Canadian baby back ribs, Appetizer portion.

With marinara sauce.

Homemade huge onion rings.

With bacon and cheddar cheese.

With roasted pepper sauce.

With horseradish sauce.

With marinara sauce.

On the bone tossed in our BBQ or spicy buffalo sauce.

With orange marmalade dip.

With Italian hot peppers and onions.

Empanadas de carne.

Empanadas de pollo.

Empanadas de guayaba and queso.

Espinaca y queso manchego.

Empanadas mixtas. Meat, guava and cheese, chicken, spinach and manchego cheese.

Croqueta de jamon.

Everyday the best Cuban style.

Served with melted cheese.

Mixed greens, homemade croutons and grape tomatoes.

Quartered of iceberg with crumbled blue cheese, bacon and blue cheese dressing.

Crisp Romaine and parmigiana cheese with traditional dressing.

Cherry tomatoes, gorgonzola cheese, toasted almonds, bacon, mushrooms and raspberry vinaigrette dressing.

Traditional Caesar salad topped with grilled chicken. Subtitute with shrimp for an extra charge.

Crispy chicken with baby greens, bacon, avocado, chopped eggs and tomatoes, shrimp is available for an extra charge.

Romaine lettuce, bacon, avocado, chopped eggs, tomatoes, crumbled blue cheese and vinaigrette dressing. Shrimp is available for an extra charge.

Hard boiled eggs, roast beef, ham and cheese.

American, Swiss, mozzarella or cheddar.

Lettuce, tomato and onions.

Ham, pork, cheese and pickles. Served with homemade original recipe.

Pan con bistec. Served with lettuce, tomato, onions and potato sticks.

With ham, cheese and pickles.

With lettuce, tomato, onions and potato sticks.

Served with lettuce, tomato, onions and potato sticks.

Shrimp, chicken, bacon, mixed greens, tomatoes, avocado and jalapeno ranch dressing.

With balsamic glaze.

Served with roasted peppers, mozzarella, baby greens and balsamic.

American, cheddar, mozzarella, blue cheese or Swiss.

Served with bacon and Swiss cheese.

With sauteed onions.

Each.

9 ounce lobster tail and 8 ounce filet mignon.

Served with sauteed vegetables and potato.

With herbal butter (churrasco).

Center cut Cuban style.

Bistec empanizado.

Bistec cubano.

Ropa vieja en salsa.

Chuletas de cerdo al ajillo.

Masas de cerdo fritas.

Pollo a la plancha.

Pollo al ajillo.

Pollo al asado.

Encrusted in Dijon mustard with vegetables.

New york strip. With sauteed mushrooms and herbal butter.

Served with onion rings on top.

Served on toast with sauteed onion rings on top.

1/2 rack of ribs.

Half chicken.

Half chicken.

Half chicken.

Served with scampi sauce over yellow rice.

With rice and half lobster.

With rice and half lobster.

Served with rice, sausage and chicken.

Served with rice, sausage and chicken.

Arroz con camarones.

Camarones enchiladas. Served with yellow rice.

Italian sausage, sun-dried tomato and garlic.

Shrimp, clams, mussels, calamari, sauteed with olive oil, garlic, fresh basil and marinara sauce, served over linguine.

Prosciutto, onions, peas in pink sauce.

With olive, capers, onions, anchovies in fresh tomato and garlic sauce.

With linguine marinara.

Boneless chicken breast sauteed any style: Francaise, marsala or piccata and served with potato.

Served over a bed of linguine marinara.

Tostones.

Maduros.

Yuca con mojo.

Frita.

Arroz moro.

Blanco.

Amarillo.

With bacon, sour cream and Cheddar cheese.

With roasted pepper sauce.

Appetizer portion.

With marinara sauce.

With bacon and Cheddar cheese.

Homemade with horseradish sauce.

With marinara sauce.

On the bone tossed in our BBQ or spicy buffalo sauce.

With orange marmalade dip.

Homemade huge onion rings.

Stuffed with Cheddar cheese.

With Italian hot peppers and onions.

Empanadas de carne.

Empanadas de pollo.

Empanadas de guayaba and queso.

Espinaca y queso manchego.

Empanadas mixtas. Meat, guava and cheese, chicken, spinach and Manchego cheese.

Croqueta de jamon.

Everyday the best Cuban style.

With melted cheese.

Mixed greens, homemade croutons and grape tomatoes.

Quartered iceberg with crumbled blue cheese, bacon and homemade blue cheese dressing.

Crisp romaine with Parmigiana cheese with traditional dressing.

Cherry tomatoes, Gorgonzola cheese, toasted almonds, bacon, mushrooms and raspberry vinaigrette dressing.

Traditional Caesar salad topped with grilled chicken. Substitute shrimp for an extra charge.

Crispy chicken with baby greens, bacon, avocado, chopped eggs and tomatoes. Shrimp is available for an extra charge.

Baby greens, bacon, avocado, chopped eggs, tomatoes, crumbled blue cheese and vinaigrette dressing. Shrimp is available for an extra charge.

With Romaine lettuce, bacon, avocado, chopped eggs and tomatoes.

American cheese, Cheddar cheese, Mozzarella cheese, Blue cheese or Swiss cheese.

With bacon, avocado and Swiss cheese.

With sauteed onions.

Half chicken.

Half chicken.

Half chicken.

Each.

9 ounce lobster tail and 8 ounce filet mignon.

Served with sauteed vegetables and potato.

With grilled Italian hot peppers.

For two. Served with house salad, creamed spinach or broccoli and choice of potato.

Served with scampi sauce over yellow rice.

Sauteed spinach, carrots, zucchini, broccoli and baked potato.

Encrusted in Dijon mustard with vegetables.

New York strip. With sauteed mushrooms and herbal butter.

Half rack of ribs.

Served with onion rings on top.

Served on toast with onion rings on top.

Ham, pork, cheese and pickles. Served with green plantains and homemade original recipe.

With herbal butter (churrasco).

Center cut Cuban style.

Bistec empanizado.

Bistec Cubano.

Ropa vieja en salsa.

Sauce chuletas de cerdo al ajillo.

Masas de cerdo fritas.

Pollo a la plancha.

Pollo al ajillo.

With rice and lobster.

With rice and lobster.

Served with rice, sausage and chicken.

Served with rice, sausage and chicken.

Arroz con camarones.

Camarones enchilados. Served with yellow rice.

Italian sausage, sun-dried tomato and garlic.

Shrimp, clams, mussels, calamari, sauteed with olive oil, garlic, fresh basil and marinara sauce, served over linguine.

Prosciutto, onions, peas in pink sauce.

With olive, capers, onions, anchovies in fresh tomato and garlic sauce.

With linguini marinara.

Boneless chicken breast sauteed any style: Francaise, marsala or piccata and served of potato or rice.

Served over a bed of linguini marinara.

Tostones.

Maduros.

Yuca con mojo.

Frita.

Arroz moro.

Blanco.

Amarillo.

With bacon, sour cream and Cheddar cheese.

Your choice of flavor.

Your choice of flavor.