Taziki's Mediterranean Café (3825 Northdale Blvd)

Seasoned and served with Taziki sauce. Includes Greek salad with dressing, roasted new potatoes or basmati rice, and choice of baked pita chips or soft pita.

Seasoned and chargrilled, and served with our homemade horseradish sauce. Includes Greek Salad with dressing, roasted new potatoes or basmati rice, and a choice of baked pita or soft pita.

Sliced and includes Greek salad with dressing, roasted new potatoes or basmati rice, and choice of baked pita chips or soft pita.

Seasoned and grilled with lemon juice, butter, and just a touch of blackened seasoning. Includes Greek salad with dressing, roasted new potatoes or basmati rice, and choice of baked pita chips or soft pita.

Grilled zucchini, squash, roasted red peppers, red onions, and asparagus.

Puree of chickpeas, tahini, touch of cumin and lemon juice, served with your choice of soft or baked pita chips.

Cucumber, dill, and a hint of lemon define this refreshing classic. Served with our soft or baked pita chips.

Grated sharp cheddar, mayo, diced red peppers, and a hint of tabasco. Served with our soft or baked pita chips.

Our scratch-made feta dip, topped with honey and fresh parsley.

Bowl of our fresh homemade lemon chicken soup served with soft pita.

A fresh mix of lettuce, tomatoes, cucumbers, roasted red peppers, red onions, feta, pepperoncini, kalamata olives, and our original Greek dressing.

Mixed lettuce with garbanzo beans, roasted red peppers, red onions, diced tomatoes, roasted pecans, and feta served with taziki’s homemade balsamic vinaigrette.

Marinated in our homemade dressing, and served with our taziki sauce. Served with Greek or Mediterranean salad and your choice of basmati rice or roasted new potatoes.

Seasoned and chargrilled, served with a side of our homemade horseradish sauce. Served with Greek or Mediterranean salad and your choice of basmati rice or roasted new potatoes.

Fresh grilled lamb, carefully seasoned, and served with our homemade skordalia sauce. Served with Greek or Mediterranean salad and your choice of basmati rice or roasted new potatoes.

Atlantic salmon, seasoned and chargrilled to perfection. Served with Greek or Mediterranean salad and your choice of basmati rice or roasted new potatoes.

Seasoned and grilled with lemon juice, butter, and just a touch of blackened seasoning. Served with Greek or Mediterranean salad and your choice of basmati rice or roasted new potatoes. Served with a lemon wedge.

Grilled zucchini, squash, roasted red peppers, onions, asparagus, and feta with Taziki Sauce. Served with Greek or Mediterranean salad, a baked pita chip, and your choice of roasted new potatoes or basmati rice.

Served with feta cheese and grilled onions on a kaiser bun with chips and choice of healthy side.

With tomato and feta in a griddled flour tortilla, served with fresh salsa. Served with chips and your choice of a healthy side.

Grilled onions, melted swiss, and homemade horseradish on a kaiser bun. Served with chips and your choice of a healthy side.

Taziki sauce, tomatoes, mixed lettuce, grilled onions, and grilled chicken breast. Served with your choice of chips and healthy side.

Homemade basil pesto aioli*, tomatoes, feta, and grilled chicken breast. Served with chips and your choice of a healthy side. *Our Basil-Pesto aioli contains nuts, eggs, and cheese.

Taziki sauce, tomatoes, mixed lettuce, and grilled onions. Served with chips and your choice of a healthy side.

Pesto aioli*, tomatoes with grilled zucchini, squash, red peppers, onions, and feta. Served with chips and your choice of a healthy side. *Our Basil-Pesto aioli contains nuts, eggs, and cheese.

Create your own chicken roll-up. Served with chips or fresh fruit. Comes with a kids drink of your choice.

American cheese on toasted buttermilk bread with chips or fresh fruit. Comes with a kids drink of your choice.

Grilled chicken, basmati rice and fruit. Comes with a kids drink of your choice.

From Hellas Bakery. Contains nuts.

Please contact the merchant for drink selection.

Pureé of chickpeas, tahini, touch of cumin, and lemon juice

Greek yogurt, cucumber, dill, and a hint of lemon define this refreshing classic

Grated sharp cheddar, mayo, jalapeños, diced roasted red peppers, and a hint of Tabasco

Our scratch-made feta dip, topped with honey and fresh parsley

Taziki Sauce, tomatoes, mixed lettuce and grilled onions

Taziki Sauce, tomatoes, mixed lettuce and grilled onions

Pesto Aioli, tomatoes, with grilled zucchini, squash, onion, roasted red peppers and feta

Skordalia Sauce, roasted red peppers and grilled onions

Basil-Pesto Sauce, tomatoes and feta

Tomatoes, cucumbers, roasted red peppers, red onions, mixed lettuce, feta and Greek dressing

Taziki Sauce, tomatoes, mixed lettuce and grilled onions

Served with Taziki Sauce

al) GRILLED CHICKEN KEBOBS Two ke

Served with Skordalia Sauce

Seasoned chargrilled blackened salmon

Seasoned and grilled with lemon juice, butter, and just a touch of blackened seasoning

Served with Horseradish Sauce

0 cal) GRILLED BEEF KEBOBS** Two ke

Served with Tomato Chutney Aioli, and grilled asparagus

Grilled blackened tilapia, served with Caper-Dill Sauce

GRILLED VEGGIES Grilled zucchini, squash, onion, red peppers and aspar

Fresh mixed lettuces, tomatoes, cucumbers, roasted red peppers, red onions, feta, pepperoncini, kalamata olives and Greek dressing

Fresh mixed lettuces with garbanzo beans, roasted red peppers, red onions, diced tomatoes, candied pecans, feta and Balsamic Vinaigrette

Fresh mixed lettuces with grated parmesan cheese, croutons and Caesar dressing

With tomato and feta in a griddled flour tortilla, served with fresh salsa

Grilled and served with tomato and lettuce on a kaiser bun

Hickory bacon, Swiss cheese, Pesto Aioli, tomatoes, and mixed lettuce on fresh ciabatta

With mixed lettuce on toasted buttermilk bread

with grilled onions, melted Swiss, and horseradish sauce on a kaiser bun.

Feta, tomatoes, fresh basil, and Basil-Pesto Sauce, on toasted wheat bread

Scratch-made Chicken Salad with mixed lettuce and tomato on toasted wheat bread

With feta cheese and grilled onions on a kaiser bun

Mayo, Swiss, and mixed lettuce on toasted buttermilk bread

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

QUINOA BOWLS QUINOA, TINOS SALAD (CUCUMBERS, GREEN PEPPERS, TOMATOES, ONIONS, CAPERS & FETA), SERVED WITH T

Chicken, choice of cheese in griddled tortilla

Seasoned grilled turkey and cheddar on griddled pita

Grilled chicken, basmati rice and fresh-cut fruit

American cheese on toasted buttermilk bread

Taziki sauce, tomatoes, mixed lettuce, and grilled onions. 710-950 cal.

Grilled zucchini, squash, onion, red peppers, and asparagus served with taziki sauce.

Grilled chicken, roasted red peppers, swiss cheese, and mushroom butter on a kaiser bun. Served with chips and choice of a healthy side. 800-1,040 cal.

With tomato chutney aioli, tomato, and lettuce on a kaiser bun. Served with chips and your choice of a healthy side. 920 - 1,160 cal.

Grilled chicken, blanched spinach, and feta in a griddled flour tortilla, served with fresh salsa. Served with chips and your choice of a healthy side. 720 - 960 cal.

Grilled tilapia with crunchy slaw, spicy herb sauce, and diced tomatoes in a flour tortilla, topped with a lime. 730 - 970 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

A bed of mixed lettuces with penne pasta and grilled chicken, tossed balsamic vinaigrette, topped with tomatoes, feta, and fresh basil. 1,350 cal.

Pureé of chickpeas, tahini, touch of cumin, and lemon juice.

Pureé of chickpeas, tahini, touch of cumin, and lemon juice. 350 cal.

Greek yogurt, cucumber, dill, and a hint of lemon define this refreshing classic.

Greek yogurt, cucumber, dill, and a hint of lemon define this refreshing classic. 160 cal.

Grated sharp cheddar, mayo, jalapeños, diced red peppers, and a hint of Tabasco.

Grated sharp cheddar, mayo, jalapeños, diced red peppers, and a hint of Tabasco. 700 cal.

Our scratch-made feta dip, topped with honey, and fresh parsley.

Our scratch-made feta dip, topped with honey, and fresh parsley. 640 cal.

Soup served with soft pita. 300 cal.

Soup served with soft pita.

Fresh mixed lettuces, tomatoes, cucumbers, roasted red peppers, red onions, feta, pepperoncini, kalamata olives, and Greek dressing. 410 cal.

Fresh mixed lettuces with garbanzo beans, roasted red peppers, red onions, diced tomatoes, candied pecans, feta, and balsamic vinaigrette. 630 cal. Allergen warning: our mediterranean salad, pesto, macadamia nut cookies and baklava contain nuts.

Scratch-made chicken salad paired with your choice of any two: spicy pimento cheese, pasta salad, tomato-cucumber salad or fresh-cut fruit. 480-1.050 cal.

With tomato and feta in a griddled flour tortilla, served with fresh salsa. 680-920 cal.

Grilled and served with tomato and lettuce on a kaiser bun. 750-990 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Hickory bacon, swiss cheese, pesto aioli, tomatoes, and mixed lettuce on fresh ciabatta. 1,130-1,370 cal. Allergen warning: our mediterranean salad, pesto, macadamia nut cookies and baklava contain nuts.

With mixed lettuce on toasted buttermilk bread. 1,010-1,250 cal.

Feta, tomatoes, fresh basil, and basil-pesto sauce, on toasted wheat bread. 720-960 cal. Allergen warning: our mediterranean salad, pesto, macadamia nut cookies and baklava contain nuts.

Scratch-made chicken salad with mixed lettuce and tomato on toasted wheat bread. 740-980 cal.

With feta cheese and grilled onions on a kaiser bun. 590-830 cal.

With grilled onions, melted swiss, and horseradish sauce on a kaiser bun. 920-1,160 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Taziki sauce, tomatoes, mixed lettuce, and grilled onions. 580-820 cal.

Taziki sauce, tomatoes, mixed lettuce, and grilled onions. 670-910 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Pesto aioli, tomatoes, with grilled zucchini, squash, onion, roasted red peppers, and feta. 790-1,030 cal. Allergen warning: our mediterranean salad, pesto, macadamia nut cookies and baklava contain nuts.

Skordalia sauce, roasted red peppers, and grilled onions. 780-1,120 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Basil-pesto sauce, tomatoes, and feta. 720-960 cal. Allergen warning: our mediterranean salad, pesto, macadamia nut cookies and baklava contain nuts.

Tomatoes, cucumbers, roasted red peppers, red onions, mixed lettuce, feta, and Greek dressing. 770-1,010 cal.

Taziki sauce, tomatoes, mixed lettuce, and grilled onions. 710-950 cal.

590 cal.

690 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

620 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

650 cal.

710 cal.

810 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

1,010 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

1,120 cal.

760 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

600 cal.

530 cal.

720 cal.

Served with taziki sauce.

Two kebobs served with taziki sauce.

Served with skordalia sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Seasoned chargrilled blackened salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Seasoned and grilled with lemon juice, butter, and just a touch of blackened seasoning. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Served with horseradish sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Two kebobs served with taziki sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Served with tomato chutney aioli and grilled asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Grilled blackened tilapia, served with caper-dill sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Grilled zucchini, squash, onion, red peppers, and asparagus served with taziki sauce.

Seasoned and served with taziki sauce. 780 - 900 cal.

Served with tomato chutney aioli. 1,600 - 1,720 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Two-hour notice required. Slow roasted whole chicken stuffed with fresh rosemary and lemon. 1,460 - 1,580 cal.

Sliced and served with skordalia sauce. 1,050 - 1,170 cal. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Chicken, choice of cheese in griddled tortilla.

Seasoned grilled turkey and cheddar on griddled pita.

Grilled chicken, basmati rice and fruit, and a kid's drink. 400 calories.

American cheese on toasted buttermilk bread with choice of chips or fruit. Comes with a kid's drink.

Two fresh baked cookies. 400 cal.

Scratch-made, with richmond icing. 470 cal.

From hellas bakery. 350 cal. Allergen warning: our mediterranean salad, pesto, macadamia nut cookies and baklava contain nuts.

0 Calories.