Black Rock Bar & Grill

Chopped Romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese tossed with our house-made apple vinaigrette.

Chopped Romaine, croutons, and Parmesan cheese tossed with Caesar dressing and topped with grilled chicken.

Haddock, beer-battered and fried until golden brown, lettuce, tomato, and tartar sauce. Served on a fresh brioche bun. Served with French fries.

Crispy chicken breast topped with buffalo sauce, blue cheese crumbles, lettuce, and tomato. Served on a fresh brioche bun. Served with French fries.

Tender steak sauteed with onion and mushroom served on a fresh-baked sub bun. Served with a side of rock sauce and Louisiana dream sauce. Served with French fries.

1/2 lb certified Angus beef burger topped with mozzarella cheese, crispy bacon, lettuce, tomato, onion, and our signature rock sauce. Served with French fries.

1/2 lb certified Angus beef burger topped with sharp Cheddar cheese, apple-wood smoked bacon, lettuce, tomato, and onion. Served with French fries.

2 ¼ lb certified Angus beef burgers, topped with American cheese, shredded lettuce, diced white onion, fried pickles, a shake of our signature black rock seasoning, and Thousand Island dressing. Served with French fries.

1/2 lb certified Angus beef burger topped with lettuce, tomato, onion, Swiss cheese, and sauteed mushrooms. Served with French fries.

Grilled chicken breast, topped with melted mozzarella, apple-wood smoked bacon, and our signature rock sauce. Served a top our Yukon gold mash. Includes your choice of soup, coleslaw, or house salad.

Grilled chicken breast, paired deliciously with our blend of cheeses, artichokes, tomatoes, and spinach smothered in our home-made creamy white wine sauce. Served a top a bed of wild rice. Includes your choice of soup, coleslaw, or house salad.

Lightly fried chicken breast tossed in a sweet chili sauce, served over a bed of wild rice and served with your choice of one dinner. Includes your choice of soup, coleslaw, or house salad.

Black rock signature recipe served with wild rice and fresh asparagus.

Italian breaded mozzarella fried to perfection served with a side of ranch for dipping.

Fresh portobello mushrooms loaded with our signature crab stuffing and baked to perfection topped with a savory Parmesan cheese sauce.

A blend of fresh spinach and artichoke hearts, baked with melting cheese in our volcanic bowl. Served with pita chips for dipping.

A full pound of fresh, oven-roasted, jumbo Jamaican jerk rubbed wings served with a sweet and spicy dipping sauce.

A tower of crispy onion rings served with a chipotle mayonnaise and our house BBQ sauce.

Deep-dish, house-made brownie, topped with vanilla ice cream, chocolate, and whipped cream.

Monstrous New York-style cheesecake with your choice of caramel, strawberry, raspberry-melba, or chocolate sauce.

Chopped Romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese tossed with our house-made apple vinaigrette.

Chopped Romaine, croutons, and Parmesan cheese tossed with Caesar dressing and topped with grilled chicken.

Haddock, beer-battered and fried until golden brown, lettuce, tomato, and tartar sauce. Served on a fresh brioche bun. Served with French fries.

Crispy chicken breast topped with buffalo sauce, blue cheese crumbles, lettuce, and tomato. Served on a fresh brioche bun. Served with French fries.

Tender steak sauteed with onion and mushroom served on a fresh-baked sub bun. Served with a side of rock sauce and Louisiana dream sauce. Served with French fries.

1/2 lb certified Angus beef burger topped with mozzarella cheese, crispy bacon, lettuce, tomato, onion, and our signature rock sauce. Served with French fries.

1/2 lb certified Angus beef burger topped with sharp Cheddar cheese, apple-wood smoked bacon, lettuce, tomato, and onion. Served with French fries.

2 ¼ lb certified Angus beef burgers, topped with American cheese, shredded lettuce, diced white onion, fried pickles, a shake of our signature black rock seasoning, and Thousand Island dressing. Served with French fries.

1/2 lb certified Angus beef burger topped with lettuce, tomato, onion, Swiss cheese, and sauteed mushrooms. Served with French fries.

Grilled chicken breast, topped with melted mozzarella, apple-wood smoked bacon, and our signature rock sauce. Served a top our Yukon gold mash. Includes your choice of soup, coleslaw, or house salad.

Grilled chicken breast, paired deliciously with our blend of cheeses, artichokes, tomatoes, and spinach smothered in our home-made creamy white wine sauce. Served a top a bed of wild rice. Includes your choice of soup, coleslaw, or house salad.

Lightly fried chicken breast tossed in a sweet chili sauce, served over a bed of wild rice and served with your choice of one dinner. Includes your choice of soup, coleslaw, or house salad.

Black rock signature recipe served with wild rice and fresh asparagus.

Italian breaded mozzarella fried to perfection served with a side of ranch for dipping.

Fresh portobello mushrooms loaded with our signature crab stuffing and baked to perfection topped with a savory Parmesan cheese sauce.

A blend of fresh spinach and artichoke hearts, baked with melting cheese in our volcanic bowl. Served with pita chips for dipping.

A full pound of fresh, oven-roasted, jumbo Jamaican jerk rubbed wings served with a sweet and spicy dipping sauce.

A tower of crispy onion rings served with a chipotle mayonnaise and our house BBQ sauce.

Deep-dish, house-made brownie, topped with vanilla ice cream, chocolate, and whipped cream.

Monstrous New York-style cheesecake with your choice of caramel, strawberry, raspberry-melba, or chocolate sauce.