Steaming Pots West Africa Cuisine

Mild heat. A chopped okra rich soup, cooked with palm oil. Soup is cooked with goat meat, Beef or Hen.

Tender fried beef served with flavorful slow cooked tomato stew, white rice, plantains and side salad. (stew contains small amounts of smoked fish power for flavoring)

Mild heat. Peanut butter soup cooked with hen/chicken. Goes well with fufu (pounded yam) or jasmin white rice.

Fried whole tilapia with banku. Served with freshly blended tomatos with onions, hot peppers, seasoned to taste and hot sauce and house black pepper (sheto).

Tasty jasmin rice cooked in flavorful tomato stew. Served with fried turkey wings, sweet plantains and salad.

Beef stew with white rice and a side salad.

Yam.