The Randall Manor Tavern

Served with home-made chips and pickles.

Served with home-made chips and pickles.

Served with romaine, tomato, hard-boiled egg, avocado, smoked bacon, crumbled blue cheese creamy ranch dressing.

Served with mixed lettuce, cabbage, mandarin oranges, peanuts, and sesame ginger vinaigrette.

Served with crispy shoestring potatoes and spinach gratin.

Served with prosciutto, mozzarella, roasted garlic mashed potatoes and mushroom marsala sauce.

Served with breaded chicken cutlet, mixed lettuce, tomato, fresh mozzarella, and balsamic glaze.

Beer Battered cod filet with crispy shoestring potatoes and cole slaw.

Served with fresh garden vegetables in a baked puff pastry shell.

Served with hickory BBQ sauce, bourbon baked beans, and creamy coleslaw.

Served with tomato sauce, mozzarella, parmesan cheese, and choice of pasta.

Served with glazed baby carrots, mashed potatoes, and stout beer gravy.

Served with Francaise chicken breast, lemon parsley, parmesan cheese, and garlic butter over linguine.

Served with fresh sage butter and white truffle oil.

Served with four cheeses and buttered bread crumbs.

Served with slow-roasted marinara, prosciutto, and mozzarella cheese.

Served with zesty tomato sauce and shredded parmesan.

Served with brown gravy & cheese.

Please contact the merchant for soup of the day.

Served with shaved parmesan, roasted red peppers, and sweet balsamic vinaigrette.

Served with Shaved parmesan, roasted red peppers, and sweet balsamic vinaigrette.

Served with Gulf shrimp, Romaine, red peppers, genoa salami, mozzarella, and roasted garlic red wine vinaigrette.

Served with Romaine, red onion, tomato and croutons.

Choice of cheese and bread. All served with home-made chips and pickles.

Served with freshly roasted turkey lettuce, tomato, bacon, mayonnaise on toasted bread.

Served with Swiss cheese, sauerkraut, and thousand island dressing on toasted rye bread.

Served with smoked bacon, American cheese, and chipotle mayonnaise.

Served with smokey BBQ sauce and creamy coleslaw on a toasted sesame roll.

Served with black forest ham, roast pork, genoa salami, Swiss cheese, pickles, and dijonnaise sauce.

Served with lettuce, tomato, and horseradish tartar sauce.

Served with ham, genoa salami, prosciutto, mozzarella. lettuce, tomato, and olive salad.

Served with crispy garlic dressing on a grilled flour tortilla.

Served with fresh roasted Turkey, grilled tomato, smoked bacon, and cheddar cheese sauce on toasted rye bread.

Chunk white tuna salad with melted cheddar on toasted wheat bread.

Choice of lettuce, tomato and raw onion.

With crisp romaine, garlic croutons, aged parmesan and creamy dressing.

With shaved parmesan, roasted red peppers and sweet balsamic vinaigrette.

With gulf shrimp, romaine, red onion, olives, red peppers, Genoa salami, mozzarella and roasted garlic red wing vinaigrette.

With romaine, red onion, tomato and croutons.

With romaine, tomato, hard boiled egg, avocado, smoked bacon, crumbled blue cheese and creamy ranch dressing.

With mixed lettuce, cabbage, mandarin oranges, peanuts and sesame ginger vinaigrette.

With fresh roasted turkey lettuce, tomato, bacon and mayo on toasted bread.

With swiss, kraut, 1000 island, rye.

With blackened chicken, pepper jack, lettuce, tomato, chipotle mayo.

With smokey BBQ sauce and creamy slaw.

With black forest ham, roast pork, Genoa salami, swiss, pickles, dijonnaise sauce.

With lettuce, tomato horseradish tartar.

With ham, Genoa salami, prosciutto, mozzarella, lettuce, tomato, olive salad.

With crispy romaine and creamy garlic dressing on a grilled flour tortilla.

With fresh roasted turkey, grilled tomato, smoked bacon, cheddar cheese sauce on toasted rye bread.

With melted cheddar on toasted wheat bread.

With smoked bacon, lettuce, tomato, american cheese and chipotle mayo.

Choice of lettuce, tomato and raw onion.

With fresh sage butter and white truffle oil.

With four cheeses and buttered bread crumbs.

With slow roasted marinara, prosciutto and mozzarella cheese.

With zesty tomato sauce and shredded parmesan.

Grilled chicken, sausage, artichokes over penne in a garlic cream sauce.

With crispy shoestring potatoes and spinach gratin.

With prosciutto, mexmarells, roasted garlic mashed potatoes and mushroom marsala sauce.

With breaded chicken cutlet, mixed lettuce, tomato, fresh mozzarella and balsamic glaze.

With hickory BBQ sauce, bourbon baked beans and creamy coleslaw.

With tomato sauce, mozzarella, parmesan cheese and pasta.

With francaise chicken breast, lemon parsley, parmesan cheese and garlic butter over linguine.

With glazed baby carrots, mashed potatoes and stout beer gravy.

With grilled vegetables and roasted potatoes.