Ferg's Sports Bar & Grill

Smoked combination of Mahi-Mahi and Amberjack fish with crackers and vegetables.

Freshly made tortilla chips and salsa.

Beer battered and fried to golden brown.

Crispy potato skins topped with melted cheddar and chopped bacon.

Tender chicken breast, pico de gallo, and Cheddar Jack cheese grilled between two chipotle tortillas. Served with salsa and sour cream.

Tender steak, pico de gallo, and Cheddar Jack cheese grilled between two chipotle tortillas. Served with salsa and sour cream.

Fried mushrooms with creamy Horseradish sauce.

Fresh made tortilla chips topped with refried beans, Cheddar Jack cheese, jalapeños, tomatoes, and black olives. Served with salsa and sour cream.

All white meat crispy classics with Ferg's southern BBQ sauce.

Fresh and hot fries covered with melted cheese and crumbled bacon.

Lightly fried shrimp tossed in spicy Buffalo Wing sauce. Served with Blue cheese dressing and celery.

Freshly made chips with salsa, guacamole, and queso.

Spicy sushi grade Ahi tuna over fried rice chips finished with wasabi aioli and spicy mayo.

Served with toasted pita.

Tender chicken fingers with honey BBQ.

Fresh greens, cucumbers, vine ripe tomatoes, carrots, and red onion.

House salad topped with Cheddar cheese and crumbled bacon.

Fresh salami, ham, capicola, provolone cheese, tomatoes, onions, banana peppers, and artichoke hearts over fresh greens.

Crisp combo of fresh romaine, croutons, and caesar dressing.

A Ferg's staple loaded with grilled chicken, bacon, Blue cheese crumbles, tomatoes, hard boiled egg, and black olives.

Grilled sesame chicken, edamame, Mandarin oranges, sliced almonds, and crispy rice noodles with homemade sesame ginger dressing.

Chopped lettuce, ham, Swiss, Spanish olives, tomatoes, onions, and Parmesan cheese. Tossed with signature dressing and fresh Cuban bread.

Ham, salami, roast pork, Swiss, pickles, and ferg's spread on fresh pressed Cuban bread. Served with chips.

Grilled mushrooms, onions, and peppers with shaved ribeye tucked into a hoagie with melted provolone. Served with chips.

Homemade, slowly smoked pork shoulder. Simmered in Ferg's southern BBQ sauce and piled on a Kaiser roll. Garnished with coleslaw. Served with chips.

Succulent breast of grilled chicken gets a shot of Ferg's famous BBQ sauce, two strips of crispy bacon, and a melted cap of Swiss and American cheese.

Thin sliced corned beef, Swiss cheese, sauerkraut, and thousand island dressing on marble rye toast. Served with chips.

About a pound of thin sliced, warm roast beef on a Kimmelweck roll. Served with chips.

Tender juicy chicken breast grilled, blackened or fried. Served with chips.

The largest we could find. Lettuce, tomato, onions or Served with chips.

Fried chicken breast dipped in choice of Buffalo sauce and topped with melted Blue cheese crumbles. Served with chips.

North Atlantic cod fried in corona batter. Served with chips.

chicken, Romaine lettuce, croutons, Caesar dressing and Parmesan cheese. Served with potato chips.

Sliced turkey, ham, salami, capicola, Provolone cheese, banana peppers, lettuce, tomatoes, and deli dressing wrapped in a flour tortilla. Served with potato chips.

Smoked turkey breast, bacon, lettuce, tomato, and Ranch dressing wrapped in a spinach tortilla. Served with potato chips.

Marinated & grilled Portobello mushrooms with fresh vegetables wrapped in a spinach tortilla. Served with potato chips.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted Brioche roll with chips. The classic charbroiled to perfection.

1/2 lb. ground beef & chorizo sausage patty topped with chimichurri sauce, queso fresco, sliced avocado & pickled onions.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Classic burger topped with bacon and blue cheese crumbles.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Bacon cheeseburger with your choice of cheese.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Bourbon glaze, blue cheese crumbles, fresh chopped bacon, and crispy onion straws.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Heinz 57 sauce, American cheese, bacon, fried egg, and crispy onion straws.

Our 1/2 lb. beef patty is made using choice cut brisket, short rib &sirloin. Served on a brioche roll with chips. Pepperjack cheese, fried jalapenos & onions, srircha & spicy aioli.

6 oz. beef patty served exactly like our major leaguer.

12 oz. Ribeye.

6 oz. Filet mignon.

Dry rubbed with our own secret ingredients and smoked in our famous Ferg's smoker.

Blackened or fried.

Blackened, grilled or fried

10 oz. filet. Grilled, blackened or fried.

Grilled mjo marinated chicken breast. Topped with avocado, pico de gallo & queso Fresco.

Homemade every morning.

With cheese and onion.

In house recipes.

Peppers, onions, mushrooms & shaved ribeye on a garlic crust.

Basil, marinara, garlic & fresh mozarella.

Spinach, artichoke hearts, chicken & feta on a garlic crust with mozarella.

Choose any 3 toppings to build your own pizza.

Served with our signature pub mustard sauce.

Smoked combination of mahi-mahi and amberjack, with crackers and vegetables.

Freshly made tortilla chips.

Served with toasted pita.

Beer-battered and fried to a golden brown.

Crispy potato skins topped with melted cheddar and chopped bacon.

Tender chicken breast, pico de gallo, and cheddar Jack cheese grilled between two chipotle tortillas. With salsa and sour cream.

Tender steak, pico de gallo, and cheddar Jack cheese grilled between two chipotle tortillas. With salsa and sour cream.

Beer-battered and fried to a golden brown.

1/2 lb. of blackened beef tenderloin tip served with our creamy horseradish sauce.

Fresh made tortilla chips topped with refried beans, cheddar Jack cheese, jalapenos, tomatoes, and black olives. With salsa and sour cream.

All white meat crispy classics with Ferg's Southern BBQ sauce.

Fresh, hot fries covered with melted cheese and crumbled bacon.

Freshly made chips with salsa, guacamole, and queso.

Fried or blackened. Served with tartar sauce and a lemon wedge.

Spicy sushi grade ahi tuna over fried rice chips, finished with wasabi aioli and spicy mayo.

Peppers, onions, mushrooms, and shaved ribeye on a garlic crust with mozzarella.

Basil, marinara, garlic, and fresh mozzarella.

Spinach, artichoke hearts, chicken, and feta on a garlic crust with mozzarella.

Choose any three toppings to build your own pizza.

Blackened chicken, romaine lettuce, croutons, and Parmesan cheese.

Fresh spinach with red quinoa, diced tomatoes, red onions, and spicy aioli wrapped in spinach tortilla. Choice of either blackened or grilled beef tips, salmon, or chicken.

Smoked turkey breast, bacon, lettuce, tomato, and ranch dressing wrapped in a spinach tortilla.

Marinated and grilled portobello mushrooms with fresh vegetables wrapped in a spinach tortilla.

Bone-in or boneless wings with your choice of sauce.

The largest mahi we could find! Grilled, blackened, or fried.

1/2 lb. grilled salmon filet topped with bourbon glaze and crispy fried onions on a toasted brioche roll.

Foot long frank served with pickle and chips.

Made fresh daily in the Ybor tradition! Ham, salami, roast pork, Swiss, pickles, and Ferg's spread on fresh pressed Cuban bread.

Grilled mushrooms, onions, and peppers with shaved ribeye tucked into a hoagie with melted provolone. Available with grilled chicken.

Homemade, slowly smoked pork shoulder so tender we just pull it apart! Simmered in your choice of wing sauce and piled high on a Kaiser roll. Garnished with coleslaw.

Our succulent breast of grilled chicken gets a shot of Ferg's Famous BBQ sauce, two strips of crispy bacon, and a melted cap of Swiss and American cheese.

About a pound of thin sliced, warm roast beef and au jus on a Kimmelweck roll.

Fried hogfish fillet served with fries, coleslaw, tartar, and a lemon wedge. Malt vinegar is available upon request.

Tender juicy chicken breast. Grilled, blackened, or fried.

Fried chicken breast dipped in your choice of wing sauce and topped with blue cheese crumbles.

Half Spanish salad and half Cuban sandwich.

Ham, salami, capicola with provolone, banana peppers, and pickled onions.

Ferg's chicken fingers tossed in your choice of wing sauce with blue cheese dressing and crumbles.

Shaved ribeye steak with choice of cheese, bourbon glaze, and fried onion rings.

Baked submarine with marinara sauce, fresh basil, Parmesan and mozzarella cheeses. Choice of sausage, chicken, or eggplant.

Build your own hot (baked) or cold deli submarine with choice of meat and cheese.

In house recipes. Please call the restaurant for today's selection.

Homemade each morning.

6 oz. beef patty served exactly like our major leaguer.

The classic charbroiled to perfection with your choice of cheese.

In memory of Ross bender, #8. One of St. Pete High's most accomplished student athletes. Classic burger topped with bacon and blue cheese crumbles.

In memory of one of the city's most dedicated public servants and one of Ferg's best patrons. Bacon cheeseburger with your choice of cheese.

Bourbon glaze, blue cheese crumbles, fresh chopped bacon, and crispy onion straws.

Heinz 57 sauce, American cheese, bacon, fried egg, and crispy onion straws.

Fresh greens, cucumbers, vine ripe tomatoes, carrots, and red onion.

Our house salad topped with cheddar cheese and crumbled bacon.

Crisp combo of fresh romaine, croutons, and Caesar dressing.

Blackened chicken breast served over a bed of fresh lettuce with black bean and corn salsa, tomatoes, shredded cheddar, a sliced avocado, fried tortilla strips, and chipotle ranch dressing.

A Ferg's staple loaded with grilled chicken, bacon, blue cheese crumbles, tomatoes, hard-boiled egg, avocado, and black olives.

Grilled sesame chicken, bok choy, edamame, Mandarin oranges, sliced almonds, and crispy rice noodles with homemade sesame ginger dressing.

Chopped lettuce, ham, Swiss, Spanish olives, tomatoes, onions, and Parmesan. Served with signature dressing and fresh Cuban bread.

Waffle fries.

Sweet potato fries.

Tater tots.

Onion rings.

Fresh cut fruit.

Fresh veggies.

Coleslaw.

Cucumber and tomato salad.

Hot dog.

Peanut butter and jelly.

Grilled cheese.

Tender chicken fingers grilled or fried. Served with honey BBQ.

Burger.

Coffee.

Iced tea.

Lemonade.

Fountain drinks.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Bacon cheeseburger with your choice of cheese.

Tender chicken breast, pico de gallo, and Cheddar Jack cheese grilled between two chipotle tortillas. Served with salsa and sour cream.

Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

Served with pub mustard sauce.

Smoked combination of Mahi-Mahi and Amberjack fish with crackers and vegetables.

Freshly made tortilla chips and salsa.

Served with toasted pita.

Beer battered and fried to golden brown.

Crispy potato skins topped with melted cheddar and chopped bacon.

Tender chicken breast, pico de gallo, and Cheddar Jack cheese grilled between two chipotle tortillas. Served with salsa and sour cream.

Tender steak, pico de gallo, and Cheddar Jack cheese grilled between two chipotle tortillas. Served with salsa and sour cream.

Fried mushrooms with creamy Horseradish sauce.

Half pound of blackened beef tenderloin tip served creamy horseradish sauce.

Fresh made tortilla chips topped with refried beans, Cheddar Jack cheese, jalapeños, tomatoes, and black olives. Served with salsa and sour cream.

All white meat crispy classics with Ferg's southern BBQ sauce.

Fresh and hot fries covered with melted cheese and crumbled bacon.

Freshly made chips with salsa, guacamole, and queso.

Fried or blackened. Served with tartar sauce and a lemon wedge.

Spicy sushi grade Ahi tuna over fried rice chips finished with wasabi aioli and spicy mayo.

Tender chicken fingers with honey BBQ.

Fresh greens, cucumbers, vine ripe tomatoes, carrots, and red onion.

House salad topped with Cheddar cheese and crumbled bacon.

Crisp combo of fresh romaine, croutons, and caesar dressing.

Blackened chicken breast served over a bed of lettuce with black bean or corn salsa, tomatoes, shredded cheddar, a sliced avocado, fried tortilla strips and chipotle ranch dressing.

A Ferg's staple loaded with grilled chicken, bacon, Blue cheese crumbles, tomatoes, hard boiled egg, and black olives.

Grilled sesame chicken, edamame, Mandarin oranges, sliced almonds, and crispy rice noodles with homemade sesame ginger dressing.

Chopped lettuce, ham, Swiss, Spanish olives, tomatoes, onions, and Parmesan cheese. Tossed with signature dressing and fresh Cuban bread.

The largest we could find. Lettuce, tomato, onions or Served with chips.

half pound grilled salmon filet topped with bourbon glaze and crispy fried onions on a toasted brioche roll . Lettuce, tomato, onions or Served with chips.

Foot long frank served with pickle and chips.

Ham, salami, roast pork, Swiss, pickles, and ferg's spread on fresh pressed Cuban bread. Served with chips.

Grilled mushrooms, onions, and peppers with shaved rib eye tucked into a hoagie with melted provolone. Served with chips.

Homemade, slowly smoked pork shoulder. Simmered in Ferg's southern BBQ sauce and piled on a Kaiser roll. Garnished with coleslaw. Served with chips.

Succulent breast of grilled chicken gets a shot of Ferg's famous BBQ sauce, two strips of crispy bacon, and a melted cap of Swiss and American cheese.

About a pound of thin sliced, warm roast beef on a Kimmelweck roll. Served with chips.

Fried hogfish filet served with fries, coleslaw, tartar and a lemon wedge. Malt vinegar is available upon request.

Tender juicy chicken breast (grilled, blackened or fried). Served with chips.

Fried chicken breast dipped in choice of Buffalo sauce and topped with melted Blue cheese crumbles. Served with chips.

chicken, Romaine lettuce, croutons, Caesar dressing and Parmesan cheese. Served with potato chips.

Fresh spinach with red quinoa, diced tomatoes, red onions and spicy aioli wrapped in a spinach tortilla. Choice of either blackened or grilled beef tips, salmon or chicken.

Smoked turkey breast, bacon, lettuce, tomato, and Ranch dressing wrapped in a spinach tortilla. Served with potato chips.

Marinated & grilled Portobello mushrooms with fresh vegetables wrapped in a spinach tortilla. Served with potato chips.

6 oz. beef patty served exactly like our major leaguer.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted Brioche roll with chips. The classic charbroiled to perfection.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Classic burger topped with bacon and blue cheese crumbles.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Bacon cheeseburger with your choice of cheese.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Bourbon glaze, blue cheese crumbles, fresh chopped bacon, and crispy onion straws.

1/2 lb. Beef patties are made using brisket, short rib, and sirloin. Served on a toasted brioche roll with chips. Heinz 57 sauce, American cheese, bacon, fried egg, and crispy onion straws.

In house recipes

Homemade every morning.

With cheese and onion.

Peppers, onions, mushrooms & shaved ribeye on a garlic crust.

Basil, marinara, garlic & fresh mozarella

Spinach, artichoke hearts, chicken & feta on a garlic crust with mozarella

Choose any 3 toppings to build your own pizza.

Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

India Pale Ale - 6 Pack (473 mL)

Small oak barrel (750 mL)

Dark and Dramatic (750 mL)

All natural (1 Liter)

Carribean Rum (1 Liter)

Gold (1 Liter)

London dry (1 Liter)

Kentucky Whiskey (1 Liter)

Scotch (1 Liter)

German liquer (1 Liter)

Cinnamon whisky (1 Liter)

Ham, Salami, capicola with provolone, banana peppers and pickled onions. Served with lettuce, tomato, onions and pickle.

Ferg's chicken fingers tossed in your choice of wing sauce with blue cheese dressing and crumbles. Served with lettuce, tomato, onions and pickle.

Shaved ribeye steak with choice of cheese, bourbon glaze, and fried onion rings. Served with lettuce, tomato, onions and pickle.

Baked submarine with marinara sauce, basil, parmesan and mozzarella cheeses. Choice of sausage, chicken or eggplant. Served with lettuce, tomato, onions and pickle.

Build your own hot(baked) or cold deli submarine with choice of meat and cheese. Served with lettuce, tomato, onions and pickle.

Light Lager - 6 Pack (473 mL)

Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

London dry (1 Liter)

Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

Light Lager - 6 Pack (473 mL)

India Pale Ale - 6 Pack (473 mL)

Small oak barrel (750 mL)

Dark and Dramatic (750 mL)

All natural (1 Liter)

Carribean Rum (1 Liter)

Gold (1 Liter)

London dry (1 Liter)

Kentucky Whiskey (1 Liter)

Scotch (1 Liter)

German liquer (1 Liter)

Cinnamon whisky (1 Liter)