If you're looking for Italian restaurants in Largo look no further. Amici Italian Eatery is known for having some of the best Italian in Largo. Located at 1901 W Bay Dr #A1, Amici Italian Eatery ...show more
Honeycomb beef tripe in marinara sauce.
Deep-fried squid served with a side of marinara sauce.
Thinly sliced eggplant stuffed with ricotta and baked.
Large snails sauteed in garlic, mushroom, and marinara sauce. Served with garlic toast.
Fresh mozzarella cheese topped with lukewarm roasted red peppers, cappers, and black olives in a balsamic sauce over garlic toast.
Garlic toast with fresh tomato, red onion, and spices.
Sliced tomatoes and fresh mozzarella with olive oil, and basil.
Mussels sauteed with garlic, white wine, black pepper, lemon, and parsley.
Three pieces.
Pasta and white cannellini beans.
Chicken soup.
Bacon, cream, parmigiano cheese. & black pepper.
Layers of fried eggplant with mozzarella and marinara sauce, baked and served with a side of pasta.
Served in a garlic, capers. Black olive, anchovies, marinara sauce.
A pink sauce with sautéed bacon & vodka.
Egg noodles in a cream & parmigiano cheese sauce.
Stuffed with a blend of cheeses and tossed in a marinara sauce.
Fresh clams sautéed in garlic. Olive oil, and white wine.
Shrimp sautéed in garlic, white wine, and marinara sauce.
Mussels, clams, shrimp, scallops.
House-made baked crepes stuffed with ricotta and spinach, topped with marinara sauce and mozzarella.
Home-made potato dumplings with marinara sauce and parmigiano.
Home-made potato dumplings in a creamy gorgonzola sauce.
Plum tomato, mozzarella. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, fresh mozzarella, fresh basil. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, mozzarella, ham, mushroom. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, capers, Kalamata olives, anchovies. No mozzarella. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, mozzarella, tuna, capers, red onion. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Mushrooms, onions, tomato, garlic, artichoke, Kalamata olives. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, mozzarella, soppressata, jalapeno peppers. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, mozzarella, ham, salami, smoked sausage, mushroom, artichokes, Kalamata olives. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Mozzarella, ricotta, fresh garlic, fresh basil, black pepper. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, mozzarella, goat cheese, gorgonzola, provolone. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Plum tomato, mozzarella, pepperoni, salami, ham, smoked sausage, bacon, sausage. Introducing our authentic Italian fried 12" pizza. A true Italian experience.
Thinly sliced meat sautéed in butter, lemon, white wine, and capers.
Lightly battered thin veal in a lemon, white wine, and butter sauce.
Baked breaded veal cutlet with marinara sauce & mozzarella.
Thinly sliced veal sautéed with garlic, black olives, capers, marinara sauce, and oregano.
Thinly sliced veal sautéed with butter, sage, white wine, and demi-glace, topped with prosciutto di Parma.
Thinly sliced veal sautéed with mushrooms, marsala wine, and demi-glace.
Thinly sliced veal topped with eggplant, marinara sauce, and mozzarella. Baked in a white wine sauce.
Chicken sautéed in butter, lemon, white wine and capers.
Chicken lightly battered and sautéed in a butter, lemon and white wine sauce.
Breaded chicken topped with marinara sauce and mozzarella then baked.
Chicken sautéed with mushrooms, marsala wine, and demi-glace.
Chicken topped with eggplant, marinara sauce, and mozzarella. Baked in a white wine sauce.
Butterflied jumbo shrimp, lightly battered, sautéed in a butter, garlic, lemon, and white wine sauce.
Shrimp scampi. Jumbo shrimp baked with fresh herbs, garlic, and wine sauce.
Australian sea bass pan-fried in olive oil garlic, capers, cherry tomatoes in a lemon and white wine sauce.
Traditional handmade with ladyfingers, espresso, marsala wine, and mascarpone cheese, dusted with cocoa.
Traditional Sicilian hand-rolled pastry shells, made in-house, filled with house-made sweet ricotta.
An imported Italian ice cream truffle.
Imported lemon sorbet served in its own frozen lemon shell.
Strawberry, pistachio and chocolate gelato, coated with chocolate.
Honeycomb beef tripe in marinara sauce.
Deep fried squid served with a side of marinara sauce.
Thinly sliced eggplant stuffed with ricotta and baked.
Large snails sautéed in a garlic, mushroom, and marinara sauce, served with garlic toast.
Fresh mozzarella cheese topped with lukewarm roasted red peppers, capers and black olives in a balsamic sauce over garlic toast.
Fresh tomatoes and fresh mozzarella with olive oil and fresh basil.
Mussels sautéed in a garlic, white wine, black pepper lemon and parsley.
Garlic toast with fresh tomato, red onion and spices.
Pasta and white cannellini beans.
Chicken soup.
Plum tomato, mozzarella.
Plum tomato, fresh mozzarella, fresh basil.
Plum tomato, mozzarella, ham, mushroom.
Plum tomato, capers, kalamata olives, anchovies (no mozzarella).
Plum tomato, mozzarella, tuna, capers, red onion.
Plum tomato, mozzarella, ham, salami, smoked sausage, mushroom, artichokes, kalamata olives.
Mozzarella, ricotta, fresh garlic, fresh basil, black pepper.
Plum tomato, mozzarella, goat cheese, gorgonzola, provolone.
Plum tomato, mozzarella, pepperoni, salami, ham, smoked sausage, bacon, sausage.
Plum tomato, mozzarella, soppressata, jalapeño peppers.
Mushrooms, onions, tomato, garlic, artichoke, kalamata olives.
Thinly sliced veal sautéed in butter, lemon, white wine, and capers.
Lightly battered thin veal in a lemon, white wine and butter sauce. Served with soup.
Baked breaded veal cutlet with marinara sauce and mozzarella. Served with soup.
Thinly sliced veal sautéed with garlic, black olives, capers, marinara sauce, and oregano.
Thinly sliced veal sautéed with butter, sage, white wine, and demi glace, topped with prosciutto di parma.
Thinly sliced veal sautéed with mushrooms, marsala wine and demi glace.
Chicken breast sautéed in a butter, lemon, capers, and white wine sauce.
Chicken breast lightly battered and sautéed in a butter, lemon and white wine sauce.
Breaded chicken breast topped with marinara sauce and mozzarella then baked.
Chicken breast sautéed with mushrooms, marsala wine and demi glace.
Butterflied large shrimp, lightly battered, sautéed in a butter, garlic, lemon, and white wine sauce.
Large shrimp baked with fresh herbs, garlic and white wine.
Australian sea bass pan-fried in olive oil, garlic, capers, and cherry tomatoes in a lemon and white wine sauce.
Bacon, cream, parmigiano cheese and black pepper.
Layers of fried eggplant with mozzarella and marinara sauce, baked and served with a side of pasta.
Your choice of linguine, penne or capellini in a garlic, caper, black olive, anchovies and marinara sauce.
A pink sauce with sautéed bacon and vodka.
Egg noodles in a cream and parmigiano cheese sauce.
Fresh clams sautéed in garlic, olive oil and white wine.
Large shrimp sautéed in garlic, white wine and marinara.
Mussels, squid, shrimp, swordfish, salmon, and grouper sautéed in white wine, garlic and cherry tomatoes.
Housemade baked crepes stuffed with ricotta and spinach, topped with marinara sauce and mozzarella.
Potato dumplings with marinara sauce and parmigiano.
Potato dumplings in a creamy gorgonzola sauce.
Your choice of penne, linguine or capellini.
Your choice of penne, linguine or capellini.
An incredibly light cake handmade with ladyfingers, espresso, marsala wine, and mascarpone cheese, dusted with cocoa.
Traditional Sicilian hand-rolled pastry shells (made in-house) filled with housemade sweet ricotta.
An imported Italian ice cream truffle-chocolate, coffee or lemon.
Imported lemon sorbet served in its own frozen lemon shell.
Plum tomato, mozzarella, ham, mushroom.
Plum tomato, mozzarella, pepperoni, salami, ham, smoked sausage, bacon, sausage.
Plum tomato, mozzarella.
Mozzarella, ricotta, fresh garlic, fresh basil, black pepper.
Plum tomato, fresh mozzarella, fresh basil.
Plum tomato, mozzarella, tuna, capers, red onion.
Plum tomato, capers, kalamata olives, anchovies (no mozzarella).
Mushrooms, onions, tomato, garlic, artichoke, kalamata olives.
Plum tomato, mozzarella, goat cheese, gorgonzola, provolone.
Plum tomato, mozzarella, ham, salami, smoked sausage, mushroom, artichokes, kalamata olives.
Plum tomato, mozzarella, soppressata, jalapeño peppers.
Mussels sautéed in a garlic, white wine, black pepper lemon and parsley.
Fresh tomatoes and fresh mozzarella with olive oil and fresh basil.
Fresh mozzarella cheese topped with lukewarm roasted red peppers, capers and black olives in a balsamic sauce over garlic toast.
Garlic toast with fresh tomato, red onion and spices.
Garlic toast with fresh tomato, red onion and spices.
Garlic toast with fresh tomato, red onion and spices.
Chicken soup.
Pasta and white cannellini beans.
Thinly sliced veal sautéed in butter, lemon, white wine, and capers.
Lightly battered thin veal in a lemon, white wine and butter sauce. Served with soup.
Thinly sliced veal sautéed with garlic, black olives, capers, marinara sauce, and oregano.
Thinly sliced veal sautéed with butter, sage, white wine, and demi glace, topped with prosciutto di parma.
Baked breaded veal cutlet with marinara sauce and mozzarella. Served with soup.
Thinly sliced veal sautéed with mushrooms, marsala wine and demi glace.
Egg noodles in a cream and Parmigiano cheese sauce.
Fresh clams sautéed in garlic, olive oil and white wine.
Housemade baked crepes stuffed with ricotta and spinach, topped with marinara sauce and mozzarella.
Your choice of penne, linguine or capellini.
Large shrimp sautéed in garlic, white wine and marinara.
A pink sauce with sautéed bacon and vodka.
Potato dumplings with marinara sauce and parmigiano.
Layers of fried eggplant with mozzarella and marinara sauce, baked and served with a side of pasta.
Your choice of linguine, penne or capellini in garlic, caper, black olive, anchovies, and marinara sauce.
Potato dumplings in a creamy gorgonzola sauce.
Mussels, squid, shrimp, swordfish, salmon, and grouper sautéed in white wine, garlic, and cherry tomatoes.
Your choice of penne, linguine or capellini.
A sweet and airy hand-whisked custard with marsala wine.
Traditional Sicilian hand-rolled pastry shells (made in-house) filled with housemade sweet ricotta.
Imported lemon sorbet served in its own frozen lemon shell.
An imported Italian ice cream truffle-chocolate, coffee or lemon.
An incredibly light cake handmade with ladyfingers, espresso, marsala wine, and mascarpone cheese, dusted with cocoa.
Chicken breast lightly battered and sautéed in a butter, lemon and white wine sauce.
Chicken breast sautéed in a butter, lemon, capers, and white wine sauce.
Chicken breast sautéed with mushrooms, marsala wine, and demi-glace.
Breaded chicken breast topped with marinara sauce and mozzarella then baked.
Large shrimp baked with fresh herbs, garlic, and white wine.
Butterflied large shrimp, lightly battered, sautéed in a butter, garlic, lemon, and white wine sauce.
Australian sea bass pan-fried in olive oil, garlic, capers, and cherry tomatoes in a lemon and white wine sauce.
Last updated August 10, 2023