Stir-fried rice noodle with tofu, egg, bean sprouts, scallions, peanut, and fried onions.

Thai coconut soup with mushrooms, lemongrass, galangal, kaffir lime leaves, and chili.

Julienned green papaya, tomatoes, string beans, peanut, and tossed in tamarind chili lime dressing.

Stir-fried flat rice noodle with sweet brown sauce, egg, and Chinese broccoli.

Stir-fried flat rice noodle with spicy basil sauce, egg, bell pepper, bamboo shoot, onions, tomatoes, and basil.

Lettuce, basils, shredded carrots, and rice noodle served with our special sauce.

Lettuce, basils, shredded carrots, boiled shrimp, and rice noodle served with our special sauce.

Vegetables, glass noodle, wrapped, deep-fried, and served with plum sauce.

Deep-fried tofu served with Thai sweet chili sauce topped with crushed peanuts.

Pork and vegetables served with Thai sweet sauce.

Pork and vegetables served with Thai sweet sauce.

Crabstick with cream cheese in crispy wonton wrapper.

Grounded shrimp and vegetables served with Thai sweet sauce.

Grounded shrimp and vegetables served with Thai sweet sauce.

Thai hot and sour soup with mushrooms, lemongrass, kaffir lime leaves, and chili.

Thai coconut soup with mushrooms, lemongrass, galangal, kaffir lime leaves, and chili.

Mixed vegetables and soft tofu in broth.

Julienned green papaya, tomatoes, string beans, peanut, and tossed in tamarind chili lime dressing.

Tossed with ground roasted rice, red onion, scallion, and cilantro in chili lime dressing.

Grilled shrimp tossed with scallion, red onions, tomatoes, and cilantro in sriracha chili lime dressing.

Mixed seafood tossed with scallion, red onions, tomatoes, and cilantro in sriracha chili lime dressing.

Stir-fried rice noodle with tofu, egg, bean sprouts, scallions, peanut, and fried onions.

Stir-fried flat rice noodle with spicy basil sauce, egg, bell pepper, bamboo shoot, onions, tomatoes, and basil.

Stir-fried flat rice noodle with sweet brown sauce, egg, and Chinese broccoli.

Stir-fried glass noodle with egg, napa, carrot, baby corn, celery, tomatoes, bean sprout, and scallions.

Stir-fried soft egg noodle with sesame oil, mushroom, baby corn, carrot, celery, and scallions.

Traditional Thai fried rice with egg, onions, tomatoes, scallion, and topped with cilantro.

Rice stir-fried with egg, onions, bell pepper, basil in chili garlic sauce, and topped with cilantro.

Fried rice with egg, onions, pineapple, cashew nuts, raisin, scallion, curry powder, and topped with cilantro.

Dry red chili paste, bamboo shoots, bell peppers, and basils in coconut milk.

Red Panang curry paste, bell peppers, and basil in coconut milk.

Panang curry paste with bell pepper, basil in coconut milk

Stir-fried with chili paste, bamboo shoot, onions, bell pepper, and basil.

Stir-fried roasted cashew nuts with onions, carrots, baby corn, sallion, and bell peppers in brown sauce.

Stir-fried with bell pepper, black mushroom, baby corn, carrot, fresh ginger, onion, and scallions.

Mixed vegetables with brown garlic sauce.

Stir-fried pineapple, onions, cucumbers, tomatoes, carrots, bell pepper, and scallion in sweet and sour sauce.

Lightly deep-fried eggplants with onions, bell peppers, and basils in chili garlic sauce.

Stir Fried with garlic sauce, steamed broccoli.

Shrimp with bean thread noodle, pork belly, napa, mushroom, black pepper, ginger, scallions, and celery in a clay pot.

Crispy duck with onion, bell peppers, and basil in chili garlic sauce. Served with your choice of rice.

Crispy duck topped with our sweet and sour sauce. Served with your choice of rice.

Sliced boneless duck, egg noodles, bean sprouts, bok choy, scallion, and cilantro in duck broth.

Northern Thai curry noodles with chicken, red onion, lime, fried onion, scallion, and crispy noodles.

Grilled Salmon topped with panang curry sauce

Grilled Salmon topped with ginger sauce.

Canned.

Canned.

Canned.