Top Shelf Sports Lounge

Two egg rolls stuffed with our mojo roast pork, ham, salami, smoked Gruyere cheese, our mayo-mustard sauce, and pickles. Deep fried then finished with our chipotle sauce and avocado lime sauce.

NO SUBSTITUTIONS! Our sampler to please any group! Four house-style wings, top shelf chips, and two Ybor eggrolls.

Seasoned house chips topped with melted Blue cheese crumbles, diced tomatoes, green onions and a balsamic drizzle.

Seasoned with roasted garlic and spices, topped with sliced jalapeno, pico de gallo and sour cream. Served with house-made crispy pita and plantain chips.

Our version of a classic: house potato chips topped with our mojo roast pork, queso, pico de gallo, pickled jalapenos, shredded cheese, green onions and drizzled with our chipotle sauce.

Your choice of our mojo roast pork or marinated chicken pressed with shredded Colby-Jack cheese, then topped with our chipotle sauce and avocado lime sauce, and a side of pico de gallo.

Five golden fried chicken tenders served with choice of dipping sauce.

Ponzu-marinated diced ahi tuna attacked atop our Asian slaw, diced avocado, topped with our house mango salsa, then drizzled with our soy ginger glaze. Served with house-made crispy wonton strips and plantain chips.

Brisket braised in 81Bay Slo Irish Red Ale tossed in our habanero-guava BBQ Sauce, pressed with shredded Colby-Jack cheese, spicy candied bacon, fried onion strings, then topped with our chipotle sauce and avocado lime sauce. Served with a side of our pico de gallo, pickled jalapeno and crispy onion strings.

Topped with lettuce, tomato, onion and pickle.

Topped with Blue cheese crumbles, spicy candied bacon, crispy onion strings, lettuce, tomato and our chipotle sauce.

Topped with Cheddar cheese, bacon, crispy onion strings, lettuce, tomato, picke and sweet Baby Ray's BBQ sauce.

Seasoned turkey patty topped with Gruyere cheese, avocado, sliced red onion, tomato, spinach and dijon mustard.

Blackened ahi tuna lightly seared, then sliced and served on green rice with Asian slaw, edamame, matchstick carrots, diced red peppers. Topped with green onions, lime, our honey soy ginger glaze and crispy wonton strips.

Our mojo roast stacked on top of green rice, black beans, grilled onions, topped with our avocado lime sauce and chipotle sauce, and served with homemade plantain chips.

Cavatappi pasta tossed in our cheese sauce mix of Pepper Jack, Colby Jack and Parmesan cheeses, topped with bacon bits, Blue cheese crumbles, buffalo chicken tenders, green onions and served with garlic bread.

A bowl piled with green rice topped with mixed greens and surrounded by grilled corn, onions, and peppers, pico de gallo, black beans, shredded Colby-Jack cheese, tortilla strips. Topped with our creamy Italian dressing and avocado lime sauce. The option of grilled chicken or grilled shrimp.

Brisket braised in 81Bay Reel Slo Irish Red Ale atop roasted garlic Parmesan mashed potatoes, fried onion strings, crispy kale chips, and served with garlic bread.

Mixed greens topped with our black bean corn pico, sliced avocado, shredded Colby-Jack cheese, diced red pepper and our chipotle-ranch dressing.

Romaine lettuce topped with Caesar dressing and grated Parmesan. Topped with crispy croutons and shaved Parmesan cheese.

Spinach, red onions, tomatoes, cucumbers, almonds, and fresh strawberries topped with Feta and our mango salsa. Served with our lemon honey vinaigrette and a balsamic glaze.

Iceberg lettuce wedge topped with our Blue cheese dressing, spicy candied bacon, sliced red onion, diced tomatoes and Blue cheese crumbles.

Kale and cabbage tossed in our lemon-honey vinaigrette and creamy Italian, then topped with toasted almonds, matchstick carrots, diced tomato, sliced red onion, diced avocado, cucumber slices, quinoa, and Feta cheese. Finished with balsamic glaze.

Mixed greens topped with diced tomatoes, diced red pepper, carrots, cucumber, red onion, shredded Colby-Jack cheese, croutons and your choice of dressing.

Grilled marinated chicken topped with Provolone cheese, grilled onions and red peppers, spinach, tomato, avocado, our creamy Italian dressing and lemon-honey vinaigrette. All rolled together in a spinach wrap.

Brisket braised in 81Bay Reel Slo Irish Red Ale, grilled jalapeno peppers, Pepper Jack cheese sauce, crispy onion strings and pickles on a locally baked bun.

A Tampa favorite! Our homemade mojo roast pork, sliced ham and salami topped with melted Gruyere cheese, pickles and mustard sauce on pressed Cuban bread.

Ham, salami, sliced Gruyere cheese, olives, tomato, onions, our creamy Italian dressing and lemon-honey vinaigrette. All rolled together in a spinach wrap.

Three lettuce wraps filled with blackened shrimp, green rice, corn, diced tomatoes, diced avocado, crumbled spicy candied bacon and topped with creamy Italian dressing.

Boar's Head turkey breast, spinach, tomato, cucumber, red onion, Provolone cheese, lemon honey vinaigrette, avocado sauce tolled in a spinach wrap.

Blackened chicken breast, bacon, Provolone cheese, grilled onion, topped with lettuce, tomato and ranch dressing on a locally baked bun.

Grilled pita bread topped with our black bean hummus, diced blackened chicken breast, spinach, Feta, diced cucumber, pico de gallo and finished with our chipotle sauce.

Grilled marinated chicken breast on a locally baked bun with spinach and our pesto aioli, topped with sliced fresh Mozzarella, sliced tomato and balsamic glaze.

Traditional poutine with our rich beef gravy, melted Wisconsin white cheddar cheese curds and green onions.

Brisket braised in 81Bay Reel Slo Irish Red Ale, grilled onion, roasted corn, grilled jalapenos, pepper jack cheese sauce, and finished with avocado lime sauce.

Topped with our pepper Jack cheese sauce, shredded Colby-Jack cheese, bacon, green onion and finished with a ranch drizzle.

Topped with our Pepper Jack cheese sauce, our mojo roast pork, bacon, shredded Colby-Jack cheese, our habanero-guava BBQ sauce and green onions.

Mojo pork, ham, pickles, salami, mustard sauce, and smoked gruyere cheese.

Marinated ahi tuna stacked atop diced avocado, our house mango salsa and citrus slaw served with ponzu sauce and crispy wonton strips and plantain chips.

House chips topped with our mojo pork, queso, pico de gallo, pickled jalapeños, green onion, colby-Jack cheese and drizzled with chipotle ranch.

Hand battered and golden fried chicken tenders served with choice of dipping sauce.

Our house wings, top shelf chips and ybor egg rolls.

Seasoned house chips topped with melted bleu cheese crumbles, diced Roma tomatoes, green onions, and a balsamic drizzle.

Seasoned with roasted garlic, smoked jalapeños and spices served with crispy pita and plantain chips.

Pulled pork or chicken, colby-jack cheese, drizzled with chipotle sour cream, avocado lime sauce and pico de gallo.

Romaine lettuce topped with crispy croutons, caesar dressing and shaved Parmesan cheese served with our house.

Spinach, topped with red onions, tomatoes, cucumber, almonds, fresh strawberries, and our mango salsa served with our lemon honey vinaigrette and a balsamic glaze.

Kale, cabbage, toasted almonds, sliced carrots, tomato, red onion, avocado, cucumber, quinoa, and feta cheese served with a lemon honey vinaigrette and a balsamic glaze.

Iceberg lettuce, crispy bacon, boiled egg, and roma tomatoes topped with bleu cheese crumbles.

Fried chicken topped with ham, bacon, avocado, lettuce, tomato, gruyere cheese, and house honey mustard sauce served on a toasted coco bun. Served with our seasoned house chips.

Sliced gruyere cheese, ham, salami, olives, tomato, onions, and our house garlic vinaigrette in a spinach wrap. Served with our seasoned house chips.

Our homemade mojo pork, sliced ham, and salami topped with melted Gruyere cheese, pickles, and mustard sauce on pressed la segunda Cuban bread. Served with our seasoned house chips.

Three of our lettuce wraps filled with blackened shrimp, green rice, corn, diced tomatoes, diced avocado, crumbled spicy candied bacon and topped with creamy Italian dressing. Served with our seasoned house chips.

Provolone cheese with grilled onions, spinach, tomato, avocado, grilled red peppers and garlic aioli served in a spinach wrap. Served with our seasoned house chips.

Beer braised brisket, grilled jalapeño peppers, pepper jack cheese sauce, crispy onion strings and pickles on a roll. Served with our seasoned house chips.

Marinated in mojo, garlic and oregano overnight then grilled to perfection. Finished with our house wing sauce and topped with a zesty herb gremolata.

Marinated in mojo, garlic and oregano overnight then grilled to perfection. Finished with our house wing sauce and topped with a zesty herb gremolata.

Traditional poutine with gravy and white cheddar cheese curds. Potato poutine skillets with a twist.

Beer braised brisket, caramelized onion, roasted corn, grilled jalapeños, pepper Jack cheese sauce and an avocado lime cream. Potato poutine skillets with a twist.

House chili, crispy bacon, cheese sauce, sour cream, scallions, diced tomatoes, and tortilla strips. Potato poutine skillets with a twist.

Topped with lettuce, tomato, onion, and pickle. Served with our seasoned house chips.

Topped with melted Gruyere cheese, red onions, spinach, roasted red peppers and our chipotle mayo. Served with our seasoned house chips.

Topped with bleu cheese crumbles, spicy candied bacon, crispy onion strings, lettuce, tomato, and chipotle mayo. Served with our seasoned house chips.

Gruyere cheese, avocado, sliced red onion, tomato, spinach, and Dijon mustard. Served with our seasoned house chips.

Our mojo roast pork, green rice, black beans, caramelized onions and drizzled with avocado lime sauce and chipotle sauce served with plantain chips.

A mix of pepper Jack, colby-Jack and Parmesan cheese, bacon bits, bleu cheese crumbles, green onion, buffalo chicken tenders and garlic bread.

Beer braised brisket atop roasted garlic Parmesan mashed potatoes, fried onion strings, crispy kale chips and garlic bread.

Blackened ahi tuna served on green rice with scallions and lime, Asian slaw, edamame, matchstick carrots, diced red peppers and topped with honey soy ginger glaze and crispy wonton strips.

Served with green rice, sautéed corn, onions, peppers, pico, black beans, avocado lime sauce and colby-jack cheese topped with mixed greens, tortilla strips and our house dressing. Option of grilled chicken or grilled shrimp.

*Items cannot be modified* Mojo pork, ham, pickles, salami, mustard sauce, and smoked gruyere cheese.

Our house wings, top shelf chips and Ybor egg rolls.

Marinated ahi tuna stacked atop diced avocado, our house mango salsa, and citrus slaw served with ponzu sauce and crispy wonton strips.

Seasoned house chips topped with melted bleu cheese crumbles, diced Roma tomatoes, green onions, and a balsamic drizzle.

House chips topped with our mojo pork or chicken, queso, pico de gallo, pickled jalapenos, green onion, colby-jack cheese, and drizzled with chipotle ranch.

Seasoned with roasted garlic, smoked jalapenos, and spices served with crispy pita and plantain chips.

Hand battered and golden fried chicken tenders served with choice of dipping sauce.

Pulled pork or chicken, colby-jack cheese, drizzled with chipotle sour cream, avocado lime sauce, and pico de gallo.

Finished with our house wing sauce and topped with a zesty herb gremolata.

Finished with our house wing sauce and topped with a zesty herb gremolata.

Romaine lettuce topped with crispy croutons and shaved Parmesan cheese served with our house Caesar dressing.

Spinach, topped with feta, red onions, tomatoes, cucumber, almonds, fresh strawberries and our mango salsa served with our lemon honey vinaigrette and a balsamic glaze.

Kale, cabbage, toasted almonds, sliced carrots, tomato, red onion, avocado, cucumber, quinoa and feta cheese served with a house vinaigrette and a balsamic glaze.

Iceberg lettuce, crispy bacon, and Roma tomatoes topped with bleu cheese crumbles.

Fried chicken topped with ham, bacon, avocado, lettuce, tomato, gruyere cheese, and house honey mustard sauce served on a toasted coco bun (Buffalo-style available as well).

Sliced gruyere cheese, ham, salami, olives, tomato, onions and our house garlic vinaigrette in a spinach wrap.

*Items cannot be modified* Our homemade mojo pork, sliced ham, and salami topped with melted gruyere cheese, pickles, and mustard sauce on pressed La Segunda Cuban bread.

Three of our lettuce wraps filled with blackened shrimp, green rice, corn, diced tomatoes, diced avocado, crumbled spicy candied bacon, and topped with creamy Italian dressing.

Provolone cheese with grilled onions, spinach, tomato, avocado, grilled red peppers, and garlic aioli served in a spinach wrap.

Beer braised brisket, grilled jalapeno peppers, pepper jack cheese sauce, crispy onion strings, and pickles on a roll.

Topped with melted gruyere cheese, red onions, spinach, roasted red peppers and our chipotle mayo.

Traditional poutine with gravy and white cheddar cheese curds.

Beer braised brisket, caramelized onion, roasted corn, grilled jalapenos, pepper jack cheese sauce, and an avocado lime cream.

House chili, crispy bacon, cheese sauce, sour cream, scallions, diced tomatoes and tortilla strips.

Topped with lettuce, tomato, onion, and pickle.

Topped with bleu cheese crumbles, spicy candied bacon, crispy onion strings, lettuce, tomato, and chipotle mayo.

Gruyere cheese, avocado, sliced red onion, tomato, spinach and Dijon mustard.

Our mojo roast pork, green rice, black beans, caramelized onions, and drizzled with avocado lime sauce and chipotle sauce served with plantain chips.

A mix of pepper jack, colby-jack and Parmesan cheese, bacon bits, bleu cheese crumbles, green onion, Buffalo chicken tenders and garlic bread.

Beer braised brisket atop roasted garlic Parmesan mashed potatoes, fried onion strings, crispy kale chips, and garlic bread.

Blackened ahi tuna served on green rice with scallions and lime, Asian slaw, edamame, matchstick carrots, diced red peppers and topped with honey soy ginger glaze and crispy wonton strips.

Served with green rice, sauteed corn, onions, peppers, pico, black beans, avocado lime sauce, and colby-jack cheese topped with mixed greens, tortilla strips, and our house dressing.

Kids chicken tenders with fries.

Kids cheese quesadilla.

Kids mac and cheese.

Kids burger with fries

Seasoned fries.

Seasoned house chips.

Side house salad.

Side Caesar salad.

Rice and beans.

Seasonal grilled veggies.

Mojo pork, ham, pickles, salami, mustard sauce, and smoked Gruyere cheese.

Marinated ahi tuna stacked atop diced avocado, our house mango salsa and citrus slaw served with ponzu sauce and crispy wonton strips and plantain chips.

House chips topped with our mojo pork, queso, pico de gallo, pickled jalapeños, green onion, colby-jack cheese and drizzled with chipotle ranch.

Hand battered and golden fried chicken tenders served with choice of dipping sauce.

Our house wings, top shelf chips and ybor egg rolls.

Seasoned house chips topped with melted bleu cheese crumbles, diced roma tomatoes, green onions, and a balsamic drizzle.

Seasoned with roasted garlic, smoked jalapeños and spices served with crispy pita and plantain chips.

Pulled pork or chicken, colby-jack cheese, drizzled with chipotle sour cream, avocado lime sauce and pico de gallo.

Romaine lettuce topped with crispy croutons, caesar dressing and shaved Parmesan cheese served with our house.

Spinach, topped with red onions, tomatoes, cucumber, almonds, fresh strawberries, and our mango salsa served with our lemon honey vinaigrette and a balsamic glaze.

Kale, cabbage, toasted almonds, sliced carrots, tomato, red onion, avocado, cucumber, quinoa, and feta cheese served with a lemon honey vinaigrette and a balsamic glaze.

Iceberg lettuce, crispy bacon, boiled egg, and roma tomatoes topped with bleu cheese crumbles.

Fried chicken topped with ham, bacon, avocado, lettuce, tomato, Gruyere cheese, and house honey mustard sauce served on a toasted coco bun (buffalo-style available as well).

Sliced Gruyere cheese, ham, salami, olives, tomato, onions, and our house garlic vinaigrette in a spinach wrap.

Our homemade mojo pork, sliced ham, and salami topped with melted Gruyere cheese, pickles, and mustard sauce on pressed la segunda Cuban bread.

Three of our lettuce wraps filled with blackened shrimp, green rice, corn, diced tomatoes, diced avocado, crumbled spicy candied bacon and topped with creamy Italian dressing.

Provolone cheese with grilled onions, spinach, tomato, avocado, grilled red peppers and garlic aioli served in a spinach wrap.

Beer braised brisket, grilled jalapeño peppers, pepper jack cheese sauce, crispy onion strings and pickles on a roll.

Traditional poutine with gravy and white cheddar cheese curds.

Beer braised brisket, caramelized onion, roasted corn, grilled jalapeños, pepper jack cheese sauce and an avocado lime cream.

House chili, crispy bacon, cheese sauce, sour cream, scallions, diced tomatoes, and tortilla strips.

Topped with lettuce, tomato, onion, and pickle.

Topped with melted Gruyere cheese, red onions, spinach, roasted red peppers and our chipotle mayo.

Topped with bleu cheese crumbles, spicy candied bacon, crispy onion strings, lettuce, tomato, and chipotle mayo.

Gruyere cheese, avocado, sliced red onion, tomato, spinach, and Dijon mustard.

Our mojo roast pork, green rice, black beans, caramelized onions and drizzled with avocado lime sauce and chipotle sauce served with plantain chips.

A mix of pepper jack, colby-jack and Parmesan cheese, bacon bits, bleu cheese crumbles, green onion, buffalo chicken tenders and garlic bread.

Beer braised brisket atop roasted garlic Parmesan mashed potatoes, fried onion strings, crispy kale chips and garlic bread.

Blackened ahi tuna served on green rice with scallions and lime, Asian slaw, edamame, matchstick carrots, diced red peppers and topped with honey soy ginger glaze and crispy wonton strips.

Served with green rice, sautéed corn, onions, peppers, pico, black beans, avocado lime sauce and colby-jack cheese topped with mixed greens, tortilla strips and our house dressing. Option of grilled chicken or grilled shrimp.