Thai Bistro

3 pieces. Choice of chicken or vegetables wrapped with assorted fresh vegetables in a fresh soft rice paper skin served with creamy peanut sauce.

4 pieces. Fried vegetarian roll. served with sweet chili sauce.

Marinated chicken breast strips grilled on skewers with cucumber dipping and peanut sauce. 4 pieces.

Bursting with ground pork, scallion and water chestnuts in wonton skin, steamed and served with sweet soy sauce. 4 pieces.

Bursting with ground pork, scallions and water chestnuts in wonton skin, deep fried and served with sweet soy sauce. 6 pieces.

Wonton wrapper stuffed with cream cheese, deep fried and enhanced with a hint of Thai curry.

Golden fried tofu with sweet chili sauce and peanuts. 8 pieces.

Marinated chicken wings, deep-fried and served with our sweet chili sauce. 6 pieces.

Marinated calamari, lightly fried and served with our sweet chili sauce.

7 pieces. Fresh shrimp wrapped in spring roll skin, deep fried and served with our sweet chili sauce.

6 pieces. Japanese pork dumplings deep fried and served with sweet plum sauce.

A sampler of 3 spring rolls, 2 chicken satay, 2 jazz dumplings, 2 angel wings and 4 crab Rangoon.

Cucumber, tomatoes, red onions, carrots and ground peanuts, skillfully seasoned with lime juice and exotic Thai spices on a bed of crisp lettuce.

Well cooked ground chicken mixed with sweet and spicy chili paste, ginger, peanuts and red onions, served on a bed of crisp lettuce.

Bean thread noodles seasoned with chicken, red onions, mushrooms and peanuts, in lime vinaigrette, served on a bed of crisp lettuce.

Sliced tenderloin of marinated steak mixed our way with Thai herbs, red onions, scallions and authentic homemade dressing on a bed of cabbage.

Shrimp, scallops and squid seasoned expertly with red onions, scallions, chili paste, cilantro and lime juice, served on a bed of crisp lettuce.

Lettuce, tomatoes, onions, cucumber and carrots served with your choice of homemade ginger or peanut dressing.

Lettuce, tomatoes, onions, cucumber and carrots topped with shrimp and chicken, served with your choice of homemade ginger and peanut dressing.

Soup of mixed veggies and steamed tofu, topped with scallions and a spinach of toasted garlic.

Seasoned pork, napa cabbage, scallions and toasted garlic.

Rice soup with choice of meat and garnished with scallions and a pinch of toasted garlic.

Fresh mushrooms, red onions tomatoes and bell peppers in a spicy sweet and sour broth. Hot and sour soup.

Fresh mushrooms, red onions tomatoes and bell peppers in a spicy sweet and sour broth. Hot and sour soup.

Coconut soup with fresh mushrooms, red onions and bell peppers, jazzed up with our blend of Thai herbs.

Rice noodles sauteed with egg, ground peanuts, bean sprouts and scallions.

our choice of meat sauteed with glass noodles, egg and mixed vegetables in Thai gravy. Served with jasmine rice.

Egg noodles sauteed with mixed vegetables in Thai gravy.

Broth with rice noodles and bean sprouts, topped with scallions and a pinch of toasted garlic.

Wide rice noodles stir fried with egg, broccoli, carrots and Thai soy sauce.

Stir fried rice with egg, onions, tomatoes and scallions.

Stir fried with your choice of meat and egg, pineapple, cashews, onions, tomatoes and scallions.

Vegetarian friendly. Thai style fried brown rice with tofu mixed vegetables, onions, tomatoes and scallions.

Choice of meat added to bell peppers, basil leaves and bamboo shoots in our original red curry sauce.

Choice of meat added to green peppers, green beans, bamboo shoots, basil leaves and zucchini in our green curry sauce.

Very authentic taste. Homemade peanut curry, zucchini, bell peppers and Thai herbs added to choice of meat.

Our chef makes the yellow curry, then adds diced potatoes, onions and whole peanuts with choice of meat.

Your choice of meat cooked in tasty red curry sauce with bell peppers, basil leaves and pineapple chunks.

Broiled chicken sauteed in Thai sweet chili sauce served with steamed mixed vegetables and jasmine rice.

Wide rice noodles stir-fried with choice of meat, egg, broccoli, carrots and Thai soy sauce.

Sauteed ground chicken or pork with fresh chili peppers, garlic, bell peppers and fresh basil leaves. Served over rice and fried egg.

Fried fish fillet topped with Thai sweet chili sauce on a bed of steamed vegetables and jasmine rice.

Ground chicken with cilantro, onions, scallions, Thai herbs and lime vinaigrette served on a bed of cabbage.

Crispy duck topped with our traditional red curry sauce with bell peppers, basil leaves and bamboo shoots. Served on a bed of mixed vegetables and jasmine rice.

Broiled chicken and shrimp sauteed with a savory blend of bell peppers, baby corn, celery, fresh mushrooms, carrots, scallions, cashew nuts and onions, served with jasmine rice.

Wide rice noodles sauteed with choice of meat, fresh garlic, basil leaves, broccoli, carrots, onion and Thai soy sauce.

Boneless duck fried to perfection on a bed of steamed mixed vegetables, served with house sauce and jasmine rice.

Fried fish fillet topped with Thai sweet chili sauce on a bed of steamed mixed vegetables and side of jasmine rice.

Fried chicken topped with Thai sweet chili sauce on a bed of steamed mixed vegetables and served with jasmine rice.

Your choice of meat stir-fried with red curry paste, green beans and bell peppers. Served with jasmine rice.

Vegetarian friendly. Brown rice stir fried with mixed vegetables.

Choice of meat is sauteed with mixed vegetables in a homemade sauce.

Sauteed broccoli, carrots, mushrooms with homemade sauce.

Choice of meat with sauteed in creamed peanuts on a bed of crips broccoli and topped with scallions.

Choice of meat with sauteed tomatoes, cucumbers, pineapple, onions and bell peppers in our special sweet and sour sauce.

Your choice of meat sauteed with a savory blend of fresh ginger, bell peppers, baby corn, celery, fresh mushrooms, carrots, scallions and onions.

Sauteed cashews, onions, celery, bell peppers, carrots, water chestnuts, fresh mushrooms and scallions added to your choice of meat.

Garlic and black pepper sauce sauteed with meat, baby corn, water chestnuts and fresh mushrooms on a bed of steamed mixed vegetables.

Sauteed chili paste, scallions, bell peppers, bamboo shoots and basil leaves with your choice of meat.

Shrimp and chicken served over a bed of steamed mixed vegetables and topped with peanut red curry sauce.

Broiled shrimp lightly fried served with red curry sauce on a bed of steamed mixed vegetables.

Marinated shrimp lightly fried and topped with sweet chili garlic sauce on a bed of steamed mixed vegetables.

New Zealand mussels stir-fried with tasty garlic and black pepper sauce on a bed of steamed vegetables.

New Zealand mussels stir-fried with chili paste, scallions, bell peppers, bamboo shoots, basil and served on a bed of vegetables.

This dish begins with your choice of fish fillet deep fried on a bed of steamed vegetables in Thai sweet chili sauce.

Select tender chicken marinated in Thai spices and creams of coconut skewed on bamboo sticks, grilled and served with our famous peanut and cucumber dipping sauce on a bed of steamed mixed vegetables.

Lightly fried chicken topped with Thai sweet chili garlic sauce and basil leaves on a bed of steamed vegetables.

Broiled boneless chicken topped with Thai sweet chili sauce and basil leaves on a bed of steamed vegetables.

Boneless duck deep-fried on a bed of steamed mixed vegetables served with house sauce.

Tender boneless ducking well seasoned and delicately roasted, served with steamed mixed vegetables and topped with ginger sauce.

Tender boneless roast duck served over a bed of steamed vegetables and topped with peanut red curry sauce.

Tender boneless duck served over a bed of steamed mixed vegetables, topped with cashew nuts, baby corn, cucumber, tomatoes, pineapple, onions and bell peppers in our special sauce.

Boneless duck deep fried, topped with shrimp, squid and scallops and Thai basil sauce on a bed of steamed mixed vegetables.

Choice of meat added to bell peppers, basil leaves and bamboo shoots in our original red curry sauce.

Choice of meat added to green peppers, green beans, bamboo shoots, basil leaves and zucchini in our green curry sauce.

Very authentic taste. Homemade peanut curry, zucchini, bell peppers and Thai herbs added to choice of meat.

Our chef makes the yellow curry, then adds diced potatoes, onions and whole peanuts with choice of meat.

Your choice of meat cooked in tasty red curry sauce with bell peppers, basil leaves and pineapple chunks.

Rice noodles sauteed with egg, ground peanuts, bean sprouts and scallions.

Your choice of meat sauteed with glass noodles, egg and mixed vegetables in Thai gravy. Served with jasmine rice.

Egg noodles sauteed with mixed vegetables in Thai gravy.

Broth with rice noodles and bean sprouts, topped with scallions and a pinch of toasted garlic.

Wide rice noodles stir fried with egg, broccoli, carrots and Thai soy sauce.

Stir fried rice with egg, onions, tomatoes and scallions.

Stir fried with your choice of meat and egg, pineapple, cashews, onions, tomatoes and scallions.

Vegetarian friendly. Thai style fried brown rice with tofu mixed vegetables, onions, tomatoes and scallions.

Choice of meat stir fried rice, eggs, tomatoes, onions, scallions and Thai basil leves.

Wide rice noodle stir fried with egg, broccoli, carrots and Thai soy sauce.

Select tender chicken marinated in Thai spices and creams of coconut skewed on bamboo sticks, grilled and served with our famous peanut and cucumber dipping sauce on a bed of steamed mixed vegetables.

Lightly fried chicken topped with Thai sweet chili garlic sauce and basil leaves on a bed of steamed vegetables.

Broiled boneless chicken topped with Thai sweet chili sauce and basil leaves on a bed of steamed vegetables.

Boneless duck deep-fried on a bed of steamed mixed vegetables served with house sauce.

Tender boneless ducking well seasoned and delicately roasted, served with steamed mixed vegetables and topped with ginger sauce.

Tender boneless roast duck served over a bed of steamed vegetables and topped with peanut red curry sauce.

Tender boneless duck served over a bed of steamed mixed vegetables, topped with cashew nuts, baby corn, cucumber, tomatoes, pineapple, onions and bell peppers in our special sauce.

Boneless duck deep-fried, topped with shrimp, squid and scallops and Thai basil sauce on a bed of steamed mixed vegetables.

Shrimp and chicken served over a bed of steamed mixed vegetables and topped with peanut red curry sauce.

Broiled shrimp lightly fried served with red curry sauce on a bed of steamed mixed vegetables.

Marinated shrimp lightly fried and topped with sweet chili garlic sauce on a bed of steamed mixed vegetables.

New Zealand mussels stir-fried with tasty garlic and black pepper sauce on a bed of steamed vegetables.

New Zealand mussels stir-fried with chili paste, scallions, bell peppers, bamboo shoots, basil and served on a bed of vegetables.

This dish begins with your choice of fish fillet deep fried on a bed of steamed vegetables in Thai sweet chili sauce.

Comes with crab rangoon appetizer. Tilapia fillet and marinated shrimp sauteed with baby corn, water chestnuts, fresh mushrooms in garlic and black pepper sauce on a bed of steamed mixed vegetables. Served with jasmine rice.

Served with house salad. Very authentic taste. Green peppers, green beans, bamboo shoots, basil leaves and zucchini in our green curry sauce on rice noodles.

Comes with spring rolls. Shrimp and chicken served over a bed of steamed mixed vegetables and topped with peanut red curry sauce. Served with jasmine rice.

Comes with house salad. Lightly fried chicken topped with Thai sweet chili-garlic sauce and basil leaves on a bed of steamed vegetables. Served with jasmine rice.

Comes with spring rolls, New Zealand mussels stir-fried with tasty garlic and black pepper sauce on a bed of steamed vegetables. Served with jasmine rice.

Served with tofu veggie soup. lightly fried cod fillet topped with thai sweet chili-garlic sauce and basil leaves on a bed of steamed vegetables. served with jasmine rice.

Comes with house salad. wild one fiery! sauteed ground chicken or port with fresh chili peppers, garlic, bell peppers and fresh basil leaves. served over jasmine rice and fried egg.

Choice of meat is sauteed with mixed vegetables in a homemade sauce.

Sauteed broccoli, carrots, mushrooms with homemade sauce.

Choice of meat with sauteed in creamed peanuts on a bed of crips broccoli and topped with scallions.

Choice of meat with sauteed tomatoes, cucumbers, pineapple, onions and bell peppers in our special sweet and sour sauce.

Your choice of meat sauteed with a savory blend of fresh ginger, bell peppers, baby corn, celery, fresh mushrooms, carrots, scallions and onions.

Sauteed cashews, onions, celery, bell peppers, carrots, water chestnuts, fresh mushrooms and scallions added to your choice of meat.

Sauteed chili paste, scallions, bell peppers, bamboo shoots and basil leaves with your choice of meat.

Garlic and black pepper sauce sauteed with meat, baby corn, water chestnuts and fresh mushrooms on a bed of steamed mixed vegetables.

Fried banana served with coconut ice cream.

Deep fried slices of banana wrapped in pastry skin, served hot with honey and topped with sesame seeds.

Slice of Thai donut fried and served with homemade dipping.

Thai donut served with vanilla ice cream.

Chicken wrapped with assorted fresh vegetables in a fresh soft rice paper skin served with creamy peanut sauce.

Vegetable wrapped with assorted fresh vegetables in a fresh soft rice paper skin served with creamy peanut sauce.

Fried vegetarian rolls. Served with sweet chili sauce.

Marinated chicken breast strips grilled on skewers with cucumber dipping and peanut sauce.

Bursting with ground pork, scallions and water chestnuts in wonton skin, steamed and served with sweet soy sauce.

Bursting with ground pork, scallions and water chestnuts in wonton skin, deep fried and served with sweet soy sauce.

Wonton wrapper stuffed with cream cheese, deep fried and enhanced with a hint of Thai curry.

Golden fried tofu with sweet chili sauce and peanuts.

Marinated chicken wings, deep-fried and served with our sweet chili sauce.

Marinated calamari, lightly fried and served with our sweet chili sauce.

Fresh shrimp wrapped in spring roll skin, deep fired and served with sweet plum sauce.

Japanese pork dumpling deep fried and served with homemade soy sauce.

A sampler of spring rolls (3), chicken sa-tay (2), jazz dumplings (2), angel wings (2), and crab Rangoon (4).

Soup of mixed veggies and steamed tofu, topped with scallions and a pinch of tasted garlic.

Seasoned pork, Napa cabbage, scallions, and a pinch of toasted garlic.

Rice soup with your choice of meat and garnished with scallions and a pinch of toasted garlic.

Fresh mushrooms, red onions, tomatoes, and bell peppers in a spicy sweet and sour broth.

Fresh mushrooms, red onions, tomatoes, and bell peppers in a spicy sweet and sour broth.

Coconut soup with fresh mushrooms, red onions, and bell peppers, and jazzed up with our blend of Thai herbs.

Coconut soup with fresh mushrooms, red onions, and bell peppers, and jazzed up with our blend of Thai herbs.

Lettuce, tomatoes, onions, cucumber, and carrots served with your choice of homemade ginger or peanut dressing.

Lettuce, tomatoes, onions, cucumber, and carrots topped with shrimp and chicken, served with your choice of homemade ginger or peanut dressing.

Cucumber, tomatoes, red onions, carrots, and ground peanuts, skillfully seasoned with lime juice and exotic Thai spiced and a bed of crispy lettuce.

Well-cooked ground chicken mixed with sweet and spicy chili paste, ginger, peanuts and red onions. Served on a bed of crispy lettuce.

Bean thread noodles seasoned with chicken, red onions, mushrooms, and peanuts, in lime vinaigrette, served on a bed of crispy lettuce.

Sliced tenderloin of marinated steak mixed our way with Thai herbs, red onions, scallion, and authentic homemade dressing on a bed of cabbage.

Shrimp, scallops, and squid seasoned expertly with red onions, scallions, chili paste, cilantro, and lime juice, served on a bed of crispy lettuce.

Rice noodles sauteed with egg, ground peanuts, bean sprouts and scallions.

Your Choice of meat sauteed with glass noodles, egg, and mixed vegetables in Thai Gravy. Served with jasmine rice.

Egg Noodles sauteed with mixed vegetables in Thai gravy.

Broth with rice noodles and beans sprouts, topped with scallions and a pinch of tasted garlic.

Wide rice noodles stir-fried with egg, broccoli, carrots, and Thai soy sauce.

Stir-fried rice with egg, onions, tomatoes, and scallions.

Stir- Fried with your choice of meat and egg, pineapple, cashews, onion, tomatoes, and scallion.

Vegetarian Friendly! Thai Style fried brown rice with tofu mixed vegetables, onion, tomatoes, and scallion.

Choice of meat is sauteed with mix vegetables in homemade sauce.

Sauteed broccoli, carrots, mushrooms with homemade sauce.

Choice of meat sauteed in creamed peanuts on a bed of crisp broccoli and topped with scallions.

Sauteed tomatoes, cucumber pineapple, onion, and bell pepper in our special sweet and sour sauce.

Your choice of meat sauteed with a savory blend of fresh ginger, bell peppers, baby corn, corn celery, fresh mushrooms, carrots, scallions and onions.

Sautees cashews, onions, celery bell peppers carrots, water chestnuts, fresh mushrooms and scallions added to your choice of meat.

Garlic and black pepper sauce sauteed with meat, baby corn, water chestnuts and fresh mushrooms on a bed of steamed mixed vegetables.

Sauteed chili paste, scallion, bell pepper, bamboo shoots, and basil leaves sauteed with your choice of meat.

Choice of meat added to bell peppers, basil leaves, and bamboo shoots in our original red curry sauce.

Choice of meat added to green peppers, green beans, bamboo shoots, basil leaves, and zucchini in our green curry sauce.

Very authentic taste! Homemade peanut curry, zucchini, bell peppers and Thai herbs added to choice of meat.

Our chef makes the yellow curry, then adds diced potatoes, onions and whole peanuts, with choice of meat.

Your choice of meat cooked in tasty red curry sauce with bell peppers, basil leaves and pineapple chunks.

Broiled chicken sauteed in Thai Sweet chili sauce served with steamed mixed vegetables and jasmine rice.

Wide rice noodles stir-fried with choice of meat, egg broccoli, carrots, and Thai soy sauce.

Sauteed ground chicken or pork with fresh chili peppers, garlic, bell peppers, and fresh basil leaves. Served over rice and fried egg.

Fried fish filet topped with Thai Sweet chili sauce on a bed of steamed mixed vegetables and jasmine rice.

Ground chicken with cilantro, onions, scallion, Thai herbs, and lime vinaigrette served on a bed of cabbage.

Crispy duck topped with our traditional red curry sauce with bell peppers, basil leaves, and bamboo shoots. Served on a bed of mixed vegetables and jasmine rice.

Broiled chicken and shrimp sauteed with a savory blend of bell peppers, baby corn, celery, fresh mushrooms, carrots scallions, cashew nuts, and onion. Served with jasmine rice.

Wide rice noodles sauteed with choice of meats, fresh garlic, basil leaves, broccoli, carrots, onion and Thai soy sauce.

Boneless duck fried to perfection on a bed of steamed mixed vegetables, served with house sauce, and jasmine rice.

Fried fish filet topped with Thai sweet chili sauce on a bed of steamed mixed vegetables and side of jasmine rice.

Fried chicken topped with Thai sweet chili sauce on a bed of steamed mixed vegetables and served with jasmine rice.

Your choice of meat stir-fried with red curry paste, green beans and bell peppers. Served with jasmine rice.

Vegetarian friendly. Brown rice stir-fried with mixed vegetables.

Deep fried slices of banana wrapped in pastry skin, served hot with honey and top with sesame seeds.

Sliced of Thai Donut fried and served with homemade dipping.

Spring water.

Thai tea.

Chicken wrapped with assorted fresh vegetables in a fresh soft rice paper skin served with creamy peanut sauce.

Vegetables wrapped with assorted fresh vegetables in a fresh soft rice paper skin served with creamy peanut sauce.

Fried vegetarian rolls. Served with sweet chili sauce.

Marinated chicken breast strips grilled on skewers with cucumber dipping and peanut sauce.

Bursting with ground pork, scallions and water chestnuts in wonton skin, steamed and served with sweet soy sauce.

Bursting with ground pork, scallions and water chestnuts in wonton skin, deep fried and served with sweet soy sauce.

Wonton wrapper stuffed with cream cheese, deep fried and enhanced with a hint of Thai curry.

Golden fried tofu with sweet chili sauce and peanuts.

Marinated chicken wings, deep-fried and served with our sweet chili sauce.

Marinated calamari, lightly fried and served with our sweet chili sauce.

Fresh shrimp wrapped in spring roll skin, deep fried and served with sweet plum sauce.

Japanese pork dumpling deep fried and served with homemade soy sauce.

A sampler of spring rolls (3), chicken sa-tay (2), jazz dumplings (2), angel wings (2), and crab Rangoon (4).

Soup of mixed veggies and steamed tofu, topped with scallions and a pinch of tasted garlic.

Seasoned pork, Napa cabbage, scallions, and a pinch of toasted garlic.

Rice soup with your choice of meat and garnished with scallions and a pinch of toasted garlic.

Fresh mushrooms, red onions, tomatoes, and bell peppers in a spicy sweet and sour broth.

Fresh mushrooms, red onions, tomatoes, and bell peppers in a spicy sweet and sour broth.

Coconut soup with fresh mushrooms, red onions, and bell peppers, and jazzed up with our blend of Thai herbs.

Coconut soup with fresh mushrooms, red onions, and bell peppers, and jazzed up with our blend of Thai herbs.

Lettuce, tomatoes, onions, cucumber, and carrots served with your choice of homemade ginger or peanut dressing.

Lettuce, tomatoes, onions, cucumber, and carrots topped with shrimp and chicken, served with your choice of homemade ginger or peanut dressing.

Cucumber, tomatoes, red onions, carrots, and ground peanuts, skillfully seasoned with lime juice and exotic Thai spiced and a bed of crispy lettuce.

Well-cooked ground chicken mixed with sweet and spicy chili paste, ginger, peanuts and red onions. Served on a bed of crispy lettuce.

Bean thread noodles seasoned with chicken, red onions, mushrooms, and peanuts, in lime vinaigrette, served on a bed of crispy lettuce.

Sliced tenderloin of marinated steak mixed our way with Thai herbs, red onions, scallion, and authentic homemade dressing on a bed of cabbage.

Shrimp, scallops, and squid seasoned expertly with red onions, scallions, chili paste, cilantro, and lime juice, served on a bed of crispy lettuce.

Stir-fried rice with egg, onions, tomatoes, and scallion.

Stir-fried with your choice of meat and egg, pineapple, cashews, onions, tomatoes, and scallions.

Choice of meat stir-fried with rice, eggs, tomatoes, onions, scallion, and Thai basil leaves.

Vegetarian friendly! Thai style fried brown rice with tofu, mixed vegetables, onions, tomatoes, and scallions.

Rice noodles sauteed with egg, ground peanuts, bean sprouts and scallions.

Your choice of meat sauteed with glass noodles, egg, and mixed vegetables in Thai gravy. Served with jasmine rice.

Egg noodles sauteed with mixed vegetables in Thai gravy.

Broth with rice noodles and bean sprouts, topped with scallions and a pinch of toasted garlic.

Wide rice noodles, stir-fried with egg, broccoli, carrots, and Thai soy sauce.

Wide rice noodles sauteed with choice of meats, fresh garlic, basil leaves, broccoli, carrots, onion and Thai soy sauce.

(Comes with crab Rangoon appetizer), tilapia filet and marinated shrimp sauteed with baby corn, water chestnuts, fresh mushrooms, in garlic and black pepper sauce, on a bed of steamed mixed vegetables. Served with jasmine rice.

(Served with house salad). Very authentic taste green peppers, green beans, bamboo shoots, basil leaves, and zucchini in our green curry sauce on rice noodles.

(Come with Spring Rolls). Shrimp and chicken served over a bed of steamed mixed vegetables and topped with peanut red curry sauce. Served with jasmine rice.

(Comes with house salad). Broiled chicken and shrimp sauteed with a savory blend of bell peppers, baby corn, celery, fresh mushrooms, carrots, scallion, cashew nuts and onions. Served with jasmine rice.

(Comes with house salad). Lightly fried chicken topped with Thai sweet chili-garlic sauce and basil leaves on a bed of steamed vegetables. Served with jasmine rice.

(Comes with spring rolls). New Zealand mussels stir-fried with tasty garlic and black pepper sauce on a bed of steamed vegetables. Served with jasmine rice.

(Served with tofu veggie soup). Lightly fried cod filet topped with Thai sweet chili-garlic sauce and basil leaves on a bed of steamed vegetables. Served with jasmine rice.

(Comes with house salad). Wild and fiery! sauteed ground chicken or pork with fresh chili peppers, garlic, bell peppers, and fresh basil leaves. Served over jasmine rice and fried egg.

Choice of meat is sauteed with mix vegetables in homemade sauce.

Sauteed broccoli, carrots, mushrooms with homemade sauce.

Choice of meat sauteed in creamed peanuts on a bed of crisp broccoli and topped with scallions.

Sauteed tomatoes, cucumber pineapple, onion, and bell pepper in our special sweet and sour sauce.

Your choice of meat sauteed with a savory blend of fresh ginger, bell peppers, baby corn, corn celery, fresh mushrooms, carrots, scallions and onions.

Sauteed cashews, onions, celery bell peppers carrots, water chestnuts, fresh mushrooms and scallions added to your choice of meat.

Garlic and black pepper sauce sauteed with meat, baby corn, water chestnuts and fresh mushrooms on a bed of steamed mixed vegetables.

Sauteed chili paste, scallion, bell pepper, bamboo shoots, and basil leaves sauteed with your choice of meat.

Choice of meat added to bell peppers, basil leaves, and bamboo shoots in our original red curry sauce.

Choice of meat added to green peppers, green beans, bamboo shoots, basil leaves, and zucchini in our green curry sauce.

Very authentic taste! Homemade peanut curry, zucchini, bell peppers and Thai herbs added to choice of meat.

Our chef makes the yellow curry, then adds diced potatoes, onions and whole peanuts, with choice of meat.

Your choice of meat cooked in tasty red curry sauce with bell peppers, basil leaves and pineapple chunks.

Select tender chicken marinated in Thai spices and creams of coconut skewered on bamboo sticks, grilled and served with our famous peanut and cucumber dipping sauce on a bed of steamed mixed vegetables.

Lightly fried chicken topped with Thai sweet chili - garlic sauce and basil leaves on a bed of steamed vegetables.

Broiled Boneless chicken topped with Thai sweet chili sauce and basil leaves on a bed of steamed vegetables.

Boneless duck deep-fried on a bed of steamed mixed vegetables served with house sauce.

Tender boneless duckling well-seasoned and delicately roasted, served with steamed mixed vegetables and topped with ginger sauce.

Tender boneless roast duck served over a bed of steamed vegetables and topped with peanut red curry sauce.

Tender boneless duck served over a bed of steamed mixed vegetables, topped with cashew nuts, baby corn, cucumber, tomatoes, pineapple, onions, and bell peppers in our special sauce.

Boneless duck deep-fried, topped with shrimp, squid and scallops and Thai basil sauce, on a bed of steamed mixed vegetables.

Shrimp and chicken served over a bed of steam mixed vegetables and topped with peanut red curry sauce.

Broiled shrimp lightly fried served with red curry sauce on a bed of steamed mixed vegetables.

Marinated shrimp lightly fried and topped with sweet chili-garlic, sauce on a bed of steamed mixed vegetables.

New Zealand mussels stir-fried with tasty garlic and black pepper sauce on a bed of steamed vegetables.

New Zealand mussels stir-fried with chilli paste, scallions, bell peppers, bamboo shoots, basil and served on the bed of vegetables.

This dish begins fish filet deep- fried on a bed of steamed vegetables in Thai sweet chili sauce.

This dish begins fish filet deep- fried on a bed of steamed vegetables in Thai sweet chili sauce.

Cashews.

Peanut sauce.

Curry sauce.

Homemade sauce.

Jasmine rice.

Brown rice.

Chicken.

Pork.

Tofu.

Mixed vegetable.

Beef.

Shrimp.

Squid.

Scallop.

Seafood.

Deep fried slices of banana wrapped in pastry skin, served hot with honey and top with sesame seeds.

Sliced of Thai Donut fried and served with homemade dipping.

Spring water.

Thai tea.