3 slices of tuna, 3 slices of salmon, and 3 slices of white fish.

3 pieces of sushi chef's choice and tuna roll.

Thin slices of seared tuna on a bed of daikon. Topped with scallions, kaiware sprouts and sesame seeds then drizzled with ponzu sauce.

Conch, octopus, shrimp, and crab served on a bed of cucumber and daikon. Topped with sesame seeds then drizzled with a sweet soy vinaigrette.

6 pieces of pork and vegetable dumplings served with housemade gyoza sauce. Choice of steamed or fried.

Lightly salted steamed soybeans.

Homemade wrap fo minced chicken, silver noodle, carrot, and cabbage served crispy with sweet chili sauce.

Crispy stuffed cream cheese and krab.

Steamed shrimp dumpling.

Homemade shrimp, chicken, and shiitake mushrooms dumpling.

Crispy tofu with sweet chili sauce top with ground peanut.

Traditional Thai sour & spicy lemongrass soup chicken or shrimp with mushroom, bell pepper, and scallion.

Mixed veggie, toasted garlic in clear broth.

Thai coconut soup with chicken, mushroom, scallion and bell pepper.

Shrimp, crab, shrimp, shrimp shumai, tofu, jalapeno, masago, seaweed, scallion, tomato.

Tofu, seaweed, scallion.

Homemade wonton, napa, carrot, scallion, and toasted garlic, in clear broth.

Krab, orange, carrot, cucumber, crunchy with toi dressing.

Shrimp krab, crunchy, avocado, carrot, cucumber, oranges with toi dressing.

Minced chicken scallion, onion, bell pepper, ginger, peanut & lime juice served on a salad.

Grilled sliced beef mixed with tomato, cucumber, scallion served on a salad.

Iceberg lettuce, carrots, cucumbers served with ginger dressing.

Avocado, rice, sesame seeds seaweed outside.

Tempura sweet potato, rice, sesame seeds - 8 pieces. Drizzled with sauce.

Krab stick, cucumber, avocado, masago, rice, sesame seeds - 8 pieces.

Shrimp tempura, avocado, asparagus, scallion, masago, rice, sesame seeds. drizzled with eel sauce.

Broiled eel, cucumber, sesame seeds, rice - 8 pieces. Drizzled with eel sauce.

Oshinko, kampyo, and assorted fresh vegetables.

Crispy slices of salmon skin, cucumber, sesame seeds, rice - 8 pieces. Drizzled with eel sauce.

Tempura soft-shell, avocado, asparagus, spicy mayo, and masago. Drizzled with eel sauce.

Whole lobster tail, tempura fried, avocado, cucumber, lettuce, mayo, mamas ago. Drizzled with special sauce.

Shrimp, avocado, cucumber, lettuce, mayo, and masago. Seaweed outside.

Shrimp tempura, eel, avocado, cream cheese, asparagus, masago, rice, sesame seeds. Topped with avocado. Drizzled with eel sauce.

Shrimp tempura, avocado, asparagus, scallion, and masago drizzled with house sauce.

California roll topped with baked seafood on top with drizzled eel sauce.

Chef's special garlic sauce. Served on a bed of steamed mixed vegetables.

Bell peppers, celery, onion, scallion and fresh ginger.

Cashew nut, bell peppers, carrot, celery, water chestnuts, onion, and scallion.

Bell peppers, onions, scallions, and fresh basil leaves.

Ground and tuna chunks mixed in homemade spicy sauce seaweed outside.

Tuna, scallions, rice - 6 pieces.

Yellowtail, scallions seaweed outside.

Salmon, scallions, and cream cheese with sesame seeds.

California roll topped with tuna, salmon, and escolar.

Tuna, salmon, white fish, avocado, asparagus & tempura crunchy and bomb sauce.

Shrimp tempura roll topped with tuna, mayo, avocado, masago, tempura crunchy, and sauces.

Salmon, crab, cream cheese, avocado, asparagus, masago, scallion wrapped in cucumber with ponzu sauce.

Tuna sal, salmon, whitefish, scallion, cream cheese, cilantro, masago, and house special sauce.

Coconut milk, bamboo shoots, zucchini, green peas, bell peppers & fresh basil leaves.

Traditional Thai curry, coconut milk, bamboo shoots, zucchini, green peas, bell peppers & basil leaves.

A sweet mild, thick curry paste, served on a bed of steamed vegetable.

6 pieces of sushi nigiri and California roll. Served with your choice of soup or ginger salad.

15 slices of chef's choice sashimi. Served with your choice of soup or ginger salad.

6 pieces of sushi nigiri, and 9 slices of sashimi. Served with your choice of soup or ginger salad.

Special California roll, tuna roll and 6 pieces of sushi. Served with your choice of soup or ginger salad.

Rainbow roll and 5 pieces of sushi your choice of soup or ginger salad.

Boneless half duck deep-fried with choice of house sauce, spicy basil, or curry sauce.

Lightly battered and fried with choice of garlic sauce, fresh ginger & onion, or chili sauce.

Grilled salmon with asparagus, snow pea; topped with Panang curry sauce.

Minced chicken stir-fried with garlic, fresh basil leaves on top of egg noodles.

Famous Thai noodles sauté with lobster, egg, bean sprouts, scallion, crushed peanut.

Lightly battered & fried chicken with flavorful sweet chili sauce served on steamed veggie.

Homemade teriyaki sauce served on mixed vegetables.

Breaded and fried to perfect crispiness.