Served‎ with hash browns, and your choice of two bacon strips, two sausage patties, or ham steak.

Served‎ with hash browns, and your choice of two bacon strips, two sausage patties, or ham steak.

A skillet full of onions, peppers, sausage, bacon, ham, and cheese and topped with two eggs your way. Served with hash browns.

Two biscuits slathered in in gravy and served with hash browns.

Two eggs scrambled with cheese, and your choice of bacon, sausage, mojo pork or ham - pressed.

Gaspar's‎ award winning ybor city cuban sandwich is made on fresh baked la segunda cuban bread and layered with sliced sweet baked ham, genoa salami, and cuban style roast pork. This is topped with swiss cheese, pickles, and ybor-style mayo-mustard, and served pressed or cold. Served with your choice of a bowl of soup (spanish bean or black bean) or a side salad (house or caesar).

Hand breaded kosher dill pickle slices crispy fried & served with spicy petal sauce, Please contact to merchant for all extra sauces + $ 0.75.

Crab & Shrimp Quesadillas are loaded with fresh crab meat and shrimp, fresh spinach, Colby jack and queso fresco cheeses, onions, and peppers. Served with salsa and guava sour cream, Please contact to merchant for all extra sauces + $ 0.75.

Gaspar's Pork Quesadillas are loaded with pulled pork, onions, red bell peppers, and mixed cheeses. Served with guava sour cream and salsa, Please contact to merchant for all extra sauces + $ 0.75.

Gaspar's Chicken Quesadillas are loaded with chicken, onions, red bell peppers, and mixed cheeses. Served with guava sour cream and salsa, Please contact to merchant for all extra sauces + $ 0.75.

Gaspar's caribbean shrimp boat is loaded with shrimp, onions, red & green bell peppers in a sauce of butter, real caribbean jerk, spiced rum and caribbean spices. Served with hot buttered bread for dipping, Please contact to merchant for all extra sauces + $ 0.75.

With tostones, gaspar's version of american nachos starts with thick slices of fried plantains topped with sweet peppers, onions, queso fresco and mixed cheeses. Served with salsa and guava sour cream, Please contact to merchant for all extra sauces + $ 0.75.

Cap'n hook's chicken doubloons are tender medallions of chicken breast that are marinated in cap'n hook's kickin’ chicken seasoning and then fried crispy. Served with gaspar's citrus chipotle BBQ sauce for dipping, Please contact to merchant for all extra sauces + $ 0.75.

Gaspar's devil crab are house-made and filled with blue crab. Served with crystal butter, please contact to merchant for All extra sauces + $ 0.75.

Cap'n hook's salt & pepper crispy calamari are tossed in seasoned flour and then crispy fried. Served with sweet red pepper, green onions and cilantro aioli,Please contact to merchant for all extra sauces + $ 0.75.

The spanish bean soup was created in tampa’s historic ybor city district in the early 1900’s. This savory saffron broth is seasoned with ham, chorizo, garbanzo beans, onions, and potatoes, Please contact to merchant for all extra sauces + $ 0.75.

Gaspar's sopa de frijoles negros is a local cuban favorite. A nutritious black bean soup seasoned with onions, green peppers, and garlic and topped with marinated onions, Please contact to merchant for all extra sauces + $ 0.75.

Basket of hot la segunda cuban bread & butter, Please contact to merchant for all extra sauces + $ 0.75.

Grilled chicken breast mixed with feta cheese, mangoes, avocados, cucumbers, tomatoes, purple onions, candied pecans, and a smokey tomato-fennel vinegarette.

A tropical array of florida's native foods including shrimp, roasted coconut, avocado, tomatoes, applewood bacon bits, oranges, & purple onions and topped with a guava-chile vinaigrette.

A freshly tossed mix of chopped romaine lettuce, parmesan cheese curls, house made croutons, anchovy filets and topped with our caesar dressing that is fit for the emperor himself.

Spring mix, tomatoes, and purple onions tossed in a balsamic vinaigrette and topped with 6 ounces of sliced marinated flank steak, shaved parmesan and a drizzle of balsamic reduction.

Salmon served over a mound of mixed greens, capers, tomatoes, purple onions and cucumbers and topped with a chipotle-pesto dressing.

A freshly tossed mix of lettuces with tomatoes, purple onion, cucumber and garlic croutons. Served with your choice of dressing.

A freshly tossed mix of chopped romaine lettuce, parmesan cheese curls, house made croutons, anchovy filets and topped with our caesar dressing that is fit for the emperor himself.

Grilled chicken topped with grotto slaw, queso fresco, purple onions, and our own taco seasoning sauce in a grilled flour tortilla. Served with black beans and rice.

Fresh catch of the day (grilled, blackened or fried) topped with grotto slaw, queso fresco, purple onions, and our own taco seasoning sauce in a grilled flour tortilla. Served with black beans and rice.

Gaspar's famous slow roasted cuban pork topped with grotto slaw, queso fresco, purple onions, and our own taco seasoning sauce in a grilled flour tortilla. Served with black beans and rice.

Crab‎ & shrimp quesadillas are loaded with fresh crab meat and shrimp, fresh spinach, colby jack and queso fresco cheeses, onions, and peppers. Served with salsa and guava sour cream.

Freshly caught gulf shrimp sauteed with fresh garlic, heavy cream, and worcestershire and a touch of sriracha. Served with white ride and cuban bread for dipping.

Shrimp,‎ blue crab meat, clams and mussels sauteed in butter, garlic, and shallots and tossed in our own rich spicy red sauce. Served over pasta with cuban bread for dipping.

Gaspars's slow roasted pork is marinated in mojo criollo, fresh garlic, oregano, sour orange, lemon and key lime juices. Served with black beans and white rice and our own smokey chipotle creama.

Gaspar's salmon is marinated in olive oil and spices with a rich sweet smokey flavor. Served with your choice of black beans & rice or french fries and our vegetable of the day.

10 oz. Of hand cut flank steak that is marinated in olive oil, soy sauce, and citrus juices and grilled to perfection. Served with your choice of black beans and rice or french fries and our vegetable of the day.

Gaspar's‎ award-winning cuban sandwich is made on fresh baked la segunda cuban bread and layered with sliced sweet baked ham, genoa salami, and cuban style roast pork. This is topped with swiss cheese, ybor-style mayo-mustard, pickles and served pressed or cold. Served with crispy plantain chicharitas.

Gaspar's award-winning cuban sandwich is made on fresh baked la segunda cuban bread and layered with sliced sweet baked ham, genoa salami, and cuban style roast port. This is topped with swiss cheese, pickles, and ybor-style mayo-mustard, and served pressed or cold. Served with your choice of a bowl of spanish bean or black bean soup or a side house or caesar salad.

Shrimp (grilled, blackened or fried) and mixed greens, tomatoes, purple onions and our smokey chipotle creama - served with french fries and cole slaw.

6 oz. Of hand cut flank steak served on freshly baked la segunda cuban bread and topped with mozzarella, fresh basil, tomatoes and a drizzle of balsamic reduction pressed. Served with french fries.

8 oz. Of atlantic white fish dipped in our own special beer batter and deep fried just right. Served on a toasted roll with lettuce, onion, tomato and pickle. Served with house made tartar sauce, coleslaw, and french fries.

8 oz. Breast of chicken (grilled, beer batter fried or buffalo style) on toasted la segunda cuban bread with lettuce, onion, tomato, and pickle. Served with french fries.

Fresh buttered la segunda cuban bread piled high with our slow roasted cuban style pork and swiss cheese then pressed crisp. Served with french fries.

Gaspar's buccaneer burger starts with a ½ pound of seasoned ground beef that is set upon on a toasted bun with cheese, lettuce, onion, tomato, and pickle. Served with french fries.

Our margherita pizza is topped with buffalo mozzarella cheese, sliced tomatoes and fresh basil.

Our garlic & chicken pizza is topped with grilled chicken, fresh garlic, fresh spinach, sun-dried tomatoes, feta and mozzarella cheeses.

Gaspar’s meat lovers pizza is topped with italian sausage, ham, salami, ground beef, bacon & pepperoni.

Gaspar's cuban roasted pork pizza is topped with slow roasted cuban style pork, purple onions, cilantro, tomato sauce, chipotle pesto, mozzarella and queso fresco cheese.

One 5 oz. corn dog.

Two 2 ox. chicken tenders.

Basket of sweet potato fries seasoned with cinnamon and brown sugar. Served with a honey yogurt dipping sauce.

Basket of sweet french fries.

Served‎ with Thai Chili Sauce.

French‎ fries served with queso fresco & monterey jack cheeses and served with a side of ranch dressing.

Tater tots that are loaded with a 3 cheese mixture, bacon, tomato, green onions & jalapenos and served with a side of ranch dressing.

Gaspar's award-winning cuban sandwich is made on fresh baked la segunda cuban bread and layered with sliced sweet baked ham, genoa salami, cuban style roast pork. This is topped with Swiss cheese, ybor-style mayo-mustard, pickles and served pressed or cold.

Tiny fried bits of shrimp smothered in gaspar's own tangy sauce served with celery and ranch dressing.

Sweet‎ spicy citrus ginger sauce is not for the timid, so give it a try and see why we say "These babies bite back".

Garlic,‎ butter and parmesan cheese. Delightfully simple, yet delightfully awesome.

A tangy citrus BBQ. Sweet & spicy and full of citrus flavor.

All the flavor of the hidden valley, without all the pesky dressing.

Inspired by an old steakhouse recipe and packed with the big, bold flavors of parmesan and fresh crushed red peppercorns.

Tomato, garlic, ginger and exotic spices come together to deliver a sweet, hot and tangy flavor that will make your taste buds jump.

Taste as if they just came out of the smoker - smoky and sweet.

Black cherry, jager, and black pepper add a distinctive flavor to this sauce.

A smokey-sweet unique blend of mustard seed, cayenne peppers, apple cider vinegar and just the right amount of spices.

Smooth barbecue sauce infused with moonshine flavor (mild).

That's right - peanut butter and grape jelly really.

Features a rich, complex asian flavor. It's tangy and spicy with notes of soy and ginger.

An amazing combination of sweetness & spiciness in every bite.

The world's hottest pepper gives these wings a slow rolling smokey heat that can't be beat with a hint of garlic that makes it a treat.

Has it all, it's hot, it's sweet, it's tangy, it's jamaican-y.

Nice and hot, It's what we got.

Two different flavors in one delicious sauce. Satisfies your sweet tooth and has the kick that you need.

This sauce combines tropical flavors with spicy goodness.