Black Rock Bar & Grill

Chopped romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese served with our house-made apple vinaigrette.

Soft pretzels served with house made white garlic cream cheese and a beer cheese fondue served on our volcanic stone.

1/2 lb. Certified Angus beef burger, topped with Black Rock sauce, bacon, and mozzarella with lettuce, tomato, and onion. Served with French fries.

Soft pretzels served with house made white garlic cream cheese and a beer cheese fondue

Large shrimp sauteed in our chef’s special Cajun butter sauce with toasted garlic bread for dipping.

A blend of fresh spinach and artichoke hearts baked with melted cheese served with pita chips for dipping.

Lobster, garlic, mozzarella, parmesan and cream cheese with our special seafood seasoning, served with pita chips for dipping.

A tower of crispy onion rings served with a chipotle mayo and our house BBQ sauce.

Served with a lobster claw.

Chopped romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese served with our house-made apple vinaigrette.

Chopped romaine, herb croutons, and parmesan cheese, topped with grilled chicken, and served with Caesar dressing.

Mixed greens with cheddar cheese, bacon, red onions, pear tomatoes, and crispy chicken served with our honey mustard dressing.

Crisp, romaine wedge, baby pear tomatoes, red onions, bacon, and blue cheese crumbles served with our blue cheese dressing.

Grilled chicken breast, mozzarella cheese, bacon, lettuce, tomato, red onion, and Black Rock sauce on a grilled fresh brioche bun. Served with French fries.

Grilled chicken breast, with our spinach-artichoke dip, with mozzarella, and served on a flatbread. Served with French fries.

Thin sliced sirloin sautéed with onion and mushroom, topped with mozzarella and served on a fresh baked sub bun, with a side of Black Rock sauce, and Louisiana dream sauce. Served with French fries.

Crispy fried chicken tenders, cheddar cheese, lettuce, tomato, red onion, and bacon, topped with our house-made honey mustard dressing, and wrapped in a flour tortilla. Served with French fries.

Tender steak sauteed with onion and mushrooms, smothered in white queso, stuffed in a tortilla and fried to perfection, served with a side of Rock sauce ™, Louisiana dream sauce ™,and mild cherry peppers.

1/2 lb. Certified Angus beef burger, topped with Black Rock sauce, bacon, and mozzarella with lettuce, tomato, and onion. Served with French fries.

1/2 lb. CERTIFIED ANGUS BEEF® burger, topped with Ghost pepper cheese, fried jalapeños and chipotle mayo

1/2 lb. Certified Angus beef burger, topped with a fried egg, crispy bacon, American cheese, lettuce, tomato, and onion. Served with French fries.

1/2 lb. Certified Angus beef burger, with an onion ring, cheddar cheese and our house-made BBQ sauce with lettuce, tomato, and onion. Served with French fries.

1/2 lb. Certified Angus beef burger, topped with applewood smoked bacon, and sharp cheddar cheese. Served with French fries.

Two 1/4 lb. Certified Angus beef burger with American cheese, diced white onion, pickle, and topped with Thousand Island. Served with French fries.

1/2 lb. Certified Angus beef burger, topped with our house-made macaroni and cheese, crispy bacon, and American cheese. Served with French fries.

High Choice Center Cut Sirloin Steak (Certified Angus Sirloin). Served with your choice of two sides.

Center Cut 4 oz Filet and 5 oz Sirloin (Certified Angus Beef). Served with your choice of two sides.

High Choice Center Cut Filet (Certified Angus Beef). Served with your choice of two sides.

Eight jumbo shrimp. Served with your choice of two sides.

Three 4 oz. Cold-water tails. Served with your choice of two sides.

Grilled chicken breast, topped with apple-wood smoked bacon, melted mozzarella, and our signature rock sauce. Served atop our Yukon gold mash. Include your choice of soup or side salad.

Grilled chicken breast, paired deliciously with halloumi cheese, artichokes, tomatoes, and spinach, smothered in our homemade creamy white wine sauce, and served over a bed of wild rice pilaf. Include your choice of soup or side salad.

Cajun chicken breast, shrimp, sliced jalapeño, tomato, onion, and mushroom smothered in a creamy, and Louisiana dream sauce over a bed of wild rice pilaf. Include your choice of soup or side salad.

Slow baked and topped with Black Rock BBQ sauce. Served with your choice of one dinner side.

Fresh Bay of Fundy salmon fillet, topped with our bourbon glaze, and served with rice pilaf and fresh asparagus. Include your choice of soup or side salad.

Elephant ears done Black Rock style and you thought the carnival was good. Mini elephant ear sticks tossed with powder sugar, and served with caramel, raspberry sauces, and whipped cream.

Deep-dish, house-made brownie topped with vanilla ice cream, chocolate, and whipped cream.

Monstrous New York-style cheesecake with your choice of caramel, strawberry, and raspberrymelba or chocolate sauce.

Chopped romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese served with our house-made apple vinaigrette.

Soft pretzels served with house made white garlic cream cheese and a beer cheese fondue served on our volcanic stone.

1/2 lb. Certified Angus beef burger, topped with Black Rock sauce, bacon, and mozzarella with lettuce, tomato, and onion. Served with French fries.

Soft pretzels served with house made white garlic cream cheese and a beer cheese fondue

Large shrimp sauteed in our chef’s special Cajun butter sauce with toasted garlic bread for dipping.

A full pound of fresh, oven-roasted, and jumbo Jamaican jerk rubbed wings served with a sweet and spicy dipping sauce.

A blend of fresh spinach and artichoke hearts baked with melted cheese served with pita chips for dipping.

Lobster, garlic, mozzarella, parmesan and cream cheese with our special seafood seasoning, served with pita chips for dipping.

A tower of crispy onion rings served with a chipotle mayo and our house BBQ sauce.

Served with a lobster claw.

Chopped romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese served with our house-made apple vinaigrette.

Chopped romaine, herb croutons, and parmesan cheese, topped with grilled chicken, and served with Caesar dressing.

Mixed greens with cheddar cheese, bacon, red onions, pear tomatoes, and crispy chicken served with our honey mustard dressing.

Crisp, romaine wedge, baby pear tomatoes, red onions, bacon, and blue cheese crumbles served with our blue cheese dressing.

Grilled chicken breast, mozzarella cheese, bacon, lettuce, tomato, red onion, and Black Rock sauce on a grilled fresh brioche bun. Served with French fries.

Grilled chicken breast, with our spinach-artichoke dip, with mozzarella, and served on a flatbread. Served with French fries.

Thin sliced sirloin sautéed with onion and mushroom, topped with mozzarella and served on a fresh baked sub bun, with a side of Black Rock sauce, and Louisiana dream sauce. Served with French fries.

Crispy fried chicken tenders, cheddar cheese, lettuce, tomato, red onion, and bacon, topped with our house-made honey mustard dressing, and wrapped in a flour tortilla. Served with French fries.

Tender steak sauteed with onion and mushrooms, smothered in white queso, stuffed in a tortilla and fried to perfection, served with a side of Rock sauce ™, Louisiana dream sauce ™,and mild cherry peppers.

1/2 lb. Certified Angus beef burger, topped with Black Rock sauce, bacon, and mozzarella with lettuce, tomato, and onion. Served with French fries.

1/2 lb. CERTIFIED ANGUS BEEF® burger, topped with Ghost pepper cheese, fried jalapeños and chipotle mayo

1/2 lb. Certified Angus beef burger, topped with a fried egg, crispy bacon, American cheese, lettuce, tomato, and onion. Served with French fries.

1/2 lb. Certified Angus beef burger, with an onion ring, cheddar cheese and our house-made BBQ sauce with lettuce, tomato, and onion. Served with French fries.

1/2 lb. Certified Angus beef burger, topped with applewood smoked bacon, and sharp cheddar cheese. Served with French fries.

Two 1/4 lb. Certified Angus beef burger with American cheese, diced white onion, pickle, and topped with Thousand Island. Served with French fries.

1/2 lb. Certified Angus beef burger, topped with our house-made macaroni and cheese, crispy bacon, and American cheese. Served with French fries.

High Choice Center Cut Sirloin Steak (Certified Angus Sirloin). Served with your choice of two sides.

Center Cut 4 oz Filet and 5 oz Sirloin (Certified Angus Beef). Served with your choice of two sides.

High Choice Center Cut Filet (Certified Angus Beef). Served with your choice of two sides.

Five jumbo sea scallops. Served with your choice of two sides.

Eight jumbo shrimp. Served with your choice of two sides.

6 oz. Ahi tuna steak, two large sea scallops, and two jumbo shrimp. Served with your choice of two sides.

Three 4 oz. Cold-water tails. Served with your choice of two sides.

Grilled chicken breast, topped with apple-wood smoked bacon, melted mozzarella, and our signature rock sauce. Served atop our Yukon gold mash. Include your choice of soup or side salad.

Grilled chicken breast, paired deliciously with halloumi cheese, artichokes, tomatoes, and spinach, smothered in our homemade creamy white wine sauce, and served over a bed of wild rice pilaf. Include your choice of soup or side salad.

Cajun chicken breast, shrimp, sliced jalapeño, tomato, onion, and mushroom smothered in a creamy, and Louisiana dream sauce over a bed of wild rice pilaf. Include your choice of soup or side salad.

Fresh Bay of Fundy salmon fillet, topped with our bourbon glaze, and served with rice pilaf and fresh asparagus. Include your choice of soup or side salad.

Elephant ears done Black Rock style and you thought the carnival was good. Mini elephant ear sticks tossed with powder sugar, and served with caramel, raspberry sauces, and whipped cream.

Deep-dish, house-made brownie topped with vanilla ice cream, chocolate, and whipped cream.

Monstrous New York-style cheesecake with your choice of caramel, strawberry, and raspberrymelba or chocolate sauce.