Vegetables and clear noodles wrapped with rice paper and deep fried.

Shrimp, mixed vegetables and rice noodles wrapped with clear rice paper, served chilled.

Chicken marinated in mixed spices served with peanut sauce and cucumber salad.

Ground chicken, pork, shrimp and water chestnuts wrapped in wonton skins and steamed.

Crabmeat, sour cream, cream cheese, mixed vegetables and curry powder wrapped in wonton skins and deep fried.

Stuffed with ground chicken, potatoes, onions and curry powder. Deep fried to a golden brown.

Battered mixed vegetables deep fried and served with ginger sauce.

Deep-fried tofu served with sweet and sour dipping sauce.

2 spring rolls, 2 crab Rangoon, 2 golden puffs, 2 fried shrimp and 4 fried tofu.

Batter coated deep fried squid.

Lightly battered tempura style then fried to crispy perfection. Served with sweet plum sauce.

Wonton wrappers stuffed with finely chopped vegetables and chicken, then fried and served with dumpling sauce.

Cooked shrimp, green papaya, carrots, green beans and tomatoes mixed with lime vinaigrette dressing and ground peanuts.

Mixed vegetables topped with homemade peanut dressing.

A medley of mangos, avocados and red onions mixed with sweet and sour dressing and topped with crispy coconut.

Grilled beef mixed with carrots, onions, mint, cucumbers, tomatoes and lime vinaigrette dressing. Served on a bed of lettuce.

Grilled shrimp, lemon grass, carrots, onions, mint and tomatoes, mixed with a chili-lime dressing. Served on a bed of lettuce.

Blanched squid tossed with red onions, carrots, scallions, cucumbers, tomatoes, cilantro and lime dressing. Served on a bed of lettuce.

Blanched shrimp, scallops, squid and mussels tossed with red onions, carrots, scallions, cucumbers, tomatoes, cilantro and lime dressing. Served on a bed of lettuce.

Crispy duck, onions, scallions, pineapple, tomatoes, carrots, mint and cashew nuts mixed with chili lime dressing. Served on a bed of lettuce.

Ground chicken with carrots, onions, cilantro, scallions and crushed roasted rice in lime vinaigrette dressing. Served on a bed of lettuce.

Ground pork with ginger, carrots, onions, cilantro and scallions mixed in lime vinaigrette dressing. Served on a bed of lettuce.

Thailand's most famous soup with mushrooms, seasoned with lemon grass, Thai herbs and hot pepper.

Chicken with mushrooms, seasoned with lemon grass, Thai herbs and hot pepper.

Vegetables with mushrooms, seasoned with lemon grass, Thai herbs and hot pepper.

Chicken in coconut milk with lemon grass, mushrooms and Thai herbs.

Vegetables in coconut milk with lemon grass, mushrooms and Thai herbs.

Mixed seafood in savory coconut milk soup.

A flavorful clear broth with mixed vegetables and seaweed.

Marinated ground pork wrapped in wonton skins served in broth with bean sprouts, scallions and cilantro.

Tofu, clear noodles, mixed vegetables and pork in clear soup topped with cilantro and scallions.

Slices of beef served in spicy Thai soup with bean sprouts and celery topped with scallions and cilantro.

Bamboo shoots and bell peppers, blended with coconut milk and topped with fresh basil. Served with jasmine rice.

Green peas, bamboo shoots, bell peppers, eggplant blended with green curry paste and coconut milk then topped with fresh basil. Served with jasmine rice.

Bell peppers and kaffir lime blended with panang curry and coconut milk. Served with jasmine rice.

Yellow curry, potatoes with coconut milk and then topped with wok fried shallots. Served with jasmine rice.

Yellow curry cooked with coconut milk, peanuts, potatoes then topped with wok fried shallots, served with jasmine rice.

Mixed vegetables cooked with chili sauce and a special curry sauce-no coconut milk. Served with jasmine rice.

Sweet pumpkin, bell peppers and basil leaves blended with a red curry sauce. Served with jasmine rice.

Thin rice noodles with scallions, eggs, ground peanuts, bean sprouts in tamarind sauce.

Wide rice noodles with green beans, onions with basil leaves prepared in our own chili hoisin sauce.

Wide rice noodles with broccoli, eggs and soy sauce.

Stir fried clear noodles with egg and vegetables.

Stir fried rice with green beans, onions and bell peppers in our own chili sauce-no eggs.

Stir fried rice with onions, eggs, scallions, cilantro and tomatoes.

Wok fried rice with beef, chicken, pork and shrimp, mixed with scallions, eggs, cilantro and tomatoes bamboo.

Stir fried rice with chicken, shrimp, eggs, blended with pineapple, raisins, carrots and cashews and our own curry sauce.

Real crabmeat in stir fried rice with eggs, onion, cilantro and tomatoes.

Our signature dish-crispy duck in our own basil sauce with bell peppers, green beans and onions in our delightful basil sauce.

Crispy half duck in red curry sauce with pineapple, bamboo shoots, water chestnuts, tomatoes, bell peppers, onions and basil leaves.

Crispy half duck with bok choy and oranges in a delightful plum sauce.

Grilled salmon with green beans, bell peppers, oranges and basil leaves in a rich basil sauce.

Grilled salmon in panang curry with steamed vegetables.

Seared scallops in a wasabi teriyaki sauce.

Seared scallops with onions prepared in a garlic and black pepper sauce served with mixed vegetables.

Seared scallops in a spicy chili sauce with mixed vegetables.

Deep fried crab topped with green beans, bell peppers, onions and basil surrounded with our spicy chili sauce.

Deep fried crab with bamboo shoots, green beans and basil in our own green curry sauce.

Sliced eggplant battered and fried with vegetables prepared in a delightful peanut sauce.

Grilled beef, onions, scallions, cilantro, mint, mangoes, avocados, oranges, tomatoes and noodles prepared in a chili lime dressing topped with ground peanuts.

A delightful medley of shrimp, squid, mussels, octopus and egg noodles stir fried with vegetables in our special sauce.

Beef with mixed vegetables in our delicious peanut sauce.

Chicken with mixed vegetables in our delicious peanut sauce.

Deep fried grouper with bok choy in our plum sauce.

Deep fired grouper in our special chili sauce with vegetables.

Crispy half boneless duck in red curry sauce with pineapple, bamboo shoots, water chestnuts, tomatoes, bell peppers and basil leaves.

Crispy duck in basil sauce with bell peppers.

Crispy half boneless duck with bok choy and oranges in plum sauce.

Grilled salmon in panang curry sauce with steamed mixed vegetables.

Grilled salmon with green beans, bell peppers, onions and basil leaves topped with basil sauce.

Deep-fried grouper with bok choy in plum sauce.

Deep-fried grouper served with mixed vegetables in homemade chill sauce.

Seared scallops and portabella mushrooms served with mixed vegetables and wasabi in homemade teriyaki sauce.

Seared scallops and onions in garlic and black pepper sauce. Served with mixed vegetables.

Seared scallops with chili sauce on top of steamed mixed vegetables.

Battered soft shell crab topped with Stir-Fried green beans, onions, bell peppers and basil in our homemade hot chili sauce.

Battered soft shell crab topped with bamboo shoots, green beans, bell peppers and basil leaves in green curry sauce.

Deep-fried shrimp, tempura style, served with mixed vegetables in homemade chili sauce.

Choice of meat with sweet pumpkin, bell peppers and basil leaves in red curry sauce.

Choice of meat with mixed vegetables and chill paste in special curry sauce.

Battered sliced eggplant with mixed vegetables topped with homemade peanut sauce.

Stir-Fried ground chicken with bell peppers and basil.

Chicken Stir-Fried with rice, shrimp, onions, egg, scallions, cilantro, tomatoes, raisins, cashew nuts and pineapple in yellow curry.

Stir-Fried rice with crab meat, egg, onions, scallions, tomatoes and cilantro.

Grilled beef, onions, scallions, cilantro, mint, mangos, avocados, oranges, tomatoes and noodles mixed in chili lime dressing. Topped with ground peanuts.

Shrimp, squid, scallops, mussels and crispy egg noodles stir fried with mixed vegetables (Napa cabbage, carrots, onions, green onions) in special gravy sauce.

Chicken with mixed vegetables topped with homemade peanut sauce.

Beef with mixed vegetables topped with homemade peanut sauce.

Stir-Fried rice with chicken, pork, beef, shrimp, onion, egg, scallions, cilantro and tomatoes.

Vegetables.

Tofu.

Chicken.

Beef.

Pork.

Shrimp.

Seafood.

Peanut sauce.

Jasmine rice.

Brown rice.

Steamed noodles and sauces.

Steamed vegetables and sauces.

Thai doughnuts.

Sweet sticky rice with mango.

Popular Thai fruit served in ice water.

Coke.

Sprite.

Diet coke.

Lemonade.

Iced tea.

Hot tea.

Coffee.

Thai tea.

Thai coffee.