Burgers & Tap House Boulevard

Served traditional style, topped with melted provolone and baked until golden brown.

House-made and hearty, our chili is made with ground beef and kidney beans then topped with melted cheddar cheese.

Our delicious half-pound patty on top of our fresh garden salad.

A bed of greens topped with house-made chilli, cheddar, green onion, tomato, salsa & sour cream.

6 oz. beef tenderloin, cooked to order and sliced over a crisp romaine salad with blue cheese crumbles.

Crisp romaine, tomatoes, bacon, cheddar & egg.

Blackened chicken breast on a bed of crispy romaine, parmesan, croutons & dressing.

Our signature burger served with lettuce, tomato & pickle. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Blackened and topped with crispy applewood bacon & blue cheese crumbles. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Grilled to perfection and topped with tangy barbecue, melted cheddar cheese & onion rings. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Applewood bacon, American cheese, and a sunny side up egg make it a local favorite. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Fresh avocado, melted swiss & creamy chipotle ranch atop our signature beef patty. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Hearty house-made chili and melted cheddar atop our signature beef patty. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Sauteed mushrooms and melted swiss are the perfect pair for this crowd-pleaser.

Elbow macaroni and a three cheese blend of swiss, cheddar and Velveeta melted to perfection. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Pepper jack cheese, jalapeno, and sriracha aioli pack the punch, and spicy. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

A signature patty topped with chicken tenderloin, bacon, cheddar, and honey mustard. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

Boulevard patty smothered in melty cheese, sauteed onions, and pressed between two slices of toast. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

American cheese, applewood bacon, and crispy onion straws. Half- pound burger is a blend of Angus chuck, brisket, and short rib prepared to temperature and served with a choice of our famous sidewinder fries, tater tots and coleslaw.

A tasty black bean and pats burger.

A turkey burger topped with avocado and tomato. Served with a pickle.

6 oz. beef tenderloin seasoned and topped with grilled onions, mushrooms & provolone cheese.

Fresh chunks of Maine lobster in our signature seasoning, in a New England style top, split roll.

Slow roasted pork, ham, salami, melty swiss, pickles, mustard, and mayo pressed to perfection.

Blackened shrimp, shredded cabbage, fresh avocado, diced tomato and chipotle ranch in a flour tortilla.

Fresh grouper, fried and blackened, and served with lettuce, tomato, onion, and pickle.

Crispy fried chicken tossed in buffalo sauce and served with creamy blue cheese dressing, lettuce, tomato, and onion.

Grilled chicken, crispy romaine, shredded pecorino roman rolled in a flour tortilla wrap.

Chicken breast blackened grilled and fried. Served with lettuce, tomato, and onion.

Corned beef, sauerkraut, melted swiss and thousand island dressing. Served on marble rye bread.

Premium sushi grade, marinated and encrusted with sesame seeds served over seaweed salad.

Stuffed with cream cheese.

10 wings tosted in tour choice of sriracha hot, bbq and sweet garlic chili sauce.

6 jumbo shrimp tossed in our buffalo sauce drizzled with blue cheese fondue.

House-made mac and cheese with chunks of Maine lobster.

Homemade mac and cheese with spicy hand breaded buffalo chicken.

Fresh calamari and hot cherry peppers lightly seasoned and flash-fried with marinara sauce.

Sauteed with white wine, garlic, butter tomatoes, and capers.

3 mini blvd burger and turkey burgers.

Mahi Mahi, perfectly smoked and served with celery. Crackers, and jalapenos.

Corned beef, cabbage and swiss cheese with a spicy mustard sauce.

Dill pickles served with ranch.

Two delicious lump crab cakes served with a tangy remoulade.

Served hot and cold with cocktail sauce.

Piled high with boulevard chili, cheddar, tomato, sour cream, and jalapenos. Salsa on side.

Macaroni and cheese in a 3 cheese blend with crumbled bacon and jalapeno. Fried in panko and served with ranch.

12 and under only. Includes a choice of fries and tater tots.

12 and under only. Includes a choice of fries and tater tots.

12 and under only. Includes a choice of fries and tater tots.

12 and under only. Includes a choice of fries and tater tots.

Premium sushi grade, marinated and encrusted with sesame seeds, served over seaweed salad.

Stuffed with cream cheese.

10 wings tossed in your choice of sriracha hot, BBQ, or sweet garlic chili sauce.

6 jumbo shrimp tossed in our Buffalo sauce, drizzled with blue cheese fondue.

Mac and cheese with chunks of Maine lobster.

Homemade mac and cheese with spicy hand-breaded Buffalo chicken.

Fresh calamari and hot cherry peppers lightly seasoned and flash fried with marinara sauce.

Sauteed with white wine, garlic, butter, tomatoes, and capers.

Three mini Boulevard burgers or turkey burgers.

Mahi mahi, perfectly smoked and served with celery, crackers, and jalapenos.

Corned beef, cabbage, and Swiss cheese with a spicy mustard sauce.

Dill pickles served with ranch.

Three delicious lump crab cakes served with a tangy remoulade.

Served hot or cold with and cocktail sauce.

Piled high with Boulevard chili, cheddar, tomato, sour cream, and jalapenos, salsa on side.

Macaroni and cheese in a 3 cheese blend with crumbled bacon. Fried in panko and served with ranch.

Served traditional-style, topped with melted provolone and baked until golden brown.

Creamy and rich, fresh crab is simmered in our signature recipe and served with crackers.

House-made and hearty, our chili is made with ground beef and kidney beans then topped with melted cheddar cheese.

Our delicious half pound patty on top of our fresh garden salad.

A bed of greens topped with house-made chili, cheddar, green onions, tomato, salsa, and sour cream.

6 oz. beef tenderloin cooked to order and sliced, over a crisp romaine salad with blue cheese crumbles.

Crisp romaine, tomatoes, bacon, cheddar, and egg.

Blackened chicken breast of a bed of crispy romaine, Parmesan, croutons, and dressing.

Our signature burger, served with lettuce, tomato, and pickle.

Blackened and topped with crispy applewood bacon and blue cheese crumbles.

Grilled to perfection and topped with tangy barbecue, melted cheddar cheese, and onion rings.

Applewood bacon, American cheese, and a sunny side up egg make it a local favorite.

Fresh avocado, melted Swiss, and creamy chipotle ranch atop our signature beef patty.

Hearty house-made chili and melted cheddar atop our signature beef patty.

Sauteed mushrooms and melted Swiss are the perfect pair for this crowd pleaser.

Elbow macaroni and a three-cheese blend of Swiss, cheddar, and Velveeta melted to perfection.

Pepper jack cheese, jalapeno, and sriracha aioli pack the punch. Mmm, spicy.

Melted provolone, sauteed mushrooms, marinara, and ricotta cheese.

A signature patty topped with a chicken tenderloin, bacon, cheddar, and honey mustard.

A tasty black bean and oats burger served with pepper jack cheese. No wheat, No rice.

A turkey burger topped with avocado and tomato. Served with pickle.

6 oz. beef tenderloin seasoned and topped with grilled onions, mushrooms, and provolone cheese.

Fresh chunks of Maine lobster in our signature seasoning, in a New England style top-split roll.

Slow roasted pork, ham, salami, melty Swiss, pickles, mustard, and mayo pressed to perfection.

Blackened grouper, shredded cabbage, fresh avocado, diced tomato, and chipotle ranch in a flour tortilla.

Blackened shrimp, shredded cabbage, fresh avocado, diced tomato, and chipotle ranch in a flour tortilla.

Fresh grouper, fried or blackened, and served with lettuce, tomato, onion, and pickle.

Crispy fried chicken tossed in Buffalo sauce and served with creamy blue cheese dressing, lettuce, tomato, and onion.

Grilled chicken, crispy romaine, shredded Pecorino Romano, rolled in a flour tortilla wrap.

Chicken breast blackened, grilled, or fried. Served with lettuce, tomato, and onion.

Corned beef, sauerkraut, melted Swiss, and thousand island dressing. Served on marble rye bread.

Includes choice of fries or tater tots.

Includes choice of fries or tater tots.

Includes choice of fries or tater tots.

Includes choice of fries or tater tots.

French fries.

Tater tots.

Coleslaw.

Chili cheese fries.

Sweet potato fries.

Onion rings.

Side garden salad.

Key Lime Pie.

NY Style Cheesecake.

Dutch chocolate, vanilla bean, or fresh strawberry.

A housemade cheddar cheese blend topped with spicy hand-breaded buffalo chicken bites.

House-made and hearty, our chili is made with ground beef and kidney beans then topped with melted cheddar cheese.

Stuffed with cream cheese.

Gluten Free. Favorite. Premium sushi grade, marinated and encrusted with sesame seeds served over seaweed salad.

Stuffed with cream cheese.

Gluten Free. Wings (10) tossed in your choice of buffalo, BBQ or sweet thai chili sauce.

Jumbo fried shrimp (6) tossed in our buffalo sauce drizzled with bleu cheese sauce.

A housemade creamy three-cheese blend with chunks of Maine lobster.

A housemade cheddar cheese blend topped with spicy hand-breaded buffalo chicken bites.

Fresh calamari and hot cherry peppers lightly seasoned and flash fried, served with marinara sauce.

Favorite. Sautéed with white wine, garlic, butter tomatoes and capers, served with toasted Cuban bread.

Three mini Blvd burgers or turkey burgers.

Mahi mahi, perfectly smoked and served with veggies. Crackers, and jalapeños.

Stuffed with corned beef, cabbage and swiss cheese, served with thousand island and honey mustard for dipping.

Dill pickles served with ranch.

Two delicious lump crab cakes served with a tangy remoulade.

Served hot or cold with cocktail sauce or drawn butter.

Piled high with boulevard chili, cheddar, tomato, and jalapenos. Salsa and sour cream on side.

Macaroni and cheese in a three cheese blend mixed with bacon and jalapeno, panko encrusted and fried served with ranch.

Served traditional-style, topped with melted provolone and baked until golden brown.

House-made and hearty, our chili is made with ground beef and kidney beans then topped with melted cheddar cheese.

Gluten free. Our delicious half-pound patty on top of our fresh garden salad.

Favorite. A bed of greens topped with house-made chili, cheddar, green onions, tomato, tortila strips, with salsa and sour cream on the side.

Gluten Free. Beef tenderloin, cooked to order and sliced over a crisp romaine salad with blue cheese crumbles.

Gluten Free. Crisp romaine, tomatoes, bacon, cheddar and egg.

Blackened chicken breast on a bed of crispy romaine, parmesan, croutons and dressing.

Beef tenderloin seasoned and topped with grilled onions, mushrooms and provolone cheese. Possibly the best steak sandwich you've ever had.

Favorite. Fresh chunks of Maine lobster in our signature seasoning, in a new England style top-split roll.

Slow-roasted pork, ham, salami, melty swiss, pickles, mustard and mayo pressed to perfection.

Blackened grouper shredded cabbage, fresh avocado, diced tomato and chipotle ranch in a flour tortilla.

Blackened shrimp, shredded cabbage, fresh avocado, diced tomato and chipotle ranch in a flour tortilla.

Fresh grouper, fried, grilled, or blackened, and served with lettuce, tomato, onion and pickle.

Crispy fried chicken tossed in buffalo sauce and served with creamy bleu cheese dressing, lettuce, tomato and onion.

Grilled chicken, crispy romaine, shredded pecorino Romano rolled in a spinach wrap.

Chicken breast, blackened, grilled or fried. Served with lettuce, tomato and onion.

Corned beef, sauerkraut, melted swiss and thousand island dressing. Served on marble rye bread.

Favorite. Our signature burger, served with lettuce, tomato and pickle.

Blackened and topped with crispy applewood bacon and blue cheese crumbles.

Grilled to perfection and topped with tangy barbecue, melted cheddar cheese and onion rings.

Applewood bacon, American cheese, and a sunny side up egg make it a local favorite.

Fresh avocado, melted swiss and creamy chipotle ranch atop our signature beef patty.

Hearty house-made chili and melted cheddar atop our signature beef patty.

Sautéed mushrooms and melted swiss are the perfect pair for this crowd pleaser.

Elbow macaroni and a three-cheese blend of swiss, cheddar and velveeta melted to perfection.

Pepper jack cheese, jalapeño and sriracha aioli pack the punch. Mmm, spicy.

Favorite. Melted provolone, sautéed mushrooms. Marinara, and ricotta cheese.

A signature patty topped with a chicken tender, bacon, cheddar and honey mustard.

Boulevard patty smothered in sauteed onions with your choice of cheese. Served on marble rye bread.

American cheese, applewood bacon, and crispy onion straws.

A tasty black bean and oats burger. No wheat, no rice, no soy.

A turkey burger topped with avocado and tomato. Served with pickle.