Benedetto's Ristorante Italiano
About Benedetto's Ristorante Italiano
Searching for "Southern Near Me"? Benedetto's Ristorante Italiano has some of the best Southern in Land O' Lakes. Located at 21529 Village Lakes Shopping Center Dr, Benedetto's Ristorante Italiano ...show more
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Fresh tomato, mozzarella, wasabi arugula, and kumquat marmalade and microgreens, with a olive oil and aged balsamic drizzle.
Fresh tomato ,mozzarella, wasabi arugula, and kumquat marmalade and micro greens, with a olive oil and aged balsamic drizzle.
Fresh tomato, mozzarella, wasabi arugula, and kumquat marmalade and microgreens, with a olive oil and aged balsamic drizzle.
Three pieces. Fresh tomato, mozzarella, wasabi arugula, and kumquat marmalade and microgreens, with a olive oil and aged balsamic drizzle.
Fresh tomato, mozzarella, wasabi arugula, and kumquat marmalade and microgreens, with a olive oil and aged balsamic drizzle.
Fresh tomato, mozzarella, wasabi arugula, and kumquat marmalade and microgreens, with a olive oil and aged balsamic drizzle.
Lobster dip. Fresh tomato, mozzarella, wasabi arugula, and kumquat marmalade and microgreens, with a olive oil and aged balsamic drizzle.
Fresh tomato, mozzarella, wasabi arugula, and kumquat marmalade and microgreens, with a olive oil and aged balsamic drizzle.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Come with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Comes with a house or Caesar salad and fresh garlic rolls.
Served in a truffle pink sauce.
Seared medium rare topped with our port wine Breaded chicken breast topped with prosciutto demi-glace with white truffle mashed.
Farm grown yellow cauliflower and purple broccoli sautéed with garlic white wine and sundried tomatoes. Served in a garlic cream sauce with pappardelle pasta.
Jumbo gulf shrimp with your choice of white clam sauce, scampi sauce, marinara or pink. Purple broccoli and yellow cauliflower with roasted.
Breaded chicken breast topped with prosciutto ham, ricotta, and mozzarella in a white truffle cream sauce over angel hair pasta.
Topped with marsala sauce and mushrooms over white truffle mashed. The most tender and best meat loaf around!
Scaloppini veal cutlets sautéed with porcini shitake and button mushrooms. Served in our steak Dianne sauce.
Oh buddy ! The best you will have.
Scaloppini chicken, Italian breadcrumbs, marinara and mozzarella. Served with spaghetti marinara.
The mistake that became our most ordered app. Lobster, crab, spinach, cream cheese, cheddar, mozzarella and artichokes.
Penne pasta sautéed with shallots, bacon, truffle oil, and vodka, blended with our marinara, alfredo sauce and fresh basil.
Ricotta cheesecake - Gram Cracker crust with Candied cheesebar
Smoked with our wood from the farm, finger limes, farm pepper cream, and micro-onion
Fresh Grilled purple eggplant, grilled zucchini, sunny gold tomatoes, fresh mozzarella, topped with JUMBO lump crabmeat with a lemon balsamic vinaigrette.
Made with purple sprout broccoli, zucchini, cauliflower, and patty pan squash.
Our secret recipe makes it stand up to any other.
Made with whole lobsters, sherry, Cream, bacon, truffle. (no chunks of lobster it’s a bisque)
Button mushrooms stuffed with ricotta and organic spinach, topped with mozzarella and garlic alfredo.
The mistake that became our most ordered app. Lobster, crab, spinach, cream cheese, cheddar, mozzarella and artichokes.
Sliced right off the loaf, breaded and fried, served in marinara. Get CHEESY!
Jumbo squid strips lightly breaded and fried, then tossed in wasabi arugula, garlic chives, sweet chili sauce.
2 of our house made meatballs made with all of our meat trimmings including wild game, topped with marinara.
Domestic roasted garlic cloves tossed in romano and olive oil. Served with our toasted garlic rolls.
Fresh made pasta sheets stuffed with spinach and ricotta. Served in a garlic cream sauce.
Eggplant, kale, zucchini, patty squash, and peppers all grown on our farm. Served in our roasted pepper cream sauce over fettuccine pasta.
Maine lobster meat -shallots- zucchini- patty pan squash served in a grand Manier cream sauce
Farm fresh eggplant and panko breadcrumbs, topped with mozzarella then baked. Served with spaghetti marinara.
Fresh pasta sheets layered with a meat sauce and ricotta, topped with mozzarella then baked.
Pasta with choice of marinara, meat sauce, marinara w/ meatballs, or garlic and oil.
Sautéed with garlic, white wine, butter, romano cheese and real 36% heavy cream.
Penne pasta sautéed with shallots, bacon, truffle oil, and vodka, blended with our marinara, alfredo sauce and fresh basil.
14-16oz Veal Chop, topped with mushrooms roasted farm tomatoes, white wine, marinara, and oregano off the farm.
Scaloppini chicken, sweet marsala wine, 12-hour demi-glace sauce, button mushrooms over linguine.
Breaded chicken breast, prosciutto ham, ricotta, red and yellow peppers, mozzarella served over angel hair pasta in a white truffle cream.
Scaloppini chicken, Italian breadcrumbs, marinara and mozzarella. Served with spaghetti marinara.
Scallopini style veal, sautéed with shallots, brandy, cream, shiitake, wild mushrooms and spinach. Served over linguine in our diane sauce. One of Chef Ben's favorite!
Fresh from FLORIDA Cedar Key clams with garlic, white wine, olive oil over linguine pasta.
Maine lobster meat -shallots- zucchini- patty pan squash served in a grand Manier cream sauce over angel hair.
Farm Fresh purple broccoli and Kale roasted the tossed with shallots, garlic, smoked pancetta, prosciutto, egg, and cream with jumbo shrimp. Served over linguine pasta
Florida “pinks” gulf shrimp sautéed with garlic, white wine, and olive oil, tossed with organic spinach farm roasted tomatos with a touch of lemon and cream. Served over linguine pasta.
Filet of Florida fresh grouper pan seared, then topped with mushrooms, farm roasted tomatoes, and lump crabmeat. Served in a white truffle pink sauce over linguine pasta or farm fresh veggie.
Fresh from Florida fried grouper topped with shrimp and crabmeat, served in a scallion studded cream sauce over angel hair
Ground bison mixed with our secret meat loaf seasonings and fresh farm peppers. Topped with button mushroom in a marsala demi over white truffle mashed potato or farm fresh veggie
Cast iron seared served with white truffle mashed potatoes or farm fresh veggie
6-8oz Elk striploin oak grilled and topped with port wine marsala sauce. Served over your choice of white truffle mashed, or Farm fresh veggie.
14-16oz Veal Chop, topped with mushrooms roasted farm tomatoes, white wine, marinara, and oregano off the farm
White Truffle Mashed Potatoes
5 to 6 depending on size
Ricotta cheesecake - Gram Cracker crust with Candied cheesebar
Made on our family farm. Made famous at the Kumquat Festival in Dade City
Made in House. Best u will ever have.
Oh buddy ! The best you will have.
Online Ordering Options
(See pickup options)Last updated August 23, 2021