Pearly's Beach Eats (Dunedin)

Chopped Romaine, crispy croutons, Parmesan cheese, and Caesar dressing.

Chopped Romaine, blackened chicken or shrimp, ham, bacon, hard-boiled eggs, feta, and diced tomatoes served with lemon poppy dressing.

Fresh spring greens, tomatoes, red onions, pecans, Feta cheese, apple chips, and apple vinaigrette, topped with your choice of a scoop of chicken salad or grilled chicken.

A healthy portion of seasonal fruit with your choice of pineapple, pina colada, or coconut sorbet in their natural fruit shells.

Large hand-breaded shrimp topped with remoulade, lettuce, and tomatoes, served on a soft hoagie roll.

Grilled chicken salad with grapes, celery, green onions, and sliced almonds. Served in a pita or as a wrap, with lettuce, tomato, and side of honey mustard.

Grilled seasoned steak mixed with onions, peppersand melted white American cheese served on a hot, soft hoagie roll.

Fried, grilled, or blackened, with lettuce, tomato, tartar sauceand a slice of lemon.

Slow-cooked pulled pork, ham, and Swiss served with pickle, mayo, and mustard on pressed Cuban bread.

Tender slow-cooked pulled pork topped with jicama coleslaw, tangy barbeque sauce, pickle, and onion.

Eight strips of bacon, lettuce, and tomato on grilled bread with mayo and our homemade guacamole.

1-2 lb of a seasoned ground beef patty topped with cheese, sour sauce, lettuce, tomato, onions, cheese, and pickle.

Black bean patty made with feta cheese, chopped cashews, topped with mango salsa, guacamole, lettuce, and tomato.

Fried, grilled, or blackened, with fresh mango salsa, jicama coleslaw, and shredded cheese.

Cocktail shrimp served with black bean and corn salsa, shredded cheese, and chipotle avocado sauce.

Juicy brisket mixed with bell peppers, cheese, tomatoes, lettuce, and tomatillo sauce.

Grilled shredded chicken over a hash brown casserole, topped with plantain mole sauce, shredded cheese, mango salsa, and cilantro.

Seasoned ground beef topped with lettuce, tomatoes, cheese, and sour cream.

Slow roasted pulled pork smothered in our house tomatillo salsa, cheese, pickled onions, and cilantro.

Black beans and rice, grilled onions and peppers, cheese, lettuce, guacamole, and tomato.

Seasoned ground beef over the hash brown casserole with lettuce, tomato, and shredded cheese.

Shredded brisket mixed with bell peppers, refried beans, rice, and shredded cheese, topped with our homemade tomatillo sauce.

Slow roasted pork over black beans and rice, with our house tomatillo salsa, pickled onions, and shredded cheese.

Black beans and rice, grilled onions and peppers, cheese, lettuce, guacamole, and tomato.

Shredded chicken over a hash brown casserole, topped with plantain molé sauce, shredded cheese, and mango salsa.

Barbeque pork or Mexican chicken layered between tortilla chips and smothered in cheese, tomatoes, onions, jalapenos, and banana peppers, with a side of sour cream.

Mexican rice, black bean and corn salsa, lettuce, tomato, onions, guacamole, cheese, and banana peppers. Drizzled with cilantro lime dressing and served in a taco bowl.

Mexican rice, black bean and corn salsa, lettuce, tomato, onions, guacamole, cheese, and banana peppers. Drizzled with cilantro lime dressing and served in a taco bowl.

Mexican rice, black bean and corn salsa, lettuce, tomato, onions, guacamole, cheese, and banana peppers. Drizzled with cilantro lime dressing and served in a taco bowl.

Thick, cold, and deliciously satisfying.

Dipped in dark chocolate, served on a stick.

Served in its natural shell.

16 ounces.

16 ounces.

16 ounces.

16 ounces.

16 ounces.

16 ounces.

16 ounces.

16 ounces.

16 ounces.

Chopped Romaine, crispy croutons, Parmesan cheese, and caesar dressing.

Local fave. Chopped Romaine, blackened chicken or shrimp, ham, bacon, hard-boiled eggs, Feta, and diced tomatoes served with lemon poppy dressing.

Fresh spring greens, tomatoes, red onions, pecans, Feta cheese, apple chips, and apple vinaigrette, topped with your choice of a scoop of chicken salad or grilled chicken.

A healthy portion of seasonal fruit with your choice of pineapple, piña colada, or coconut sorbet in their natural fruit shells.

Local fave. Large hand-breaded shrimp topped with remoulade, lettuce, and tomatoes, served on a soft hoagie roll.

Grilled chicken salad with grapes, celery, green onions, and sliced almonds. Served in a pita or as a wrap, with lettuce, tomato, and side of honey mustard.

Grilled seasoned steak mixed with onions, peppers, and melted white American cheese served on a hot, soft hoagie roll.

Fried, grilled, or blackened, with lettuce, tomato, tartar sauce, and a slice of lemon.

Local fave. Slow cooked pulled pork, ham, and Swiss served with pickle, mayo, and mustard on pressed Cuban bread (no substitutions).

Tender, slow cooked pulled pork topped with jicama cole slaw, tangy bbq sauce, pickle, and onion.

Eight strips of bacon, lettuce, and tomato on grilled bread with mayo and our homemade guacamole.

Local fave. 1⁄2 lb. of seasoned ground beef patty topped with cheese, sour sauce, lettuce, tomato, onions, cheese, and pickle.

Black bean patty made with Feta cheese, chopped cashews, topped with mango salsa, guacamole, lettuce, and tomato.

Local fave. Fried, grilled, or blackened, with fresh mango salsa, jicama coleslaw, and shredded cheese.

Cocktail shrimp served with black bean and corn salsa, shredded cheese, and chipotle avocado sauce.

Juicy brisket mixed with bell peppers, cheese, tomatoes, lettuce, and tomatillo sauce.

Grilled shredded chicken over a hash brown casserole, topped with plantain molé sauce, shredded cheese, mango salsa, and cilantro.

Seasoned ground beef topped with lettuce, tomatoes, cheese, and sour cream.

Slow roasted pulled pork smothered in our house tomatillo salsa, cheese, pickled onions, and cilantro.

Black beans and rice, grilled onions and peppers, cheese, lettuce, guacamole, and tomato.

Seasoned ground beef over hash brown casserole with lettuce, tomato, and shredded cheese.

Shredded brisket mixed with bell peppers, refried beans, rice, and shredded cheese, topped with our homemade tomatillo sauce.

Local fave. Shredded chicken over a hash brown casserole, topped with plantain molé sauce, shredded cheese, and mango salsa.

Slow roasted pork over black beans and rice, with our house tomatillo salsa, pickled onions, and shredded cheese.

Black beans and rice, grilled onions and peppers, cheese, lettuce, guacamole, and tomato.

BBQ pork or Mexican chicken layered between tortilla chips and smothered in cheese, tomatoes, onions, jalapeños, and banana peppers, with a side of sour cream.

Mexican rice, black bean and corn salsa, lettuce, tomato, onions, guacamole, cheese, and banana peppers. Drizzled with cilantro lime dressing and served in a taco bowl.

Mexican rice, black bean and corn salsa, lettuce, tomato, onions, guacamole, cheese, and banana peppers. Drizzled with cilantro lime dressing and served in a taco bowl.

Mexican rice, black bean and corn salsa, lettuce, tomato, onions, guacamole, cheese, and banana peppers. Drizzled with cilantro lime dressing and served in a taco bowl.

Thick, cold, and deliciously satisfying.

Dipped in dark chocolate, served on a stick.

Local fave. Served in its natural shell.

16oz.

16oz.

16oz.

16oz.

16oz.

16oz.

16oz.

16oz.

16oz.