SJ's International Food Market

Steamed or fried. Japanese crescent-shaped dumplings filled with chicken and served with gyoza sauce.

Made from scratch. Crab meat, cheese garlic powder, onion powder and white pepper. Served with sweet sauce.

Vermicelli, carrots, green beans, com, taro root and cabbage.

Fried wonton.

Papaya salad.

Seasoned Thai pork sticks with sticky rice.

Made from scratch. Baby bok choy, Napa cabbage, scallions and roasted garlic.

Coconut milk, lemon grass, kaffir lime leaves, lime juice, ginger, mushrooms, cilantro and cabbage.

Coconut milk, lemon grass, kaffir lime leaves, lime juice, ginger, mushrooms, cilantro and cabbage.

Tom kha shrimp.

Mushrooms, lemon grass, kaffir lime leaves, galanga and chili paste with soy bean oil, coconut milk.

Mushrooms, lemon grass, kaffir lime leaves, galanga and chili paste with soy bean oil, coconut milk.

Mushrooms, lemon grass, kaffir lime leaves, galanga and chili paste with soy bean oil, coconut milk.

Mushrooms, lemon grass, kaffir lime leaves, galanga and chili paste with soy bean oil, coconut milk.

Tom yum shrimp.

Stir fried rice noodles, egg, tofu, bean sprouts and scallions with a special sauce.

Chicken, pork, beef and shrimp.

Large rice noodles, Chinese broccoli, carrots and eggs.

Large rice noodles, kaffir leaves, Thai basil, young peppercorns, Chinese broccoli, carrots and eggs.

Turkey berries, basil leaves, green curry paste, coconut milk, palm sugar, Thai eggplant, long beans and bamboo shoots. Choice of meat.

Kaffir leaves, coconut milk, panang curry paste, Thai eggplant and turkey berries. Choice of meat.

Basil, red curry paste, coconut milk, palm sugar, bamboo shoots, baby com, soy sauce, Thai eggplant and turkey berries. Choice of meat.

Classic fried rice with eggs, carrots, green beans, Chinese broccoli and your choice of meat or tofu.

Includes chicken, pork, beef and shrimp.

Classic fried rice with choice of meat, pineapple, green beans, carrots, onions, eggs, scallions, currants and cashews.

Stir fried assorted fresh vegetables with a brown sauce.

Cucumber, tomatoes, onion, scallions and pineapple.

Baby corn, long beans, bamboo shoots, chili, Thai basil leaves and your choice of meat or protein.

Mushrooms, onion, scallions, bell pepper, fresh shredded ginger and your choice of meat or tofu.

Larb with chicken.

Larb with pork.

Larb beef.

Thai jasmine rice.

Extra vegetables.

Extra steamed noodles.

Peanut sauce.

Sticky rice.

Thai tea.

Thai coffee.

Stir fried rice with eggs, carrots, green beans, and Chinese broccoli. Served with rice.

Stir fried rice noodles, egg, tofu, bean sprouts, and scallions with a special sauce.

Basil, red curry paste, coconut milk, palm sugar, bamboo shoots, baby corn, soy sauce, Thai eggplant, and Turkey berries. Served with rice.

Turkey berries, basil leaves, green curry paste, coconut milk, palm sugar, Thai eggplant, and bamboo shoots. Served with rice.

Kaffir lime leaves, coconut milk, panang curry paste, and Turkey berries. Served with rice.

Basil, red curry paste, coconut milk, palm sugar, bamboo shoots, baby corn, soy sauce, Thai eggplant, and Turkey berries. Served with rice.

Japanese crescent-shaped dumplings filled with chicken & served with Gyoza Sauce.

Crab meat, cream cheese, garlic powder, onion powder, and white pepper. Served with sweet sauce.

Vermicelli, carrots, green beans, corn, taro root, and cabbage.

Shrimp or Veggie Rice Noodles, sprouts, carrots, sweet basil, mint leaves, cabbage, and rice paper wrap.

Baby bok choy, nappa cabbage, scallions & roasted garlic.

Rice noodle, chicken, baby bok choy, nappa cabbage, bean sprouts, scallions, roasted garlic.

Jasmine rice, chicken, scallions, and roasted garlic.

Coconut milk, lemon grass, kaffir lime leaves, lime juice, ginger, mushrooms, cilantro and cabbage

Mushrooms lemon grass, kaffir lime leaves, lime juice, ginger, mushrooms, cilantro and cabbage

Stir fried rice noodles, egg, tofu, bean sprouts, and scallions with a special sauce.

Large rice noodles, Chinese broccoli, carrots, and eggs.

Stir fried rice with eggs, carrots, green beans, and Chinese broccoli. Served with rice.

Stir fried assorted fresh vegetables with brown sauce. Served with rice.

Mushrooms, onion, scallions, bell pepper, and fresh shredded ginger. Served with rice.