Five mini pretzel bun sliders with slow cooked corned beef, sliced thin and stacked with sharp cheddar, deli mustard and caramelized Guinness infused yellow onions.

4 large fried chicken sliders topped with bacon and Swiss cheese.

Freshly fried kettle chips piled high, drizzled with balsamic glaze and topped with bleu cheese crumbles, green onions, and tomatoes. Great for sharing! One of our most popular items.

Thick cut steak fries loaded with all the goodies: cheese, bacon, diced tomatoes, green onions, and jalapenos. Served with ranch for dipping.

This one of a kind rings is drizzled with dark stout beer for rich beer flavor and handcrafted appearance. Comes with horseradish mustard dipping sauce.

Choose from hot, medium, mild, Jameson BBQ, Jameson honey, garlic parmesan or Irish curry. Served with your choice of bleu cheese or ranch dressing and celery sticks.

Fresh cut chicken breast strips marinated in Irish Red Ale and freshly battered then deep fried to perfection. Covered in your choice of Hot, Medium, Mild, Jameson BBQ, Jameson Honey, Garlic Parmesan or Irish Curry. Served with your choice of bleu cheese or ranch dressing and celery sticks.

Fresh Dill pickle chips fried in homemade Cajun flour. Served with a side of homestyle ranch.

Baked double cream brie served with apple slices, toast points, and a maple mustard sauce.

A hard-boiled egg wrapped in sausage and deep fried. Served with curried ketchup and horseradish sauce.

Tater tots smothered with shepherds pie goodness and topped with shredded cheese and horseradish sauce.

Made with fresh cut vegetables and thinly sliced premium meats. Served with thick cut fries. We made it the old fashioned way. Corned beef slows cooked for hours, then sliced thin and piled high on grilled marble rye. Topped with melted Swiss cheese, sauerkraut & homemade thousand island dressing.

Made with fresh cut vegetables and thinly sliced premium meats. Served with thick cut fries. House ground chicken patty topped with melted blue cheese and our one of a kind crispy fried chicken chicharrones tossed in our signature buffalo sauce.

Handmade, fresh, never frozen Premium Certified Black Angus beef. Served on afresh Brioche bun with thick cut steak fries and all the trimmings. Cooked the way you like it. Delicious Angus burger cooked your way. Add toppings to achieve your own delicious creation. Please contact the merchant for the desired burger topping selection.

Handmade, fresh, never frozen Premium Certified Black Angus beef. Served on afresh Brioche bun with thick cut steak fries and all the trimmings. Cooked the way you like it. Studded with diced jalapenos and onion. Topped with melted pepper jack cheese, jalapeno candied bacon, delicate fried onion strings, and our delicious homemade Jameson BBQ sauce.

Handmade, fresh, never frozen Premium Certified Black Angus beef. Served on afresh Brioche bun with thick cut steak fries and all the trimmings. Cooked the way you like it. Topped with a generous heaping portion of bacon and a mound of jalapenos.

Handmade, fresh, never frozen premium certified black Angus beef. Served on afresh brioche bun with thick cut steak fries and all the trimmings. Cooked the way you like it. Angus beef topped with chef specialty sriracha sauce and Asian slaw. Served with a side of wonton chips.

Filled with bleu cheese crumbles. Topped with lettuce, tomato and delicately fried onion strings. Seasoned to perfection using out chef's secret spices.

Handmade, fresh, never frozen Premium Certified Black Angus beef. Served on afresh Brioche bun with thick cut steak fries and all the trimmings. Cooked the way you like it. Black Angus ground beef patty smothered in our signature Guinness mushroom gravy and topped with melted Swiss.

Handmade, fresh, never frozen premium certified black Angus beef. Served on afresh brioche bun with thick cut steak fries and all the trimmings. Cooked the way you like it. fresh ground Angus beef topped with premium corned beef, crispy cabbage, homemade horseradish dressing, Guinness mustard, and pepperoncini. Serve with our hand-cut steak fries.

Served with our hand-cut steak fries. Seasoned with specialty voodoo dirt spice, topped with a fried egg, bacon, and cheddar cheese.

Served with our hand-cut steak fries. Topped with roasted red peppers, onions, goat cheese, lettuce, and tomato.

Served with our hand-cut steak fries. Topped with caramelized onions, bacon, smothered in A-1 Sauce, cheddar cheese, lettuce, and tomato.

Served with our hand-cut steak fries. Winner of the best burger in Tampa Bay! Topped with caramelized onions, basted with beef broth, provolone cheese, and a tangy Swiss cheese sauce.

Served with our hand-cut steak fries. Topped with Brie, bacon, grilled onions, lettuce, and tomato.

Served with our hand-cut steak fries. Fresh ground Angus beef, glazed with a sweet and spicy Korean BBQ sauce. Topped with crisp Asian pear, daikon kimchee, and provolone cheese.

Rich and hearty bowls. Irish banger sausages, sauteed corn and onions, mashed potatoes and mushroom gravy. Topped with melted cheddar jack cheese.

Rich and hearty bowls. Fried boneless chicken, mashed potatoes, sauteed corn and onions, and mushroom gravy. Topped with melted cheddar jack cheese.

Irish banger sausages imported directly from the motherland. Browned to perfection. Served with a heaping side of fresh made mashed potatoes covered in our delicious mushroom gravy. An Irish favorite!

Harp beer battered North Pacific Cod fried to perfection and served with hand-cut fries. Comes with sides of coleslaw, tartar sauce, and a lemon wedge.

Shredded succulent beef, onions, peas and carrots topped with mashed potatoes and cheese and baked until browned and bubbling.

Juicy chunks of grilled chicken breast dipped in our signature hot sauce, then mixed with our five cheese blend (Cheddar, Monterrey Jack, Bleu Cheese, Gouda, and Parmesan), onions, celery, and layered over Cavatappi noodles. Baked until golden brown.

12oz chicken breast grilled to perfection with our special Guinness glaze, mushrooms, and onions. Served with mashed potatoes and mixed vegetables.

House comes with iceberg lettuce, tomatoes, onions, croutons, and cheese. Choice of ranch, bleu cheese, balsamic, honey mustard, thousand islands, or oil & vinegar dressing.

Chunks of steak braised for hours in Guinness. We add celery, mushrooms, onions, peas, carrots, and a rich, hearty demi-glace. The soul food of Ireland.

Please contact the merchant for the soup of the day selection.