Bruno's takeout in Staten Island is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show you th...show more
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Classic spaghetti with clams in a white wine garlic sauce.
In a creamy fava bean sauce, Italian guanciale (pork cheek) and pecorino romano cheese.
Classic Roman pasta dish with cheese & black pepper.
Classic fettuccine pasta with a meat rag.
With octopus & peas in a white wine butter sauce.
Sardinian pasta in a light tomato sauce and assorted seafood
Pacchetti pasta with fresh cherry tomato sauce
Bucatini pasta with a tuna rag.
Tomato sauce and smoke provola.
Fresh tomato with a light touch of cream and vodka.
Gorgonzola cheese, asparagus and pistachio.
Cornish hen served with lemon potatoes and spinach
Pan seared pork chop with sautéed onions, sweet peppers and mashed potato.
Seabags sauteed in white wine, cherry tomato and black olives.
Filet of sole oreganata with pistachio and lime zest.
Served with porcini mushrooms, spinach, Maidera wine with fingerling potatoes.
Grilled chicken breast served with arugula, cherry tomato and mozzarella.
Traditional chicken parmesan with spaghetti pomodoro
With eggplant, olives, capers and scallions with a light spicy lemon sauce.
Grilled lemon and mint flavored lamb chops served with broccoli rabe and fingerling potatoes.
Grilled assorted seafood of the day.
Oven baked, butterflied whole seabags with thyme and lemon potatoes.
salmon baked in a pouch with assorted seafood, cherry tomato, potatoes and fresh herbs
Whole jumbo shrimp grilled with lemon.
Pounded veal cutlet with arugula, cherry tomato and red onions.
Ground chicken, caramelized onions, lettuce tomato, avocado on a sweet challah roll with honey mustard dressing.
Brown and wild rice, quinoa, millet, spinach, feta and artichoke topped with sundried sweet peppers on a sweet challah roll.
Caramelized onions, mushrooms, cheddar cheese, and chipotle mayo served on a sweet challah roll.
Classic ham and cheese with Dijon mustard and cornichon in a mini baguette.
Traditional chicken Parm on Italian hero.
Fried chicken, lettuce, tomato, fresh mozzarella on a wrap with chipotle mayo.
Country ham, Swiss cheese, lettuce, tomato and mayo in multi grain bread.
Mushroom, olive pesto & mozzarella in a pizza bread.
Grilled zucchini, provola & salami in a pizza bread.
Provola and mortadella in a pizza bread.
Grilled vegetables with arugula and balsamic.
Fresh mozzarella, tomato and basil pesto on piscina bread
Prosciutto di Parma DOP, mozzarella, sun dried tomato pesto, balsamic vinaigrette on ciabatta bread.
Turkey, crispy bacon, avocado, lettuce, tomato, and mayo on multi-grain bread.
Grilled chicken, goat cheese spread, lettuce, tomato, Dijon mustard on pretzel bread.
Served with fries.
With fresh tomato sauce.
With fresh tomato sauce.
Served with fries.
Fresh mozzarella, porcini mushrooms, parmesan & truffle oil.
Tomato sauce, prosciutto, arugula, tomato & mozzarella.
San Marzano tomato sauce, fresh mozzarella, grated Parmigiano, basil and extra virgin olive oil.
Potatoes, pancetta and sage.
Fava beans, pecorino cheese and pancetta (Italian bacon),.
Mozzarella, artichokes, cherry tomatoes and ham.
Mascarpone cheese, speck (smoked prosciutto) and leeks.
Frisee lettuce, green olives, radishes, mozzarella, cherry tomatoes, and avocado.
Arugula, fingerling potato, black olives, capers, cannellini beans, cherry tomato, hard boiled eggs, Italian tuna.
Chopped romaine lettuce with Roma tomatoes, chickpeas, Kalamata olives, fresh basil, red onions, fried chicken and shaved Parmesan cheese with our famous chopped dressing.
Grilled octopus over frisee lettuce, cherry tomato, radishes and potatoes.
Farro with cherry tomatoes, cucumbers and basil.
Classic Caesar with romaine lettuce, focaccia croutons and Parmesan cheese.
Baby arugula with cherry tomato, red onion, fresh mozzarella, white balsamic vinaigrette.
Served warm with radicchio, mozzarella and prosciutto di Parma.
Kale salad with seasonal fresh fruit, dry cranberries, crunchy walnuts, goat cheese & a white balsamic mint dressing.
Served with lemon garlic sauce.
Toasted bread topped with fresh ricotta, prosciutto di Parma and olive oil.
Sauteed mussels, light tomato sauce, and fennel with sambuca Ramona.
Assorted Italian cold cuts and cheese platter for two.
Octopus livornese style in a tomato, black olives and capers sauce.
Sautéed clams & mussels stew in white wine, cherry tomato sauce.
served with marinara sauce
Fresh Bufala mozzarella, cherry tomatoes, basil, olive oil and aged balsamic.
Fried calamari, shrimp, fried zucchini, panelle, shrimp and rice balls with marinara sauce
Warm polenta served with sausage rags.
Italian cured beef, thinly sliced served with arugula, shaved parmesan cheese and olive oil
Thin layer of chocolate cake, chocolate mousse. Glazed with chocolate.
A thin layer of Oreo base, cheesecake and chocolate mousse.
Coconut mousse with baked pineapple cubes and coconut dacquoise.
Vanilla cake with mango mousse and mango compote center.
Chocolate hazelnut mousse.
Small size, 3". Vanilla flavored New York cheese cake.
French Napoleon. Puff pastry dough with layers of French cream with a light rum flavor.
Chocolate dipped tube shaped pastry filled with traditional ricotta cream
Long, thin pastry made with choux pastry, filled with a vanilla custard cream, topped with icing.
Traditional tube shaped pastry filled with ricotta cream. Freshly filled to order.
Richly baked yeast dough soaked in rum liquor syrup with cannoli cream.
Multi-layer shell shape pastry filled with ricotta based cream filling.
Coffee dipped ladyfingers with mascarpone cream, topped with chocolate shavings.
Filled with hazelnut French cream.
Last updated August 10, 2023