Harvest Bowl Eatery and Market

Brown rice, black beans, grilled chicken, Mexican corn, pico de gallo, guacamole, and Cheddar cheese. Recommended dressing: creamy garlic avocado.

Quinoa, warm chickpeas, Mediterranean seasoned chicken, cucumber and tomato salad, Kalamata olives, house made hummus, red onion, and crumbled feta. Recommended dressing: lemon herb tahini.

Jasmine rice, house mix, grilled shrimp, mango chunks, red onion, com, and coconut flakes. Recommended dressing: balsamic vinaigrette.

Jasmine rice, sauteed mushrooms, sea salt sweet potatoes, grilled steak, cherry tomatoes, and red onion. Recommended dressing: chimichurri or roasted garlic Caesar.

Sweet potato noodles, roasted broccoli, grilled salmon shredded carrots, cucumber, scallions, avocado, and sesame seeds. Recommended dressing: sweet and tangy sticky sauce.

Spiced lentils, house mix, roasted cauliflower roasted sweet potatoes, chickpeas, house mix, house made falafel, and red onion. Recommended dressing: lemon tahini or house.

Scrambled eggs, savory steak, sautéed mushroom, with shredded cheese served over roasted sweet potatoes.

Scrambled eggs, steak, pico de gallo, black beans, cheddar cheese wrapped in a tortilla.

Smashed avocado on two slices of toast sprinkled with assorted sesame seeds, poppy seeds, garlic, onion, and salt. Drizzled in extra virgin olive oil.

Crispy, flaky fresh croissant stuffed with fluffy eggs and melted cheese.

Crispy, flakey fresh croissant stuffed with fluffy eggs, melted cheese, and crispy bacon strips.

Two falafels.

Blended acai, topped with banana, strawberry, blueberries, granola, cacao nibs then drizzled with almond butter, and bee pollen.

Blended acai, topped with granola, banana, mango, spinach, coconut flakes, and hemp seeds with a drizzle of bee pollen.

Blended acai, granola, banana, strawberries, peanut butter, and walnuts with Nutella and bee pollen drizzle.

Gluten-free.

Chocolate fudge cake.

Salty and sweet gourmet cheesecake.

Creamy, gourmet carrot cake with walnuts.

Creamy and rich.

Creamy, thick gourmet moose cake.