Red curry paste, carrots, green beans, and bell peppers.

Panang curry paste sautéed with coconut milk, peanuts, bell peppers, mixed vegetables, and bamboo shoots.

Red curry paste sautéed with coconut milk, bell peppers, mixed vegetable, and bamboo shoots.

Yellow curry paste sautéed with coconut milk, potatoes, carrots, bell peppers, and onions.

Thai basil leaves, celery, carrot, bell peppers, chili, zucchini, onions, scallions, and snow peas.

Pineapples, tomatoes, cucumbers, onions, scallions, and bell peppers.

Ginger, onions, scallions, carrots, bell peppers, celery, and mushrooms.

Broccoli and carrots in our special brown oyster sauce.

Baby corn, onions, celery, carrots, snow peas, scallions, and mushrooms.

Garlic sauce, broccoli, carrots, celery, zucchini, scallions, and cabbage.

Broccoli, carrots, celery, snow peas, cabbage, zucchini, and bean sprouts.

Rice noodles sautéed with ground peanuts, bean sprouts, scallions, egg, and choice of protein, tofu, or vegetables.

Rice noodles sautéed with basil leaves, chili, onions, bell peppers, and egg.

Rice noodles sautéed with a sweet sauce, broccoli, carrots, and egg.

Egg noodles sautéed with carrots, celery, cabbage, bean sprouts, scallions, onions, mushrooms, baby corn, and zucchini.

Sweet peas, onions, carrots, and egg.

Fried rice w. yellow curry powder, sweet peas, carrots, raisins, onions, and egg.

Basil, chili, bell peppers, onions, and egg.

Pineapple, sweet peas, carrots, onions & egg.

Ground chicken or Vegetarian with fresh cabbage and carrots, seasoned, hand-rolled, and deep-fried to a crispy golden brown.

Crabmeat, curry powder, and cream cheese meticulously hand wrapped in a wonton skin, deep-fried to a golden brown. Made fresh daily.

Stuffed with pork, mushrooms, and scallions.

Served with peanut sauce and a side cucumber salad.

Sweet potatoes, ground chicken, curry powder, and carrots wrapped in skin and deep-fried to a golden brown.

Deep-fried Tofu with homemade sweet sauce, topped with peanuts.

Two sweet potatoes “curry puffs”, two spring rolls, two crab rangoon.

Rice noodles sautéed with basil leaves, chili, onions, bell peppers, and egg.

Rice noodles sautéed with basil leaves, chili, onions, bell peppers, and egg.

Rice noodles sautéed with basil leaves, chili, onions, bell peppers, and egg.

Rice noodles sautéed with basil leaves, chili, onions, bell peppers, and egg.

Rice noodles sautéed with basil leaves, chili, onions, bell peppers, and egg.

Our signature Thai coconut milk soup with galanga, lemongrass with mushrooms, onions, and lime juice. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Lemongrass, chilies, mushrooms, onions, tomatoes, and lime juice. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Marinated chicken with ginger, onions, mushrooms, chili paste, peanuts, scallions, lime juice, cabbage, and lettuce. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Iceberg Lettuce, chicken, shrimp, tomatoes, carrots, broccoli, celery, cucumbers, onions, hard-boiled egg with Peanut Sauce Dressing. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Iceberg lettuce, carrot, red cabbage with ginger dressing. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Bean threads with ground chicken, mushrooms, onions, carrots, celery, and lime. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Marinated beef with cucumbers, tomatoes, celery, onions, chili paste, carrots, scallions, and lime juice on a bed of lettuce. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Yum Seafood Salad with cucumbers, tomatoes, celery, onions, chili paste, carrots, scallions, and lime juice on a bed of lettuce. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Yum Shrimp with cucumbers, tomatoes, celery, onions, chili paste, carrots, scallions, and lime juice on a bed of lettuce. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Yum Squid with cucumbers, tomatoes, celery, onions, chili paste, carrots, scallions, and lime juice on a bed of lettuce. The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

The Royal Palace house-made soup broth is prepared fresh every morning with a mix of fresh vegetables and special seasonings, simmered for hours.

Panang curry paste sautéed with coconut milk, peanuts, bell peppers, mixed vegetables, and bamboo shoots.

Red curry paste sautéed with coconut milk, bell peppers, mixed vegetable, and bamboo shoots.

Yellow curry paste sautéed with coconut milk, potatoes, carrots, bell peppers, and onions.

Yellow curry paste sautéed with coconut milk, potatoes, carrots, bell peppers, and onions.

Green curry paste sautéed with coconut milk, bell peppers, basil, sweet peas, and bamboo shoots.

Ginger, onions, scallions, carrots, bell peppers, celery, and mushrooms.

Thai basil leaves, celery, carrot, bell peppers, chili, zucchini, onions, scallions, and snow peas.

Red curry paste, carrots, green beans, and bell peppers.

Pineapples, tomatoes, cucumbers, onions, scallions, and bell peppers.

Cashew nuts, bell peppers, onions, carrots, celery, scallions, and snow peas.

Broccoli, carrots, celery, snow peas, cabbage, zucchini, and bean sprouts.

Baby corn, onions, celery, carrots, snow peas, scallions, and mushrooms.

Garlic sauce, broccoli, carrots, celery, zucchini, scallions, and cabbage.

Sweet peas, onions, carrots, and egg.

Pineapple, sweet peas, carrots, onions, and egg.

Basil, chili, bell peppers, onions, and egg.

Fried rice with yellow curry powder, sweet peas, carrots, raisins, onions, and egg.

Fried rice w. Chicken, Pork, Beef, Shrimp, and Squid with sweet peas, carrots, onions & egg.

Crispy duck topped with basil, snow peas, onions, scallions, and bell peppers.

Crispy duck with carrots, celery, red and green bell peppers, onions, snow peas, and mushrooms, topped with ginger sauce.

Panang curry sauce sautéed with coconut milk, ground peanuts, bell peppers, mixed vegetables, and bamboo shoots.

Crispy duck topped with pineapples, tomatoes, sweet peas, bell peppers, basil, and our red curry sauce.

Steamed or deep-fried Tofu with Panang curry paste, coconut milk, carrots, broccoli, ground peanuts, bell peppers, cabbage, celery, zucchini, and bamboo shoots.

Steamed or deep-fried Tofu sauteed in our basil sauce with fresh Thai basil, bell peppers, onions, carrots, celery, zucchini, and snow peas.

Steamed or deep-fried Tofu sauteed with garlic, black pepper, broccoli, carrots, cabbage, zucchini, and celery.

Rice noodles sauteed with broccoli, carrots, celery, cabbage, zucchini, snow peas, and egg.

Broccoli, carrots, celery, cabbage, zucchini, snow peas, baby corn, and bean sprouts sauteed in a light brown sauce.

Broccoli, carrots, celery, cabbage, zucchini, and snow peas in our special “Royal Palace” peanut sauce.

Red curry paste sauteed with broccoli, carrots, celery, cabbage, zucchini, snow peas, bell peppers, and green beans.

Broccoli, carrots, celery, cabbage, zucchini, onions, snow peas, and egg.

Golden donuts served with sweet dipping sauce.