Strandhill Public

Choice of Buffalo, whiskey BBQ, or honey-sriracha.

Iceberg lettuce, avocado, tomato, blue cheese crumbles, crispy bacon, and Vidalia onion vinaigrette.

Ciabatta croutons and shaved Parmesan.

Mixed greens with choice of dressing.

Creekstone farm beef patty, beefsteak tomato, lettuce, and kosher pickles on a toasted tavern roll.

Creekstone farm beef patty, smoked bacon, caramelized onions, Dubliner Cheddar cheese, and Irish whiskey BBQ sauce on a toasted tavern roll.

Panko fried chicken, tossed in Buffalo sauce, with creamy blue cheese dressing, lettuce, and tomato on a toasted tavern roll.

Marinated chicken breast, curry-mango chutney, cucumber, apple pickled red onion, and chili mayonnaise on a toasted baguette.

Plant-based patty that looks, cooks, and satisfies like beef-dressed with chili mayonnaise, pickled red onion, and baby lettuce on a toasted Kaiser bun.

Savory lamb pie topped with creamy mashed potatoes, crispy fried shallots, and chives.

Served with house tartar sauce and grilled lemon.

Slow-cooked, tender beef, and vegetables in a hearty-savory broth, with toasted country bread.

Irish sausage, creamy mash potatoes, and onion gravy.

Choice of coke, sprite, diet coke, ginger ale.