Ahi tuna marinated with hijiki seaweed, lotus root, ginger, sesame, scallion and onion.

Salmon marinated with red onion, tomato, scallion, and sea salt and lime juice.

Spicy tuna topped with jalapeno, scallion, masago, cilantro, sweet shoyu.

Shrimp, scallop and octopus marinated with jalapeno, cilantro, fresh lime and sea salt.

Minced chicken cooked with red onion, fish sauce, chilies, lime, toasted rice powder. Topped with tomato and red onion.

Ahi poke, lomi salmon, spicy tuna and ceviche in the same bowl.

Ahi tuna and salmon mixed with onion, scallion, gochu jang and sesame oil.

Two scoops of protein.

Three scoops of protein.

Four scoops of protein.

No problem.

Krab Rangoon (4).

Pork dumplings (6).

Roll in summer (2).

Homemade kimchee.

Edamame.

Traditional popular Chinese dish. Served with white or brown rice.

Corn tortillas filled with bulgogi steak on crispy lettuce, onion, cheese, cilantro, scallion, and spicy mayo.

Choice of chicken, shrimp, vegetable tofu. Stir fried Thai rice noodles with egg, bean sprouts, fried tofu served with grounded peanuts, fresh lime wedge on the side.

Choice of chicken, shrimp, vegetable, tofu or Chinese sausage. Choice of meat or vegetables, onion, egg, bean sprouts, and scallion, brown rice.

Choice of chicken, shrimp, vegetable, or tofu. Choice of meat with vegetables in savory garlic soy.

Choice of chicken, shrimp, vegetable or tofu. Onion, bell pepper, carrots, bean sprouts, bamboo chunk, Thai basil in red curry sauce.

Choice of chicken, shrimp, vegetable, tofu or Chinese sausage. Stir fried Chinese egg noodles with onion, mushroom, bean sprouts, and scallion.

Grilled shrimp or chicken with vegetable.