If you're looking for Sushi restaurants in Staten Island look no further. Genki Sushi House is known for having some of the best Sushi in Staten Island. Located at 150 Greaves Ln, Genki Sushi Hou...show more
Steamed soybeans.
Fried beef dumplings.
Grilled fish-flavored tofu with sweet and spicy sauce.
Beef wrapped with scallion broiled in teriyaki sauce.
Batter fried squid with a spicy-sweet sauce.
Fried soft shell crab with katsu sauce.
Butter fried shrimp with chef's special sauce.
Bacon-Wrapped Shrimp with spicy brown mustard sauce.
Steamed shrimp dumplings.
4pieces Japanese spring rolls.
Chicken on the skewer.
Batter fried jumbo shrimp with vegetables.
2 pieces. Zesty Asian hot pepper stuffed with shrimp and crab and Japanese sauce. Very spicy!
BBQ calamari with BBQ sauce.
Grilled mussels with crab meat, masago, and Japanese mayonnaise.
Broiled yellowtail neck with ponzu sauce.
Duck breast, spring mixed mango with hoisin sauce.
2 pieces. New Zealand lamb with chef's special sauce.
Served with cream dressing on the side.
Ika, seaweed salad, Kani, daikon, tobiko with vinegar sauce.
Spicy tuna, Kani, shrimp, tako, seaweed salad, and avocado with chef's special sauce.
Shrimp, Kani, avocado, egg.
Softshell crab, caviar, avocado, cucumber, Kawari.
California roll, wrapped with avocado, tuna, salmon, and whitefish.
Fresh salmon, cucumber, avocado, mayonnaise.
Tuna, salmon, yellowtail, scallion.
Deep-fried roll, eel with smoked salmon, cheese, and scallion.
Eel masago, cucumber wrapped with avocado.
Inside tuna, salmon, cucumber. Outside tuna, salmon, avocado.
Deep-fried assorted fish, crab with chef's special sauce on the top.
Inside yellowtail, mango, jalapeno. Outside salmon, avocado, tobiko with chef's special sauce.
Inside shrimp tempura, cucumber, avocado & outside spicy Kani, masago.
Inside spicy octopus, crab, avocado, Masago & outside salmon, avocado with spicy dry furikake.
Inside spicy tuna, crunch & outside lobster tempura, avocado with chef's special sauce.
Inside the spicy salmon crunch, avocado & outside tuna, white tuna, scallion with chef's spicy sauce.
Inside a lobster salad, crunch, avocado & outside tuna and furikake.
Inside salmon, avocado, crunch & outside yellowtail jalapeno.
Inside king crab, avocado & outside fresh mango with mango sauce.
Inside lobster salad, crunch & outside tuna.
Spicy tuna inside and spicy crunch on the top.
Inside tuna, avocado & outside white tuna and spicy crab and crunch on the top.
Inside yellowtail, asparagus, scallions & outside the avocado, crunch, tobiko, with eel sauce and sesame sauce.
Inside spicy crab and shrimp & outside seared tuna with spicy mayonnaise and miso sauce.
Inside shrimp tempura, cucumber & outside seared salmon, rice crunch with chef's special sauce.
Inside shrimp tempura, cucumber & outside seared salmon, rice crunch with chef's special sauce.
Inside a lobster salad, asparagus, crunch & outside seared spicy tuna with chef's special sauce.
Inside spicy scallop, crunch & outside white tuna, avocado.
Steamed lobster tail, fried banana, and massage wrapped with soybean seaweed.
Lobster tail tempura, avocado, kawari, cucumber, masago.
Inside soft shell crab, cucumber & outside eel, avocado.
5 pieces.
Sliced rare seared tuna.
Tortilla topped with tuna, crab, and avocado.
Spicy Kani, shrimp wrapped with avocado with chef special sauce.
Assorted chili pepper pan-seared white tuna with chef's special sauce, topped with Korean Kimchi.
Served with wasabi yuzu sauce.
Assorted chunks of raw fish with kiwi, avocado, and chef's special sauce.
6 pieces.
Tortilla topped with shrimp, Kani, mango, avocado mixed with spicy mayo.
Sliced rare seared salmon.
Mango, jalapenos wrapped with seared salmon with seaweed salad on top.
Sunchips on the top with guacamole sauce and torch yellowtail.
Choice of spicy tuna or spicy salmon.
Tuna wrapped with lobster salad and avocado.
Fresh oyster with quail egg and caviar.
Tuna steak with creamy Asahi sauce.
Grilled tuna and grated garlic with wakame su miso sauce.
8 pieces sushi and 1 California roll. Served with miso soup or salad.
7 pieces tuna or salmon sushi and 1 tuna or salmon roll. Served with miso soup or salad.
15 pieces of assorted raw fish. Served with miso soup or salad.
5 pieces sushi, 8 pieces sashimi, and 1 salmon roll. Served with miso soup or salad.
Eel over rice. Served with miso soup or salad.
Select a combination of your choice out of 4 options. Served with miso soup or salad.
12 pieces sushi and 1 tuna roll. Served with miso soup or salad.
3 pieces of tuna, 3 pieces of eel, 3 pieces of yellowtail, and 1 spider roll. Served with miso soup or salad.
20 pieces of assorted raw fish. Served with miso soup or salad.
Served for 2. 12 pieces sushi, 18 pieces sashimi, 1 California roll, and 1 eel avocado roll. Served with miso soup or salad.
Variety of raw fish over seasoned rice. Served with miso soup or salad.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
Served with rice and choice of miso soup or salad.
Served with rice and choice of miso soup or salad.
Served with rice and choice of miso soup or salad.
Served with rice and choice of miso soup or salad.
Served with rice and choice of miso soup or salad.
Served with rice and choice of miso soup or salad.
Chicken, onion, and egg over rice, served with special sauce. Served with miso soup or salad.
Japanese style deep-fried pork loin with house katsu, sauce, and rice. Served with miso soup or salad.
Deep-fried shrimp, scallop, lobster, and fish with house sauce and rice. Served with miso soup or salad.
Filet of sea bass with mixed vegetables, with chef's special sauce. Served with miso soup or salad.
Filet mignon, bacon with chef's special black vinegar wine sauce and rice. Served with miso soup or salad.
Chunky fresh pineapple, shrimp, crabmeat, chicken, and scallop. Served with miso soup or salad.
Served with miso soup or salad.
Pork cutlet, onion, and egg over rice served with special sauce. Served with miso soup or salad.
Japanese style deep-fried breaded chicken with house katsu sauce and rice. Served with miso soup or salad.
Asparagus rolled in shrimp with teriyaki sauce and rice. Served with miso soup or salad.
Beef rolled with scallion in teriyaki sauce and rice. Served with miso soup or salad.
5 pieces. New Zealand lamb with chef's special sauce and rice. Served with miso soup or salad.
Sauteed choice of noodle with choice of topping. Served with miso soup or salad.
Thai style stir-fried noodle with choice of topping. Served with miso soup or salad.
Served with miso soup or salad & rice.
Served with miso soup or salad & rice.
Served with miso soup or salad & rice.
Served with miso soup or salad & rice.
Served with miso soup or salad & rice.
Lobster, salmon, shrimp, scallop, and vegetable with teriyaki sauce. Served with miso soup or salad & rice.
Served with miso soup or salad, and rice.
Served with miso soup or salad, and rice.
Lobster, salmon, shrimp, scallop & vegetables. Served with miso soup or salad, and rice.
Served with miso soup or salad, and rice.
Served with miso soup or salad, and rice.
Served with soup or salad, shumai, tempura, California roll & rice.
Served with soup or salad, shumai, tempura, California roll & rice.
Served with soup or salad, shumai, tempura, California roll & rice.
Served with soup or salad, shumai, tempura, California roll & rice.
Served with soup or salad, shumai, tempura, California roll & rice.
Served with soup or salad, shumai, tempura, California roll & rice.
Served with rice, miso soup or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Last updated November 5, 2020