolitan dough pizza is topped with pizza sauce, hand-pulled burrata, fresh basil, and extra virgin olive oil.
House-blend meatballs topped with red sauce, provolone and romano cheese on a 9" fresh baked hero roll. Served with Hartley's kettle cooked potato chips.
Breaded chicken cutlet topped with our scratch-made house red sauce, provolone & romano cheeses on our in-house, fresh baked roll. Served with a side of Hartley's kettle cooked potato chips.
Hand-built using kale and arugula blend, grilled peaches prosciutto, fresh mozzarella topped with balsamic vinaigrette.
Our Winter seasonal favorite is hand-built using kale and arugula blend, prosciutto di parma, fresh chévre, dried cranberries, granny smith apples, almonds, house-made balsamic vinaigrette.
Hand-built using kale and arugula blend, hand-pulld burrata, prosciutto di parma, dried tomato, and house-made balsamic vinaigrette.
Hand-built using kale and arugula blend, soppressata, mortadella, capicola, fresh mozzarella, tomato, red onion, pepperoncini, croutons, and house-made balsamic vinaigrette.
Roasted garlic, mozzarella, provolone, asiago and romano cheeses baked on our scratch-made dough. Served with neapolitan sauce on the side.
One glorious hand-pulled Burrata cheese ball alongside three house-blend meatballs topped with red sauce and romano cheese. Served with our scratch-made toasted ciabatta bread.
Three house-blend meatballs topped with red sauce and romano cheese.
Two house-made soft Bavarian pretzels served with dark ale mustard.
Liberty's in-house from scratch made cheesecake with chunks of Oreo cookie throughout and an Oreo cookie crust.
Liberty's in-house, made from scratch midnight chocolate cake layers with chocolate icing and chocolate chips.
Espresso soaked lady fingers layered with mascarpone mousse, topped with cocoa powder.
Our scratch hand-made cannolis are crispy fried sweet shells dipped in chocolate containing a chocolate chip ricotta filling. (1 each)
Coose one.
Ahhhh..... Lurisia! Bottled sparkling mineral water directly from the source, Fonte Santa Barbara di Lurisia, at the base of the western Alps in the region of Piemonte, Italiy.
.LIFEWTR contains the electrolytes Magnesium Sulfate and Potassium Bicarbonate, which are minerals that are added to enhance taste.
Red Bull Energy Drink is appreciated worldwide by top athletes, busy professionals, college students and travelers on long journeys.
Local favorite kettle cooked potato chips.
Last updated January 9, 2022