Three Bulls Tavern

Four eggs, sriracha, bacon and green onions.

Cured and smoked St.Louis spare ribs with bourbon bbq glaze.

Pub chips, skirt steak, smoked Gouda cheese sauce, lime-pickled onions, green onions, red cabbage, chipotle sour cream and cilantro.

Pub chips, skirt steak, smoked Gouda cheese sauce, lime-pickled onions, green onions, red cabbage, chipotle sour cream and cilantro.

Soft-boiled egg wrapped in house-made chorizo, rolled in Manchego cheese, breaded and fried.

Thin-sliced smoked ribeye on ciabatta toast with horseradish sauce, gruyere cheese and fried onion straws.

House-made chorizo, chipotle sour cream, cilantro and jalapenos.

Rosemary and garlic Parmesan shake n bake wings.

Hickory-smoked, Nashville-dry-rubbed wings served with Alabama white sauce.

Tuna, red onions, cilantro, macadamia nuts, mango, jalapeno, pickled carrots, and peanut sauce

Smoked Gouda cheese and mustard.

Ricotta cheese, house-made marinara and Parmesan cheese.

Pork rinds dusted with a spicy dry rub and Pimento cheese.

Smoked Gouda, bacon and jalapeno mac n cheese.

Smoked Gouda cheese sauce, bacon, chipotle sour cream and green onions.

Marinated and char-grilled skirt steak with charred onions and peppers.

Pulled pork, sambal sauce, pickled carrots, cucumber, jalapenos, cilantro, and peanut sauce.

House-smoked pork, citrus slaw, cilantro, chipotle sour cream and jalapenos on flour tortillas.

Skirt steak, cabbage, Cotijo cheese, lime-pickled onions and romesco sauce on flour tortillas.

Wood-roasted cauliflower, chipotle romesco, macadamia nuts, lime-pickled onions and cilantro on flour tortillas.

Red cabbage, green onions, macadamia nuts, cilantro and sriracha aioli on flour tortillas.

Lightly-smoked grilled chicken, romaine, radicchio, red onions, walnuts, tomatoes, grapes, Blue cheese crumbles with vinaigrette.

Romaine, radicchio, bacon, Parmesan cheese and croutons.

Romaine, radicchio, bacon, Parmesan cheese and croutons.

Iceberg lettuce, house-made pancetta, heirloom cherry tomatoes, blue cheese crumbles and ranch dressing.

House-ground chuck, skirt steak and bacon with dijonaise, pickles, onions and American cheese.

house-smoked pastrami, Swiss cheese, house-made sauerkraut, 1000 island dressing, Giardiniera, on grilled rye bread.

In-house mojo smoked pork, ham, salami, Swiss cheese, mustard and pickles on pressed cuban bread.

Mojo pork, Swiss cheese, salsa verde and arugula on ciabatta bread.

Fresh Mozzarella cheese, tomato, basil pesto, arugula on ciabatta bread.

Soy and potato protein meatless burger with dijonaise, pickles, onions and American cheese.

Grilled chicken skewers, red cabbage, pickled carrots, red pepper, cilantro, green onions, jalapenos and macadamia nuts with ponzu sauce & sriracha aioli over jasmine rice.

Roasted cauliflower, red cabbage, green onions, red pepper, macadamia nuts, pickled carrots, jalapenos and cilantro with ponzu sauce & sriracha aioli over rice.

Ahi tuna poke, red cabbage, red pepper, cilantro, macadamia nuts, pickled carrots, green onions and mango with sriracha aioli over jasmine rice.