Shrimp & Co.

Half lb. Gulf shrimp made with classic Old Bay.

Fresh Little Neck clams sauteed with shallots in a Chile butter melt.

The world famous Caribbean turnover filled with shrimp.

Sauteed with lemon, garlic, white wine, butter and fine herbs.

Shrimp and co breaded wings with your choice of one of our signature sauces: popus bbq, butter garlic, mild or hot sauce.

Creamy cheese and crab fondue served with bread.

Comes with maketnaisse sauce.

Hand breaded calamari served with lemon aioli sauce.

Let's talk about coastal living, yummy grouper cubes, fried white cheese, plantain aranitas and shrimp empanadas with mojo isleno.

Crab meat is slowly sauteed with seasonings breaded and rolled into a ball.

Green Fried Tomatoes.

A jumbo soft-shell crab sandwich served with 'maketnaisse' sauce on top.

Fresh hand trimmed chicken breast grilled or fried.

A thick mahi mahi fillet topped with green fried tomato.

Shrimp loaded sandwich with our secret "maketnaisse" sauce.

Select fried oysters on a fresh bun with lettuce, tomatoes and "maketnaisse" sauce.

Gulf shrimp.

Pink shrimp.

Scallops.

Salmon.

Crisp Romaine lettuce, garlic croutons and Parmesan cheese with a creamy Caesar dressing.

Mixed greens, tomatoes, bacon, onion, carrots, mild cheese and buttermilk ranch dressing.

Jumbo gulf shrimp sauteed in a garlic butter sauce. Served with rice and green fried tomatoes.

Bacon rolled and cooked to perfection. Served with rice and fresh vegetables.

Bacon rolled chicken breast stuffed with shrimp, topped with a crab white wine sauce with your choice of two sides.

Your choice of shrimp or chicken, linguine with parmesan cheese sauce and bacon bits. Served with garlic bread.

Mashed green plantain with garlic and stuffed with Caribbean mojo style shrimp.

This is the real American wild caught shrimp.

Our native shrimp breaded on the order.

Crawfish tail meat.

Clam strips classic.

Select oysters.

Mahi mahi classic.

Catfish classic.

Grouper classic.

Tilapia classic.

Chicken strips classic.

Any 2 items.

Our juicy burger has turned crazy yummy when the cow ate the shrimp.

So simple, so delicious half-pound Angus beef burger served with American cheese, lettuce, onions, tomato and pickles.

Hand breaded, served with fries, hushpuppies and shrimp stew.

Homemade traditional key lime pie.

Burrito cheesecake, deep fried, topped with chocolate and caramel syrup.

Served with fries and shrimp slaw.

Served with fries and shrimp slaw.

Shrimp loaded sandwich with our secret "marketnaisse" sauce.

This is the real American wild caught shrimp.

Served with fries, shrimp slaw.

Served with fries, shrimp slaw and hush puppies.

Served with fries, shrimp slaw and hush puppies.

Comes with rice and salad.

Comes with rice and salad.

Comes with rice and salad.

Homemade traditional key lime pie.

Burrito cheese cake, deep fried, topped with chocolate and caramel syrup.

Bacon rolled and cooked to perfection. Served with rice and fresh vegetables.

1/2 lb. gulf shrimp made with classic old bay.

Fresh little neck clams sauteed with shallots in a chile butter melt.

The world famous Caribbean turnover filled with shrimp.

Sauteed with lemon, garlic, white wine, butter and fine herbs.

Shrimp and co. breaded wings with your choice of one of our signature sauces: popus bbq, butter garlic, mild or hot sauce.

Creamy cheese and crab fondue served with bread.

Comes with a spicy raw bare sauce.

Hand breaded calamari served with lemon aioli sauce.

Yummy grouper cubes, fried white cheese, plantain aranitas and shrimp empanadas with mojo isleno.

Crab meat is slowly sautéed with seasonings breaded and rolled into a ball.

Crisp romaine lettuce, garlic croutons and Parmesan cheese with a creamy caesar dressing.

Mixed greens, tomatoes, bacon, onion, carrots, mild cheese and buttermilk ranch dressing.

A jumbo soft shell crab sandwich served with “maketnaisse” sauce on top.

Fresh hand trimmed chicken breast grilled or fried.

A thick mahi mahi fillet topped with green fried tomato.

Shrimp loaded sandwich with our secret ‘maketnaisse’ sauce.

Select fried oysters on a fresh bun with lettuce, tomatoes and “maketnaisse” sauce.

Our juicy burger has turned crazy yummy when the cow ate the shrimp.

So simple, so delicious 1/2 pound angus beef burger served with American cheese, lettuce, onions, tomato and pickles.

Can be boiled or grilled. Choose two sides.

1.5 lbs. of steamed opilio snow crab with spicy shrimp slaw, herb potatoes and corn cobettes.

Hand breaded, served with fries, hush puppies and shrimp slaw.

Two and a half pound of whole cajun crawfish, shrimp, sausage, red potatoes and corn cobettes.

Fresh pink shrimp from the tampa docks, snow crab cluster, sausage, red potatoes and corn cobettes.

Jumbo gulf shrimp sautéed in a garlic butter sauce. Served with rice and green friend tomatoes.

Bacon rolled and cooked to perfection. Served with rice and fresh vegetables.

Bacon rolled chicken breast stuffed with shrimp, topped with a crab white wine sauce with your choice of two sides.

Your choice of shrimp or chicken, linguine with Parmesan cheese sauce and bacon bits. Served with garlic bread.

Mashed green plantain with garlic and stuffed with Caribbean mojo style shrimp.