Falora Pizza

Heirloom tomatoes, mozzarella, basil, olive tapanade, balsamic by Alfonso.

Vegan. Chilled zucchini noodles,house-made pesto, heirloom cherry tomatoes, spinach.

Merchants garden romaine, Asiago, house-made croutons, anchovy, Caesar dressing.

Vegan. Green curly kale, kalamata olives, artichoke hearts, sun dried tomatoes, cashew dressing.

Vegan. Shiitake mushrooms, vegetable broth, ginger glaze.

Chimay cheese, toasted pine nuts, aged balsamic.

Olive oil, oregano, and sea salt.

Sauce, san marzano tomato, mozzarella, basil, and olive oil. can be made vegan.

Comes with sauce. Vegan. San marzano tomato, garlic, oregano, basil, olive oil.

Comes with sauce. Soppressata-cured italian salami, san marzano tomato, mozzarella, parmigiana, kalamata olives, garlic

Comes with sauce. Laura’s locals oyster mushrooms, red onion, garlic, wine fennel tomato sauce, Gorgonzola.

Comes with sauce. San marzano tomato, anchovy, arugula, oregano, parmigiana, olive oil.

Comes with sauce. Vegan. Butternut squash puree, zucchini, garlic, sage, grated Brazil nuts.

Asiago, mozzarella, basil, olive oil. No sauce.

Spinach, yellow bell peppers, portabello mushrooms, heirloom cherry tomato, mozzarella, parmigiana, chili oil. No sauce.

Brie, mission figs, Brussels sprouts, walnuts, olive oil, balsamic. No sauce.

Feta, eggplant, purple and yukon gold potatoes, dates, white truffle oil. No sauce.

Mozzarella, feta, sun-dried tomato, house-made pesto, pine nuts. No sauce.

Vegan. Cauliflower purée, vegan mozzarella, roasted florets, poblanos, green olives, parsley. No sauce.

With sauce. Vegan. San Marzano tomato, house-made/plant based chorizo, house-made mozzarella, black beans, corn, scallions, cilantro lime crema.

No HFCS.

Vanilla cream pudding with home-made jam topping.

Vegan chocolate pie, nut crust, fruit puree.

olive oil, oregano, sea salt (baked to order)

Vegan chocolate pie, nut crust, fruit pure

Vanilla cream pudding, homemade jam topping

(Herbal or black)

(no HFCS)

(no HFCS)

(Natural, lemon, blood orange, prickly pear)

San marzano tomato, anchovy, arugula, oregano, parmigiano, olive oil

Beef sausage, mozzarella, arugula, fennel, red pepper, asiago, olive oil

Soppressata (cured italian salami), san marzano tomato, mozzarella, parmigiano, kalamata olives, garlic $16.5

Mozzarella, feta, sun-dried tomato, house-made pesto, pine nuts

Smoked salmon, chevre, heirloom cherry tomato, capers, red onion, olive oil

San marzano tomato, garlic, oregano, basil, olive oil

Butternut squash puree, zucchini, garlic, sage, grated brazil nuts (vegan)

Laura’s locals oyster mushrooms, red onion, garlic, wine, fennel tomato sauce, gorgonzola

Feta, eggplant, purple & yukon gold potatoes, dates, white truffle oil

San marzano tomato, mozzarella, basil, olive oil

Asiago, mozzarella, basil, olive oil

Spinach, yellow bell peppers, portabello mushrooms, heirloom cherry tomato, mozzarella, parmigiano, oregano, sea salt, chili oil

Brie, mission figs, brussels sprouts, walnuts, olive oil, balsamic

Green curly kale, kalamata olives, artichoke hearts, sun-dried tomatoes, cashew dressing

Arugula, squash, purple potato, jalapeno, warm cherry tomatoes, garlic parm vinaigrette

Merchants garden romaine, asiago, house-made croutons, anchovy, caesar dressing

Heirloom tomatoes, mozzarella, basil, olive tapanade, balsamic by Alfonso

Chilled zucchini noodles,house-made pesto, heirloom cherry tomatoes, spinach

Merchants garden butter lettuce, apples, fennel, chevre, oven toasted pecans, apricot vinaigrette