Tuscan Sun Italian Bistro

Grilled Italian bread with marinated diced tomatoes and basil.

Sausage, bread crumbs, garlic, parsley, mortadella, and Parmesan.

Dusted with breadcrumb and lightly fried, dusted with cheese and parsley and served with a side tomato-basa sauce.

Sautéed with white wine, garlic, parsley. Choice of sauce.

Four homemade balls, tomato-basil sauce with a seasoned dollop of ricotta cheese.

With tomato basil dipping sauce.

Fiery fried shrimp tossed in Italian Calabrian peppers, honey, spices, and fresh herbs on greens.

Sautéed shrimp, cherry tomatoes, spinach, garlic, white wine, Parmesan, parsley.

Olive oil and Mediterranean herbs and spices.

Risotto rice balls flavored with our vodka sauce, guanciale, bread crumbs and fried.

Soppressata, hot capicola, salami, ham, fontina, brie, cheddar, dusted grapes, almonds, crackers.

A piping hot skillet of creamy goat and cream cheese with marinated olives, sundried tomatoes and served with crostini.

Sweet and spicy, choice of style.

Fresh tomato, buffalo mozzarella, arugula, basil, olive off, balsamic glaze.

Radicchio, arugula, shaved Parmesan, pear, and walnuts with balsamic vinaigrette.

Spring mix, Kalamata olives, feta cheese, cucumbers, grape tomatoes, and Italian dressing.

Fresh chopped romaine lettuce hearts, cherry tomatoes, croutons, Caesar dressing.

Served with choice of side. Soppressata, salami, hot capicola, mozzarella, roasted red peppers, arugula, house dressing.

Served with choice of side. House-roasted beef, aged cheddar cheese, alfalfa sprouts, tomato, red onion, creamy horseradish.

Served with choice of side. Grilled eggplant, zucchini, mushrooms, alfalfa sprouts, tomato, mozzarella, garlic-basil pesto aioli.

Grilled 1/2 lb beef burger, lettuce, tomato, red onion on a brioche roll.

Grilled 1/2 lb beef burger, pancetta bacon, mozzarella, pesto-garlic aioli, lettuce, tomato, red onion on a ciabatta roll.

House-roasted beef on an amoroso roll and topped with traditional spicy giardiniera.

A New Orleans favorite with salami, capicola, mortadella, mozzarella, provolone, olive tapenade on Italian bread.

Tender chicken filet, thick-sliced tomato, melted mozzarella, herbed garlic butter with lettuce and onion on the side.

House-made meatballs with our tomato-basil sauce and melted mozzarella cheese.

Fresh Gulf grouper with lettuce, tomato, red onion, and tartar sauce.

Vegan. The popular vegetarian burger served with lettuce, tomato, and red onion.

Crushed tomato, mozzarella, olive off, herbs and spices.

Fresh tomato, fresh basil, fresh mozzarella, extra virgin olive oil, and spices.

Crumbled sausage, ricotta, mozzarella, spicy giardiniera, and Italian long hot pepper garnish.

Caramelized candied pears with a gorgonzola cheese cream sauce and spinach.

Crushed tomato, mozzarella, thick-sliced pepperoni, basil, and extra virgin olive oil.

Grilled sausage, caramelized red onion, crushed tomato, basil, mozzarella, and extra virgin olive off.

Fresh pizza dough turnover stuffed with mozzarella and Parmesan with a side of red sauce.

Fresh pizza dough folded over to form a pocket stuffed with a blend of ricotta cheese, mozzarella cheese, and spices with a side of red sauce.

Includes warm bread and house salad. Choice of pasta, crushed tomato, garlic, basil.

Includes warm bread and house salad. Pasta, olive off, garlic, red pepper flakes, parsley.

Includes warm bread and house salad. Fresh inhouse made rustic Gemelli pasta, basil, pine nuts, pecorino, parmesan, garlic, olive oil, green beans, potato.

Includes warm bread and house salad. Guanciale, eggs, pecorino, and Parmesan cheeses, cream.

Includes warm bread and house salad. Our own Italian blend of cheese, cream, and curly cavatappi pasta.

Includes warm bread and house salad. Imported Italian cheese, heavy cream and butter.

Includes warm bread and house salad. Fresh house-made pasta, guanciale, crushed tomato, champagne, vodka, heavy cream.

Includes warm bread and house salad. Slow-simmered beef and pork, minced ground veggies, and tomato sauce.

Includes warm bread and house salad. Thin layers of fried, breaded eggplant, mozzarella, Parmesan with spaghetti and tomato-basil sauce.

Includes warm bread and house salad. True old-world style of thin pasta layers with slow-cooked bechamel sauce, bolognese sauce, Parmesan, and egg pasta layers.

Includes warm bread and house salad. Fresh inhouse made rustic Gemelli pasta, crumbled sausage, fresh rosemary, sautéed onion, heavy cream, Parmesan, white truffle oil.

Includes warm bread and house salad. Stuffed little purses of cheese-filled pasta with gorgonzola cream and diced caramelized pears.

Includes warm bread and house salad. With a crumbled sausage in a norcina sauce of porcini mushrooms, guanciale, cream, pecorino, brandy, and truffle oil.

Includes warm bread and house salad. With our tomato-basil sauce and grated cheese.

Includes warm bread and house salad. Mussels, clams, scallops, shrimps, crab meat, calamari, and garlic.

Includes warm bread and house salad. Chicken breast breaded, cheese and Parmesan with pasta tossed in tomato basil sauce.

Includes warm bread and house salad. Chicken breast cutlet, garlic, chicken broth, butter, and imported marsala vine reduction with tossed pasta.

Includes warm bread and house salad. Lightly flour-dusted chicken cutlets with a sauce of white wine, touch of lemon, butter rue and capers served with tossed pasta.

Includes warm bread and house salad. Sautéed shrimp, Parmesan, garlic, white wine, parsley, butter, olive oil, rue, cherry tomatoes with angel hair.

Includes warm bread and house salad. Scallops, shrimp, red and yellow bell pepper and a parsley sauce on a bed of arugula, radicchio, grilled zucchini, and eggplant.

Includes warm bread and house salad. Fresh salmon with parsley sauce and served with grilled marinated eggplant and zucchini.

Includes warm bread and house salad. Breaded veal cutlet, montasio cheese, Parmesan, and pasta tossed with tomato basil sauce.

Includes warm bread and house salad. Veal cutlet, garlic, broth, butter, imported marsala wine reduction with tossed pasta.

Includes warm bread and house salad. A 16 oz boneless cut lightly seasoned with rosemary and garlic and served with chef's choice of potatoes and sautéed spinach.

Includes warm bread and house salad. Three double boned chops with mint pesto, chef's choice of potatoes and broccoli in a garlic olive oil.

Includes warm bread and house salad. Slow-roasted pork shank with saffron rice and green beans.

Three homemade and tomato-basil sauce.

Sautéed baby spinach, butter, garlic, Parmesan.

With a touch of garlic and olive oil.

Fresh broccoli, garlic, olive oil.