Three corn tortillas, braised short ribs, pickled red onion, cilantro, and salsa verde.

Tuna mixed with banana pepper relish served with crackers and hot sauce on the side.

Golden fried pickles served with Mississippi comeback sauce.

Falafel, tzatziki sauce, and fetacheese crumbles.

Cornmeal crusted southern sourced oysters, bradleys cheese grits, and pickled jalapeno remolaude.

Choice of buffalo, Alabama white BBQ or spicy teriyaki.

Microgreens, an assortment of mushrooms sauteed in white wine and cream sauce, roasted corn, gorgonzola dolce on naan bread.

Boiled in ham hock, dried chilis, and local cane syrup.

Brioche bun. Brisket jus, kale slaw.

Applewood bacon crumbles, duo of hot pepper jelly, and feta cheese crumbles.

Kale, brioche croutons tossed with caesar dressing, topped with shaved parm cheese.

Pan seared salmon, mixed greens, chilled roasted beets, asparagus, goat cheese, cucumber, radish, and lemon shallot vinaigrette.

Chicken tarragon, mixed greens, grapes, and candied nuts.

Fried chicken, mixed greens, tomatoes, roasted corn, hard boiled egg, blue cheese, bacon, and ranch dressing.

Bowl of soup with a side salad.

Arugula, roasted beets, goat cheese, candied nuts, and lemon shallot vinaigrette.

Baby iceberg, tomatoes, applewood bacon crumbles, blue cheese dressing, and blue cheese crumbles.

Carmelized onions, beef broth, french baquette, gruyere, and Parmesan cheeses.

Honey roasted butternut squash, roasted peanuts, cranberries, radishes, Granny Smith apples, fried goat cheese, cran relish, and lemon shallot vinaigrette.

Thick cut meatloaf, cheese, applewood bacon, and on texas toast. Served with pub fries.

Fifty percentage ground steak, fifty percentage ground applewood bacon, Brioche bun, arugula, pickles, and roasted garlic aioli. Served with pub fries.

Applewood bacon, baby iceberg, fried green tomatoes, garlic aioli, served with a cup of the soup of the day.

Falafel, naan bread, tzatziki sauce, feta cheese, lettuce, tomatoes, and shaved red onion. Served with pub fries.

Shaved ribeye, sauteed onion, roasted peppers, mushrooms, and cheese. Served with pub fries.

Lamb shwarma, naan bread, tzatziki sauce, feta, cheese, tomatoes, and baby iceberg. Served with pub fries.

Ground steak, brioche bun, fried green tomato, arugula, and tomato jam. Served with pub fries.

Ground steak, brioche bun, American cheese, southern sauce, and pickles. Served with pub fries.

Ground steak, gruyere and American cheese, applewood bacon, caramelized onions, thousand island, on texas toast. Served with pub fries.

6oz bradley's smoked pork chop, texas toast, mayonnaise, dijon mustard, lettuce, and tomato. Served with pub fries.

Buttermilk fried chicken, lettuce, tomatoes, and blue cheese dressing on side. Served with pub fries.

Fish of the day, lettuce, tomatoes, and jalapeno remoulade, on a bun. Served with pub fries.

Coke, Diet Coke, Sprite

Draft.

Chicken wings, choice of buffalo, Alabama white bbq, or spicy teriyaki.

Southern sourced green peanuts.

Smoked tuna, banana pepper relish, hot sauce, and crackers.

Golden fried pickles and Miasissippi sauce.

Cornmeal crusted southern sourced oysters, bradley's cheese grits, and pickled jalapeno remoulade.

Falafel, tzatziki sauce, and feta cheese crumbles.

Microgreens, five types of wild mushrooms sauteed in white wine, and cream sauce, roasted corn, gorgonzola dolce, on naan bread.

Applewood bacon crumbles, hot pepper jelly, and feta cheese crumbles.

Caramelized onions, beef broth, French baguette, gruyere, and Parmesan cheese.

Baby iceberg, tomatoes, applewood bacon crumbles, blue cheese dressing, and blue cheese crumbles.

Kale, brioche croutons tossed with caesar dressing, and topped with shaved Parmesan cheese.

Arugula, roasted beets, goat cheese, candied nuts, and lemon shallot vinaigrette.

Pan seared Scottish salmon, mixed greens, chilled roasted beets, asparagus, goat cheese, cucumber, radish, and lemon shallot dressing.

Mixed greens, honey roasted butternut squash, spiced peanuts, granny smith apples, radish, cranberries, fried goat cheese balls, cran relish, and lemon shallot vinaigrette.

Buttermilk fried chicken tenders, mixed greens, tomatoes, roasted corn, hard boiled egg, blue cheese, applewood bacon crumbles, and buttermilk ranch dressing.

Served with pub fries. Ground steak, brioche bun, fried green tomato, arugula, and tomato jam.

Served with pub fries. Ground steak, brioche bun, American cheese, Southern sauce, and pickles.

Served with pub fries. Ground steak, ground applewood bacon, brioche bun, arugula, pickles, and roasted garlic aioli.

Served with pub fries. Ground steak, gruyere and American cheeses, applewood bacon, caramelized onions, 1,000 island, and on texas toast.

Served with pub fries. Buttermilk fried chicken tenders, lettuce, tomatoes, and blue cheese dressing.

Served with pub fries. Falafel, naan bread, tzatziki sauce, feta cheese, lettuce, tomatoes, and shaved red onion.

Two eight hour brisket sliders, potato roll, au jus, and kale slaw.

Served with pub fries. Fried fish of the day, lettuce, tomatoes, and jalapeno remoulade.

Served with pub fries. Shaved filet tenderloin, sauteed onions, roasted peppers, mushrooms and cheese.

Three corn tortillas, braised short rib, pickled red onion, cilantro, and salsa verde.

6 oz pan roasted Scottish salmon filet over red quinoa and jasmine pilaf with cilantro lime vegetables.

Wild caught shrimp, bradley's cheese grits, creole sauce, topped with fried okra, green onions, and applewood bacon crumbles.

Traditional thick cut meatloaf, garlic mashed potatoes, fresh green beans, and mushroom gravy.

Chicken tenders, four cheese mac, and collard greens.

6 oz filet tenderloin, roasted garlic mashed potatoes, parmesan asparagus, and red wine demi glace.

16 oz bone in pork chop over roasted garlic mashed potatoes, sprinkled with crispy onions, and green beans

Thick cut french fries

Our signature pub fries with Parmesan cheese and truffle oil.

Mac and Cheese baked with four cheeses.

Fresh greens, cucumbers, tomatoes served ranch with or lemon shallot vinaigrette.

Southern style fried, fresh, okra.

Southern style collard greens cooked with ham hocks.

Fresh asparagus with shaved Parmesan.

House made mashed potatoes with garlic.

Vegetable of the day.