Pork, chashu, naruto, bamboo shoot, more wood mushroom, enoki mushroom soy-marinated egg, dry seaweed, pickled ginger, and scallon.

Topped with pork chashu, naruto, baby bok choy, bean sprouts, enoki mushroom, soy-marinated egg, dry seaweed, crispy onions, and scallon.

Two steamed buns filled with chashu pork, cucumber, and oshinko. Served with original buns sauce.

Tuna, salmon, escolar, Japanese, pickle, cucumber, seaweed salad, red, cabbage, pickled ginger, and masago with sweet chili and poke sauce.

Pan-fried deep or fried steamed Japanese dumplings.

2 Hand-rolled vermicelli in rice paper with shrimp, lettuce, fried onion, and cilantro with peanut sauce.

Japanese-style fried spring roll.

Pan-fried deep or fried steamed Japanese dumplings.

Steam shrimp dumplings.

Fresh soybeans steamed and lightly salted.

Two steamed buns filled with chashu pork, cucumber, and oshinko. Served with original buns sauce.

3 deep fried shumai, 3 deep fried gyoza, and 3 deep-fried spring rolls

Spicy tuna, shrimp, crab, cucumber, sweet corn, edamame, pickled ginger, masago, and crunch. Topped with honey wasabi and spicy aioli a touch of ponzu sauce.

Tuna, salmon, escolar, Japanese, pickle, cucumber, seaweed salad, red, cabbage, pickled ginger, and masago with sweet chili and poke sauce.

Spicy, salmon, spicy tuna, escolar, pineapple, mango, diced carrots, boiled egg, cucumber, and red cabbage with ginger dressing and mango sauce.

Topped with pork chashu, naruto, baby bok choy, bean sprouts, enoki mushroom, soy-marinated egg, dry seaweed, crispy onions, and scallon.

Pork, chashu, naruto, bamboo shoot, more wood mushroom, enoki mushroom soy-marinated egg, dry seaweed, pickled ginger, and scallon.

Prio beef broth with rice noodles. Topped with beef flank, tripe, tendon, eye-round, and assorted veggies.