Order from Brick House (1102 North Dale Mabry Hwy) to enjoy some of the best alcohol in Tampa. Looking to find the cheapest way to order Brick House (1102 North Dale Mabry Hwy)? Choose the most a...show more
Hand cut, panko parmesan crusted, fried mozzarella & spicy marinara.
A full pound with buffalo or brick sauce served with ranch, blue cheese or sriracha ranch.
Crispy duck wings, brick sauce & cilantro with sriracha ranch.
Tossed with cherry peppers & a side of spicy marinara.
Salted pretzels with white queso, yellow mustard & sriracha ranch.
Lightly fried shrimp with our sweet & spicy knockout sauce laid on a bed of Asian slaw.
Crispy fried with honey mustard, ranch dressing & BBQ sauce & fries
Hard boiled eggs, smoky bacon, hint of jalapeño & paprika.
Hand cut pepperoni, mozzarella & Brick cheese.
Wild mushrooms, mozzarella, Brick cheese, baby arugula & goat cheese cream.
Choice of grilled or Cajun spiced shrimp, mesclun mix, croutons, toasted tomatoes, candied bacon & creamy green peppercorn dressing.
Grilled chicken served chilled with julienne red bell peppers, napa cabbage, cilantro, wontons, peanut sauce & house made honey lime vinaigrette served on the side.
Iceberg, romaine, shredded carrots, red cabbage, tomato wedges, shredded cheddar cheese, red onion rings and croutons
Add a Caesar Salad
Seared Atlantic salmon, jasmine rice & choice of side.
Two brined center cut pork chops with whiskey glaze, crispy shallots & choice of side.
8 oz. Sirloin steak marinated for 24 hours, wild mushroom gravy, crispy shallots & choice of side
Grilled or blackened wild caught Mahi, roasted garlic butter, jasmine rice & choice of side.
One brined center cut pork chop with whiskey glaze, crispy shallots & choice of side.
Beer battered wild caught white fish served with malt vinegar, tartar sauce.
Homemade Belgian waffles, crisp fried chicken tenders & syrup. Served with whipped butter and powdered sugar.
Hand battered cripy tenders with honey mustard & fries.
Pulled chicken, red potatoes, peas & thyme, topped with a flaky puff pastry. Baked daily.
Hand battered butterflied shrimp, tartar sauce, hard cider apple slaw & fries.
Tender 6 oz. filet with garlic butter, chardonnay & thyme roasted red potatoes & choice of side.
Choice of cheddar, Swiss, smoked provolone or American cheese
Topped with a fried egg & signature mustard sauce
Cajun spiced burger, melted bleu cheese & caramelized onions
BBQ, smoky bacon & cheddar cheese
Spicy buttermilk marinated fried chicken, fresh arugula, & bacon ranch
Ribeye & white queso, with onions & peppers, served with homemade pickles.
Cajun spiced, bacon, provolone, lettuce, tomato, onion, pickles & sriracha mayo.
House baked Woodford Reserve reduction soaked chocolate cake topped with caramel sauce.
Granny Smith apples, Foster sauce & vanilla ice cream.
Warm chocolate walnut brownie & vanilla ice cream.
French Fries seasoned with your choice of salt & pepper, cajun seasoning, or rib rub seasoning.
Tater tots seasoned with your choice of salt & pepper, cajun seasoning, or rib rub seasoning.
Freshed steamed broccoli with garlic butter.
Sweet potato tots seasoned with your choice of salt & pepper, cajun seasoning, or rib rub seasoning.
Our house made mashed potatoes made with our signature blend.
House made apple slaw made with granny smith apples, red cabbage, fresh zucchini tossed with our Hard Cider dressing.
Jasmine rice made with lemon zest.
Two mini sandwiches with American cheese, served with fries
Crispy fried chicken tenders with fries
Two beef sliders with choice of fries or tater tots
Pasta shells in our house made cheesy sauce
Tossed in Frank's hot sauce with bleu cheese crumbles, celery, and drizzled with ranch dressing.
Ground beef and pork, spicy marinara, grated parmesan cheese and a mozzarella brick.
Salted pretzels with white queso, yellow mustard and sriracha ranch.
Crispy fried, with honey mustard, ranch dressing, BBQ sauce and fries.
A full pound with buffalo sauce served with ranch, bleu cheese or sriracha ranch.
A full pound with brick sauce served with ranch, bleu cheese or sriracha ranch.
Crispy duck wings, brick sauce and cilantro with sriracha ranch.
An assortment of cheeses and hand sliced cured meats.
Hand cut, panko parmesan crusted mozzarella and spicy marinara.
Tossed with cherry peppers and a side of spicy marinara.
Blistered shishito peppers served with sriracha mayo.
Tender fried chicken breast on toasted slider buns, slathered with mashed potatoes, apple slaw and chipotle mayo. Served with fries.
Grilled chicken served chilled with Julienne red bell peppers, napa cabbage, cilantro, wontons, peanut sauce and house made honey lime vinaigrette served on the side.
Fried chicken, bacon, candied walnuts, cheddar, tomato, onion, eggs, bleu cheese and creamy balsamic vinaigrette served on the side.
Seared filet, arugula, kale, croutons, roasted tomatoes, candied bacon served with a side of creamy green peppercorn dressing.
Hand cut pepperoni, mozzarella and brick cheese.
Wild mushrooms, mozzarella, brick cheese, baby arugula and goat cheese cream.
Bison beef, mozzarella, brick cheese, caramelized onions, oven roasted tomatoes, bacon bits and baby arugula.
Hand battered butterflied shrimp, tartar sauce, hard cider apple slaw and fries.
Beer battered wild caught white fish served with malt vinegar, tartar sauce.
Homemade Belgian waffles, crisp fried chicken tenders and syrup. Served with whipped butter and powdered sugar.
Hand battered crispy tenders with honey mustard and fries.
Tender 6 oz. Filet with garlic butter, chardonnay and thyme roasted red potatoes and choice of side.
Pork loin back ribs, beer braised and slow cooked with our house made tavern BBQ sauce and a side of hard cider apple slaw.
16 oz. Bone-in certified angus ribeye steak, wild mushroom gravy, choice of side.
Cheddar mashed potatoes, green beans, topped with a wild mushroom gravy.
Wild mushroom risotto, green beans, topped with a lobster beurre blanc sauce.
Seared Atlantic salmon, jasmine rice and choice of side.
Sirloin marinated for 24 hours, with mushrooms and onion gravy, crispy shallots and choice of side.
Two brined center cut pork chops with whiskey glaze, crispy shallots, chopped green onions and choice of side.
Grilled or blackened wild caught Mahi, roasted garlic butter, Jasmine rice and choice of side.
Spicy buttermilk marinated fried chicken, fresh arugula, and bacon ranch.
Cajun spiced, bacon, provolone, lettuce, tomato, onion, pickles and sriracha mayo.
Roasted turkey breast, bacon, lettuce, tomato and mayo with deviled eggs.
Braised pork belly, sliced ham, Swiss cheese, Dijon mustard, mayo pickles on a toasted hoagie bun.
Choice of cheddar, Swiss, smoked provolone or American cheese.
Topped with a fried egg and signature mustard sauce.
Cajun spiced burger, melted bleu cheese and caramelized onions.
BBQ, smokey bacon and cheddar cheese.
Chargrilled hearty mushroom burger with provolone cheese and jalapeno cilantro mayo.
Ground lamb and beef patty, goat cheese, pesto, red pepper aioli, pickled red onions, tomato and arugula.
Chargrilled, jalapeno cilantro mayo, thick candied bacon, cheddar, lettuce, tomato and onion.
Two mini sandwiches with American cheese, served with fries.
Crispy fried chicken tenders with fries.
Two beef sliders with choice of fries or tater tots.
Pasta shells in our house made cheesy sauce.
French fries seasoned with your choice of salt and pepper, Cajun seasoning or rib rub seasoning.
Tater tots seasoned with your choice of salt and pepper, Cajun seasoning or rib rub seasoning.
Sweet potato tots seasoned with your choice of salt and pepper, Cajun seasoning or rib rub seasoning.
Our house made mashed potatoes made with our signature blend.
One half of a twice baked potatoes topped with cheddar cheeses, bacon, and green onions seared.
House made apple slaw made with granny smith apples, red cabbage, fresh zucchini tossed with our hard cider dressing.
Jasmine rice made with lemon zest.
Fresh green beans with yellow onions and bacon.
Freshed steamed broccoli with garlic butter.
Fresh seared asparagus.
Hand cut diced potatoes oven roasted with chardonnay and fresh thyme.
Wild mushroom creamy style rice.
Side salad.
Caesar salad.
House baked woodford reserve reduction soaked chocolate cake, topped with caramel sauce.
16 oz. bottle.
Lightly fried shrimp with our sweet & spicy knockout sauce laid on a bed of cabbage.
A full pound with buffalo sauce served with ranch, bleu cheese, or sriracha ranch.
Crispy fried, with honey mustard, ranch dressing, BBQ sauce, and fries.
Hand cut, panko Parmesan crusted mozzarella, and spicy marinara.
Lightly fried shrimp with our sweet & spicy knockout sauce laid on a bed of Asian slaw.
House baked woodford reserve reduction soaked chocolate cake with caramel sauce. Caramel sauce served on the side.
Tater tots seasoned with your choice of salt and pepper, Cajun seasoning, or rib rub seasoning.
French fries seasoned with your choice of salt and pepper, Cajun seasoning, or rib rub seasoning.
Ground beef and pork, spicy marinara, grated Parmesan cheese, and a mozzarella brick. Marinara served on the side.
Our housemade mashed potatoes made with our signature blend.
Tender fried chicken breast on toasted slider buns, slathered with mashed potatoes, apple slaw and chipotle mayo. Served with fries.
Tossed in franks hot sauce with bleu cheese crumbles, celery, and drizzled with ranch dressing. Dressing served on the side.
Ground beef and pork, spicy marinara, grated Parmesan cheese, and a mozzarella brick. Marinara served on the side.
Salted pretzels with white queso, yellow mustard, and sriracha ranch.
Crispy fried, with honey mustard, ranch dressing, BBQ sauce, and fries.
A full pound with buffalo sauce served with ranch, bleu cheese, or sriracha ranch.
A full pound with brick sauce served with ranch, bleu cheese, or sriracha ranch.
Crispy duck wings, brick sauce, and cilantro with sriracha ranch.
Hand cut, panko Parmesan crusted mozzarella, and spicy marinara.
Tossed with cherry peppers and a side of spicy marinara.
An assortment of cheese & hand sliced cured meats.
Tender fried chicken breast on toasted slider buns, slathered with mashed potatoes, apple slaw and chipotle mayo. Served with fries.
Lightly fried shrimp with our sweet & spicy knockout sauce laid on a bed of Asian slaw.
Grilled chicken served chilled with julienne red bell peppers, Napa cabbage, cilantro, wontons, peanut sauce, and housemade honey lime vinaigrette served on the side.
Fried chicken, bacon, candied walnuts, cheddar, tomato, onion, eggs, bleu cheese, and creamy balsamic vinaigrette served on the side.
Choice of grilled or cajun spiced shrimp, mesclun mix, croutons, roasted tomatoes, candied bacon and creamy green peppercorn dressing.
Spicy buttermilk marinated fried chicken, fresh arugula, and bacon ranch.
Cajun spiced, bacon, provolone, lettuce, tomato, onion, pickles, and sriracha mayo.
Roasted turkey breast, bacon, lettuce, tomato, and mayo with deviled eggs.
Braised pork belly, sliced ham, Swiss cheese, Dijon mustard, mayo, pickles on a toasted hoagie bun.
Choice of cheddar, swiss, smoked provolone, or American cheese.
Topped with a fried egg and signature mustard sauce.
Cajun spiced burger, melted bleu cheese, and caramelized onions.
BBQ, smoky bacon, and cheddar cheese.
Our famous house burger with braised pork belly, cheddar cheese, housemade tavern sauce, mayo and crispy shallots.
Char-grilled hearty mushroom burger with provolone cheese and jalapeño cilantro mayo.
Ground lamb and beef patty, goat cheese, pesto, red pepper aioli, pickled red onions, tomato, and arugula.
Char grilled, jalapeño cilantro mayo, thick candied bacon, cheddar, lettuce, tomato, and onion.
Hand cut pepperoni, mozzarella, and Brick cheese.
Wild mushrooms, mozzarella, Brick cheese, baby arugula, and goat cheese cream.
Bison beef, mozzarella, Brick cheese, caramelized onions, oven roasted tomatoes, bacon bits, and baby arugula.
Seared Atlantic salmon, jasmine rice, and choice of side.
Sirloin marinated for 24 hours, with mushrooms and onion gravy, crispy shallots, and choice of side.
Two brined center cut pork chops with whiskey glaze, crispy shallots, chopped green onions, and choice of side.
Grilled or blackened wild caught mahi, roasted garlic butter, jasmine rice, and choice of side.
16 oz. Bone-In Certified Angus Ribeye steak, wild mushroom gravy, choice of side.
Cheddar mashed potatoes, green beans, topped with a wild mushroom gravy.
Wild mushroom risotto, green beans, topped witha . lobster buerre blanc sauce.
Hand battered butterflied shrimp, tartar sauce, hard cider apple slaw, and fries.
Beer battered wild caught white fish served with malt vinegar, tartar sauce, and fries.
Homemade Belgian waffles, crisp fried chicken tenders and syrup served with whipped butter and powdered sugar. Syrup served on the side. Butter is also served on the side.
Hand battered crispy tenders with honey mustard and fries.
Tender 6 oz. filet with garlic butter, chardonnay, and thyme roasted red potatoes and choice of side.
Pork loin back ribs, beer braised, and slow cooked with our housemade tavern BBQ sauce and a side of hard cider apple slaw. Sauce on the side.
Two mini sandwiches with American cheese, served with fries.
Crispy fried chicken tenders with fries.
Two beef sliders with choice of fries or tots.
Pasta shells in our housemade cheesy sauce.
French fries seasoned with your choice of salt and pepper, Cajun seasoning, or rib rub seasoning.
Tater tots seasoned with your choice of salt and pepper, Cajun seasoning, or rib rub seasoning.
Sweet potato tots seasoned with your choice of salt and pepper, Cajun seasoning, or rib rub seasoning.
Our housemade mashed potatoes made with our signature blend.
One half of a twice baked potatoes topped with cheddar cheeses, bacon, and green onions seared.
Housemade apple slaw made with granny smith apples, red cabbage, fresh zucchine tossed with our hard cider dressing.
Jasmine rice made with lemon zest.
Fresh green beans with yellow onions and bacon.
Fresh steamed broccoli with garlic butter.
Fresh seared asparagus.
Hand cut diced potatoes oven roasted with chardonnay and fresh thyme.
House baked woodford reserve reduction soaked chocolate cake with caramel sauce. Caramel sauce served on the side.
Last updated July 17, 2023