Flatbread & Butter

Focaccia roll, lemon vinaigrette, arugula, roasted green peppers, in-house sundried tomato hummus, cucumber, balsamic glaze, tomato & red onion

Eggs, Potatoes, Frijoles con chorizo, Creme fraiche, Avocado in a flour tortilla with roasted salsa

Polenta & Veggies, Potatoes, Frijoles con pimiento verde, cashew ranch, avocado in a flour tortilla with roasted salsa

Turmeric Latte

Eggs, basil pesto, salt, and pepper, side salad, toast, and side of smoked tomato jam with choice of: turkey bacon, smoked cheddar or ham and Gruyere.

Contains nuts. Mana bakery granola with fresh blueberries and raspberries.

From mana bakery.

Topped with pickled onions from st pete ferments, lemon, olive oil and red pepper flakes.

Featuring seasonal jam by the urban canning company.

Vegetarian. Sour dough, hummus, cucumbers, balsamic glaze, sun-dried tomatoes, roasted bell pepper, spinach tossed in lemon vinaigrette.

On croissant.

Sour dough, sun-dried tomato, mozzarella, prosciutto, basil purée, balsamic glaze, olive oil dressed spinach.

Sour dough, mozzarella, smoked cheddar, Parmesan.

San Marzano tomatoes, fresh mozzarella, basil, olive oil.

San Marzano tomatoes, arugula, olive oil, lemon.

Local mustard, savory ham, Gruyere, fresh mozzarella, oregano.

Caramelized mushrooms and onions, mozzarella, Parmigiana-reggiano, balsamic glaze.

Sliced granny smith apples, Brie, local and seasonal jam, pickled onions.

San Marzano tomatoes, ricotta, arugula, Parmigiano-reggiano, pine nuts, lemon, olive oil and balsamic glaze.

San Marzano tomatoes, ham, pepperoni, turkey bacon, mozzarella, roasted green peppers, caramelized mushrooms and onions, basil purée.

Black, green, herbal.