Daybreak Cafe

Mojo pork, serrano ham, genoa salami, and german swiss. With a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

Corned beef and sauerkraut with German Swiss. With a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

Pastrami and sauerkraut. Our hash starts out with a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

Country sausage, bacon, and cheddar. With a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

Choice of sage-rubbed roasted turkey breast or mesquite-smoked turkey breast. With a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

Canadian maple ham. With a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

Cured chorizo and cheddar, topped with salsa and crema. With a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

No meat. With a base of potato, mushroom, red onion, and bell pepper, topped with two soft poached eggs and served with Cuban toast with seasonal jam.

Egg and cheddar. Neopolitan dough 8" is topped with a fluffy egg scramble, cheddar, and then stone baked.

Neopolitan dough 8" is topped with a fluffy egg scramble, cheddar, and then stone baked.

County sausage, bacon, and serrano ham. Neopolitan dough 8" is topped with a fluffy egg scramble, cheddar, and then stone baked.

Country sausage, bacon, mushroom, bell pepper, and red onion. Neopolitan dough 8 " is topped with a fluffy egg scramble, cheddar, and then stone baked.

Cured chorizo, served with salsa and creme. Neopolitan dough (8") is topped with a fluffy egg scramble, cheddar, and then stone baked.

Mushroom, bell pepper, red onion, and tomato. Neopolitan dough (8") is topped with a fluffy egg scramble, cheddar, and then stone baked.

Peak unsweet tea.

Smart water.

Minute maid 100 percent orange juice.

Blueberry, banana nut.

A chef Chris baked specialty in your choice of powdered sugar or cinnamon, or drizzled with white chocolate, dark chocolate, milk chocolate, raspberry, strawberry, sea salt caramel, bourbon caramel, or maple syrup.

Egg and cheddar.

Choice of county sausage, bacon, or serrano ham.

County sausage, bacon, and serrano ham.

Country sausage, bacon, mushroom, bell pepper, and red onion.

Cured chorizo, served with house-made salsa and creme.

Mushroom, bell pepper, red onion, and tomato.

Mojo pork serrano ham Genoa salami, and German swiss.

House-made corned beef and sauerkraut with german swiss.

House-made pastrami and sauerkraut.

Country sausage, bacon, and cheddar.

Choice of saged rubbed or mesquite smoked turkey.

Canadian maple ham.

Cured chorizo and cheddar, topped with house-made salsa and crema.

No meat, add fresh tomato.

Three dairy-free flavors (df). Rise brewing co. nitrogen-infused cold brew organic coffee and lattes.