Prepared with brown sugar and cinnamon.

Prepared with brown sugar and cinnamon.

Prepared with brown sugar and cinnamon.

Bagel, nova Scotia lox, cream cheese, crisp lettuce, tomato, capers, sliced Bermuda onion and olives.

Nova Scotia lox, cream cheese, crisp lettuce, tomato, capers, sliced Bermuda onions and olives.

Choice of flavor.

Choice of spread.

Eggs, ham, peppers and onions.

Eggs, sausage, peppers, onions and mozzarella cheese.

Eggs, tomatoes, spinach and feta cheese.

Three eggs, any style with ham. bacon and sausage.

Two poached eggs, Canadian bacon and hollandaise sauce on an English muffin.

Sliced tomato, avocado, baby arugula and hollandaise sauce.

Baked with three eggs, spinach, mushrooms, tomatoes and mozzarella cheese.

Poached eggs with peppers, onions, tomatoes, cheddar cheese and our homemade chili sauce.

Peppers, diced tomato, Monterey cheese and cheddar served with sour cream.

Feta cheese and tomato.

Mushrooms, fresh mozzarella cheese and tomatoes.

Sausage, onion, peppers, mushrooms, mozzarella cheese.

potatoes,bacon,peppers,onion

Spinach, zucchini, tomato and mushrooms.

Ham, peppers and onions.

Shrimp, scallops, crabmeat, caramelized onion and hollandaise sauce.

Prepared with ham, bacon and sausage.

Prepared with ham, bacon, sausage and two eggs.

Prepared with ham, bacon and sausage.

Prepared with ham, bacon, sausage and two eggs.

Stuffed with cream cheese, blueberries, blackberries and raspberries with brandy pancake syrup.

Stuffed with mascarpone cheese, coated with crumbled lady fingers and dusted with cocoa powder, served with espresso and chocolate syrup.

Topped with pecans and bananas in a caramel maple syrup sauce with fresh whipped cream.

Prepared with ham, bacon, sausage and two eggs.

With mixed berries.

With mixed berries.

Choice of flavor.

Vanilla yogurt with strawberries, blueberries and granola.

Prepared with chili, Monterey jack cheese and cheddar cheese, sour cream, tomato, salsa and guacamole.

Served with tomato sauce.

Three bite sized burgers on mini buns, served with French fries.

Served with honey mustard.

Choice of buffalo (with blue cheese dressing), barbecue or Asian, served with celery sticks.

Spicy chicken, corn, black beans, peppers, onions and melted cheeses, served with guacamole, salsa and sour cream.

Prepared with arugula, hearts of palm, roasted peppers and celery in citrus oil.

Served with marinara, roasted garlic and pepperoncini aioli.

Prepared with red or white sauce.

Prepared with sun-dried tomato, bell peppers and cilantro, served with sweet chili sauce.

Two panko fried fillet of sole tacos with sweet chili slaw, avocado and tomato.

Served with chipotle ranch.

Served with tomato sauce.

Prepared with bell peppers, onions, pickled jalapenos, cheddar cheese and tomato, served with salsa and sour cream.

Prepared with bell peppers, onions, pickled jalapenos, cheddar cheese and tomato, served with salsa and sour cream.

Prepared with bell peppers, onions, pickled jalapenos, cheddar cheese and tomato, served with salsa and sour cream.

Prepared with bell peppers, onions, pickled jalapenos, cheddar cheese and tomato, served with salsa and sour cream.

With french fries, chipolte and coleslaw.

Lemon butter sauce.

Crisp romaine lettuce, shaved Parmesan cheese, seasoned croutons and traditional Caesar dressing.

Mixed greens with tomatoes, roasted pepper, artichoke hearts, kalamata olives, fresh mozzarella cheese and almonds with wine vinaigrette.

Mixed greens with tomato, bacon, grilled chicken breast, hard-boiled egg, avocado, blue cheese and choice of dressing.

Seared and served rare with peppers, shiitake mushrooms, red onions, avocado and lo mein noodles with Asian vinaigrette.

Mixed greens, pears, craisins, pecans, goat cheese and sherry vinaigrette.

Romaine lettuce, tomatoes, cucumbers, olives, red onions, feta cheese, anchovies and pita bread.

Romaine lettuce, tomatoes, cucumbers, olives, red onions, feta cheese, anchovies and pita bread.

Prepared with marinated lentils, tomatoes, red onions and pickled giardiniera.

Prepared with hard-boiled egg, mushrooms, tomatoes, bacon bits, red onions and sherry vinaigrette.

Avocado, tomatoes, corn and black beans dressed with Cajun ranch dressing in a tortilla.

Prepared with arugula, red onions, tomatoes, olives, celery, roasted peppers and lemon dressing.

Stuffed with crab meat, served with potato and vegetable.

Sesame crusted tuna, served rare with teriyaki stir-fry vegetables and rice.

Served with mashed potatoes and julienne vegetables with lemon wine sauce.

Stuffed with crab meat in a sherry wine sauce, served with spinach and risotto cake.

Topped with mango and pineapple salsa over rice.

Prepared with salmon, shrimp, tilapia and scallops in scampi sauce.

In a lemon sauce, served with potato and vegetable.

Over broccoli rabe with artichoke and sun-dried tomato in garlic and oil.

In a garlic lemon sauce, served over rice.

Cat fish in beer batter, served with onion rings and French fries.

8 oz. lobster tail and 8 oz. steak, served with potato and vegetable.

Served with chef's potato and vegetable.

Served with chef's potato and vegetable.

Grilled with wild mushrooms and red wine sauce, served with baked potatoes, asparagus and onions strings.

Grilled with chimichurri, served with mashed potatoes, asparagus and onion strings.

Baked with a walnut crust, in a port wine demi-glaze and served with mashed potatoes and julienne vegetables.

Prepared with sauteed onions, mushrooms and Marsala wine.

Served with pasta in a pesto sauce and garlic bread.

Served with pasta in a pesto sauce and garlic bread.

Served with pasta in a pesto sauce and garlic bread.

Served with pasta in a pesto sauce and garlic bread.

Served with mashed potatoes and chef's vegetables.

Served with mashed potatoes and chef's vegetables.

Prepared with rosemary Au jus, served with potato and vegetable.

Served with rice, Greek salad and pita bread.

Prepared with peppers and onions, served with tortillas, cheese, guacamole, salsa, sour cream, lettuce and rice.

Prepared with peppers and onions, served with tortillas, cheese, guacamole, salsa, sour cream, lettuce and rice.

Prepared with peppers and onions, served with tortillas, cheese, guacamole, salsa, sour cream, lettuce and rice.

Prepared with peppers and onions, served with tortillas, cheese, guacamole, salsa, sour cream, lettuce and rice.

Lemon butter white wine sauce.

Steak, grilled chicken and grilled shrimp.

Sauteed chicken breast, asparagus, and melted mozzarella topped with mushroom madeina sauce.

Served with French fries.

Served with French fries.

Served with French fries.

Prepared with avocado, tomato, arugula and chimichurri aioli on toasted brioche roll.

Prepared with Greek salad.

Prepared with shredded lettuce, tomato, red onion and tzatziki sauce.

Bacon, lettuce and tomato.

Prepared on rye bread.

Prepared with chipotle slaw on toasted roll.

Prepared with chipotle ranch, lettuce and tomato on hard roll.

Prepared with avocado, tomato, mixed greens and chipotle mayonnaise on toasted ciabatta.

Prepared with wakame salad and wasabi cucumber mayonnaise on toasted flat bread.

Grilled with tomato and American cheese.

Prepared with American cheese and bacon.

Prepared with tomato and American cheese.

Prepared with toasted garlic bread and tomato salad.

Prepared with sauteed onions, peppers and American cheese.

Breaded and pan seared with arugula, tomato, red onion, fresh mozzarella cheese and balsamic glaze.

Bacon, Swiss cheese, and honey mustard.

Corned beef, turkey, Swiss cheese and Russian dressing.

Pastrami, sauteed onions, fresh tomatoes, baby spinach, Swiss cheese and honey mustard.

Prepared with avocado, turkey bacon and Swiss cheese.

Prepared with bacon, cheddar cheese and BBQ sauce.

Topped with crumbled blue cheese and bacon.

Prepared with pita bread, feta cheese, red onion, tzatziki sauce, tomato and cucumber.

Prepared with caramelized onions, mushrooms and mozzarella cheese.

With a fried egg.

Burger with melted Swiss cheese and fried onions on grilled rye.

Prepared with potato and chef's choice of vegetable.

Prepared with potato and vegetable.

Hot pastrami, sauteed onions, fresh tomatoes, baby spinach, melted Swiss cheese and honey mustard on grilled sourdough, served with coleslaw and pickles.

Grilled chicken, roasted peppers, balsamic vinaigrette and fresh mozzarella cheese.

Grilled chicken, feta cheese, spinach and tomato with tzatziki sauce.

Roast beef, mozzarella cheese, caramelized onions with a side of Au jus.

Cajun blackened chicken, provolone cheese, sauteed onions and sliced tomatoes with Cajun dressing.

Turkey, bacon, cheddar cheese, tomato and garlic ranch.

Sliced grilled steak, sun-dried tomatoes, sauteed mushrooms and cheddar cheese with peppercorn ranch dressing.

roast pork,ham,swiss,pickles and mustard

Grilled chicken, lettuce, tomato and red onions with feta cheese and tzatziki sauce.

Grilled chicken and romaine lettuce, tossed in a traditional Caesar dressing.

Fresh roasted turkey, avocado, tomatoes and mixed greens with a roasted garlic peppercorn dressing.

Buffalo chicken tenders, celery, lettuce and blue cheese dressing.

Blackened chicken, tomato, corn, black beans and avocado with Cajun dressing.

Chicken breast, mayonnaise, pecans and dried cranberries with baby spinach.

Protein may be added for an additional charge.

Prepared with Italian sausage, broccoli rabe and hot cherry peppers in garlic, extra virgin olive oil and Parmesan cheese.

Prepared with shrimp, asparagus, fresh tomato, garlic, basil, lemon and white wine sauce.

Thick noodles with sesame chicken and stir-fry vegetables in a sesame and teriyaki glaze.

Prepared with roasted peppers, yellow squash, mushrooms and tomatoes in a roasted garlic white wine sauce.

Baked with marinara sauce, fresh mozzarella cheese and seasoned breadcrumbs.

Prepared with roasted eggplant and roasted tomato sauce, topped with ricotta salad.

Baked in a rich meat sauce with ricotta cheese and fresh mozzarella cheese.

White or red sauce.

Prepared with sun burst tomato, pan-seared scallops, jumbo shrimp, asparagus, arugula, garlic and extra virgin olive oil.

Prepared with Italia sweet sausages, broccoli rabe, sun-dried tomatoes, garlic and olive oil.

Rigatoni, sauteed chicken, mushrooms, peas, bacon, garlic, onions, Parmesan cheese and homemade tomato cream sauce.

Pan braised vongole clams, mussels, shrimp and scallops with tomato, mushroom, risotto in a garlic lobster cream sauce.

Garlic, tomato, peppers, shiitake mushroom and yellow squash.

Sauteed shrimp, basil, and tomato in lemon butter garlic wine sauce.

Served with house salad.

Fresh garlic, tomatoes, zucchini, and broccoli in white wine sauce.

Served with grilled vegetables.

Choice of flavor.

Choice of flavor.

Choice of flavor.